Synopses & Reviews
These 300 recipes are written specifically for the gas grill and offer straightforward and creative everyday dining options for nearly any food a cook wants to grill.
A revised and expanded collection of 300 straightforward but creative recipes written specifically for use on the gas grill.
This fully revised and expanded version of the best-selling gas griller's bible now has 300 recipes for easy and creative everyday grilling. Each recipe is designed specifically for use on the gas grill, and author Cort Sinnes provides lots of tips and information on equipment and techniques. He'll show you how to perfect your basic steak and chicken, and then he'll help you get creative with delicious recipes like Chuck Roast with Bourbon and Coke, Tunisian Tilapia, Barbecued Catfish Sandwiches, Hoisin-Chili Pork Satay, Lamb Chops with Blackberries and Lavender, and a whole lot more!
Great grilled food for everyday meals and fantastic feasts.
About the Author
A. Cort Sinnes, "the King of the Gas Grill", is an award-winning author of more than 20 books including the Grilling Book, The New Gas Grill Gourmet, and the Grilling Encyclopedia. He also contributes to Fine Cooking and Cook's Illustrated. Sinnes lives in Napa, California.