Synopses & Reviews
Synopsis
Harley-Davidson riders are a close-knit community that loves good food. The official motto of Harley riders may be “Live to Ride, Ride to Live,” but the unofficial motto is “Eat to Ride, Ride to Eat.” To help celebrate the 100th anniversary of Harley-Davidson in 2003, Bill Hufnagle, aka Biker Billy, collected 200 righteous recipes from HOG (Harley Owners Group) members and other Harley enthusiasts from sea to shining sea whose close-second passion is a fantastic, stick-to-your-ribs meal with no holds barred. There are plenty of Billys own favorites included, too. Here and only here are recipes for Nanas Famous Horseradish Cheese Spread, Grandpas Oil Can Stew, Penne with Crankcase Vodka Sauce, Black Leather Tostadas, and Johns Prison Break Cake. This is torqued-up-tasty food from a bunch of adventure-loving riders thats certain to appeal to the more than five million Harley riders across the U.S.A.