Synopses & Reviews
When France's top chef, Marc Fraysse, summoned the world's press to make a shattering announcement, rumors abounded that he was about to lose one of his three coveted Michelin stars. Instead, on arrival at his remote restaurant on a volcanic plateau in central France, they were greeted with the news that the troubled genius had been murdered, and the message he intended to deliver was never made. Seven years on, the identity of his killer also remains an enigma.
Enzo Macleod takes on his fifth cold case and delves into the big business and high stakes of French haute cuisine. As winter sets in, and snow gathers along a volcanic horizon, he retraces long cold footsteps across a remote hilltop. But unravelling the complex web of relationships that surrounded the brilliant and mercurial chef - a spurned lover, a jealous wife, an estranged brother, an embittered food critic--also leads to strange parallels with his own life. And in opening up this celebrated cold case, he finds himself reopening old wounds from his past.
Synopsis
The fifth Enzo File investigates the murder of France’s most famous chef. As winter sets in, forensic scientist Enzo MacLeod retraces long cold footsteps to unravel the complex web of relationships that surrounded the mercurial genius. But in revealing a hidden killer, he also uncovers a disturbing parallel with his own past.
Synopsis
An award-winning journalist at 21 in his native Scotland, Peter May left newspapers for television and screenwriting, creating three prime-time British drama series, and accruing more than 1000 television credits before moving to France to concentrate on his first love, writing novels. He is the author of 15 novels including two series: The Enzo Files and The China Thrillers. May won the French Prix Intramuros in 2007 for Cadavres Chinois à Houston (Snakehead) and is the only Westerner to become an honorary member of the Chinese Crime Writers’ Association.
About the Author
Peter May won the Scottish Young Journalist of the Year Award at the age of 21, and had his first novel published at 26. He then left journalism and became one of Scotland's most successful and prolific television dramatists. Returning now to novels, his outstanding China Thrillers series of books are winning critical acclaim. To research the series, Peter May makes annual trips to China. As a mark of their respect for his work, The Chinese Crime Writers' Association made him an honorary member of their Beijing Chapter. He is the only Westerner to receive such an honour. Peter May is married to writer Janice Hally and lives in France.