Synopses & Reviews
Kathleen King made her reputationand a thriving bakery businesson her famous chocolate chip cookies, a longtime favorite in the Hamptons and beyond. In TATES BAKE SHOP COOKBOOK, she brings her touch for simple, utterly delicious cookies, muffins, pies, cakes, scones and brownies to every home baker. Each one of Kathleens recipes is easy to make at home, built from scratch, and a guaranteed crowd-pleaser. Most of her recipes can be made in less time than it would take to go and get a store-bought version!
Some of the recipes youll want to make again and again include:
--Blueberry muffins
--Ginger scones
--Sour cream pound cake
--Zvis cinnamon swirl bread
--Old-fashioned soft sugar cookies
--Double peanut chocolate cookies
--Beach brownies
--Peach pie
--Apple cranberry crisp
--Carrot cake
--Chocolate chip cake
Theres even a section with recipes for energy bars, granola, and other healthy treats that Kathleenan avid outdoorswomandeveloped for biking and hiking trips.
You dont need a special occasion for Kathleens recipesbut she can help with terrific ideas for birthday cakes, picnic basket goodies, bake sale offerings and more. TATES BAKE SHOP COOKBOOK will get you into the kitchen and out with a little heaven on a plate.
Synopsis
125 recipes for delectable baked goods from the Hamptons most beloved baker
Synopsis
125 recipes for delectable baked goods from the Hamptons’ most beloved baker
Synopsis
125 recipes for delectable baked goods from the Hamptons most beloved bakerKathleen King has been famous for her chocolate chip cookies since she was a young girl--in fact, they were such a hit that selling them put her through college. Now, in Tate's Bake Shop Cookbook, she shares 100 new recipes.
Every one of Kathleen's recipes is easy to make at home, built from scratch and refined through kitchen testing and taste-testing from Tate's customers. Perfect for beginners and equally appealing to experienced bakers for a time-tested taste of home, Tate's Bake Shop Cookbook is a delectable addition to the cookbook bookshelf.
About the Author
Kathleen King is the owner and baker at Tates Bake Shop in Southampton, New York, where she was born and where she first began selling her chocolate chip cookies at her fathers North Sea Farms farm stand.