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Original Essays | November 9, 2009

Jesse Bullington: IMG Abash'd the Devil Stood

0 comments By Jesse Bullington

I don't believe in evil. It's a word I use, certainly, because words are shortcuts and we all take the short way round from time to time, but that's... Continue »
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    The Sad Tale of the Brothers Grossbart

    Jesse Bullington
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1 Beaverton Cooking and Food- Vegetarian and Natural
6 Burnside Cooking and Food- Vegan and Raw Food

More copies of this ISBN:

The New Farm Vegetarian Cookbook

by Louise Hagler

The New Farm Vegetarian Cookbook Cover

Synopses & Reviews

Publisher Comments:

This cookbook is a proven classic and a great introduction to vegetarian cooking. Talented cooks from The Farm, a vegetarian community in Tennessee, present a great collection of recipes based on the noble soybean. These tasty, nutritious, and economical meals are cholesterolegg-, and dairy-free.
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Product Details

ISBN:
9780913990605
Editor:
Hagler, Louise
Editor:
Bates, Dorothy R.
Editor:
Hagler, Louise
Editor:
Bates, Dorothy R.
Publisher:
Book Publishing Company (TN)
Location:
Summertown, TN :
Subject:
Home economics
Subject:
Vegetarian
Subject:
Natural Foods
Subject:
Vegetarian cookery
Subject:
Specific Ingredients - Natural Foods
Subject:
Vegetarian - General
Subject:
Vegetarian - Vegan
Series Volume:
no. 88-12
Publication Date:
January 1989
Binding:
Paperback
Language:
English
Illustrations:
Yes
Pages:
224
Dimensions:
8.90x4.10x.72 in. .64 lbs.
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