Synopses & Reviews
Synopsis
The true story of the Umbrian Thursday night supper club -- and the five extraordinary women who meet in the hills above Italy's Orvieto to cook, eat and tell the stories of their incredible lives.
"If you loved Under the Tuscan Sun, you'll love this." --Red Magazine
Pull up a chair for the true story of the Umbrian Thursday night supper club.
Every week on a Thursday evening, a group of four Italian rural women gather in a derelict stone house in the hills above Italy's Orvieto. There -- along with their friend, Marlena -- they cook together, sit down to a beautiful supper, drink their beloved local wines, and talk.
Here, surrounded by candle light, good food and friendship, Miranda, Ninucia, Paolina and Gilda tell their life stories of loves lost and found, of ageing and abandonment, of mafia grudges and family feuds, and of cherished ingredients and recipes whose secrets have been passed down through the generations. Around this table, these five friends share their food and all that life has offered them -- the good and the bad.
For fans of all things Italian, and the thousands of readers who loved Deborah Rodriquez's The Kabul Beauty School; Elizabeth Gilbert's Eat, Pray, Love and Deborah Moggach's Best Exotic Marigold Hotel.
Synopsis
Every week on a Thursday evening, a group of four Italian rural women gather in a stone house in the hills above Italy's Orvieto. There--along with their friend, Marlena--they cook together, sit down to a beautiful supper, drink their beloved local wines, and talk. Surrounded by candlelight, good food and friendship, Miranda, Ninucia, Paolina, and Gilda tell their life stories of loves lost and found, of ageing and abandonment, of mafia grudges and family feuds, and of cherished ingredients and recipes whose secrets have been passed down through generations. For fans of all things Italian, and the thousands of readers who loved The Kabul Beauty School; Eat, Pray, Love; and Best Exotic Marigold Hotel; this book is a culmination of de Blasi's 20 years spent living, traveling, cooking, eating, and drinking in Italy, and of course it includes recipes for the most mouthwatering Umbrian dishes.
Synopsis
'If you loved Under the Tuscan Sun, you'll love this' Red Magazine
Every week on a Thursday evening, a group of four rural Italian women gather in an old stone house in the hills above Italy's Orvieto. There - along with their friend, Marlena - they cook together, sit down to a beautiful supper, drink their beloved local wines, and talk.
Surrounded by candle light, good food and friendship, the four women tell Marlena their evocative life stories, and of cherished ingredients and recipes whose secrets have been passed down through generations.