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| 1 | Home & Garden | Cooking and Food- Vegan and Raw Food |
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| 15 | Remote Warehouse | Cooking and Food- Vegetarian and Natural |
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About This Book
ISBN13: 9780743286985 |
Synopses & Reviews
Publisher Comments:
Lyman, a fourth-generation Montana rancher turned vegetarian then vegan, told the story of his personal transformation after a spinal tumor, which he believes was caused by agricultural chemicals, nearly left him paralyzed. In No More Bull!, Lyman uses his humor, compassion, firsthand experience in agriculture, and command of the facts of health to argue that we might all profit by transforming our diets. He makes a powerful case that Alzheimer's is yet another disease linked to eating meat. And he explains that the steak at the heart of your dinner plate not only may destroy your own heart but actually offers no more nutritional value than a doughnut! If you've been confused by the competing claims of the Atkins Diet, the South Beach Diet, and other fad diets, No More Bull! is the book that will set you straight. Its pure, unvarnished truth is told with down-home common sense.
Lyman's got a message for meat eaters, vegetarians, and vegans — and the message of No More Bull! is that we can all do better for ourselves and the planet.
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SKent42, January 1, 2007 (view all comments by SKent42)
This book should be required reading for everybody. Written by a Texas cattle farmer who denounced meat at age 50, he gives both the inside story of the inhumane treatments of farm animals, the view from the slaughterhouses and the questionable health of the animals we eat AND provides us with our own shaky health statistics. Written in easy-to-understand layman's terms, he encourages us to test the vegetarian and vegan waters. The back of the book is a treasure trove of easy-to-follow, unintimidating recipes from the best vegan and vegetarian chefs.
Product Details
- ISBN:
- 9780743286985
- Subtitle:
- The Mad Cowboy Targets America's Worst Enemy: Our Diet
- Author:
- With:
- Merzer, Glen
- With:
- Samorow-Merzer, Joanna
- Author:
- Author:
- Author:
- Author:
- Publisher:
- Scribner Book Company
- Subject:
- Vegetarian
- Subject:
- Vegetarian cookery
- Subject:
- Nutrition
- Subject:
- Vegetarianism
- Subject:
- Vegetarian - General
- Subject:
- General Cooking
- Copyright:
- 2005
- Edition Description:
- B102
- Publication Date:
- September 2005
- Binding:
- Paperback
- Grade Level:
- General/trade
- Language:
- English
- Pages:
- 274
- Dimensions:
- 8.48x5.56x.71 in. .58 lbs.











