Simply in Season (World Community Cookbook)
by Mary Beth Lind
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About This Book
ISBN13: 9780836192964 |
Synopses & Reviews
Publisher Comments:
Not so long ago, within the memory of many of our parents and grandparents, most fruits and vegetables on North American tables came from our own gardens or from gardens close by, Eggs, milk, and meat also came from local sources. Today, the average item of food travels over a thousand miles before it lands on our tables. It is a remarkable technological accomplishment, but it has not proven to be healthy for our communities, our land or us. Through stories and simple "whole foods" recipes, Mary Beth Lind and Cathleen Hockman-Wert explore how the food we put on our tables impacts our local and global neighbors. They show the importance of eating local, seasonal food--and fairly traded food--and invite readers to make choices that offer security and health for our communities, for the land, for body and spirit. Commissioned by Mennonite Central Committee, the service and relief organization of the Mennnite and Brethren in Christ churches of Canada and the United States, this is the third book in the World Community Cookbook Series. The other two cookbooks are: More-with-Less and Extending the Table.
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Average customer rating based on 1 comment:









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Reina, December 4, 2007 (view all comments by Reina)
This is a really good book. I like the short blurbs about different topics and the way it is organized by season. It is easy to find recipies for the fruits of various seasons and so far, the results are delicious. I look forward to using it often.
Product Details
- ISBN:
- 9780836192964
- Author:
- Publisher:
- Herald Press
- Author:
- Author:
- Subject:
- General
- Subject:
- Cookery, american
- Subject:
- Seasonal
- Subject:
- Methods - General
- Subject:
- Health & Healing - General
- Series:
- World Community Cookbook
- Publication Date:
- July 2005
- Binding:
- Paperback
- Language:
- English
- Illustrations:
- Y
- Pages:
- 336
- Dimensions:
- 9.02x6.10x.70 in. 1.29 lbs.











