Synopses & Reviews
Master the art of edible gardening in the beautiful southwestern United States. Southwest Fruit and Vegetable Gardening is written exclusively for gardeners who want to grow edibles in Arizona, New Mexico, or Nevada. Author Jacqueline Soule shares her bountiful knowledge of edibles in general and the Southwest region in particular, equipping you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and--most importantly--harvest the delicious foods they produce. So whether you live in the Tucson suburbs, the New Mexico Bootheel, the Mojave Desert, or anywhere else in the southwestern tri-state area, you'll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and before you know it you'll have delicious fresh fruits and vegetables on your table.
If you live in Arizona, New Mexico, or Nevada, you’ll discover the best edible plants for your garden in this beautiful step-by-step how-to guide—and they’ll be on your table before you know it.
About the Author
Jacqueline Soule lives in Tucson, Arizona, and has authored several gardening books. She is one of southern Arizona's leading voices on how to create beautiful, low-water gardens and landscapes and sustainable spaces around your home--as well as growing organic fruits, vegetables, and herbs, including native plants and herbs for food, crafts and more. www.gardeningwithsoule.com