Synopses & Reviews
When Trixie Matkowski agrees to take over her aunts diner, she pictures lakeside views and delicious comfort food in the small town where she spent summers as a child. But the sweet scene turns sour when someone puts murder on the menu
Trixie is in need of a fresh start away from her cheating ex-husband, but she may be biting off more than she can chew when she moves to upstate New York to run her familys famed Silver Bullet Diner. Not only is she caught off guard by the small towns resident heartthrob, Deputy Ty Brisco, but her first health inspection turns into a nightmare
when the inspector keels over in his Blue Plate Special.
It seems someone made a deadly addition to an old family recipe, and Trixie is determined to find out whodunit. But between serving up orders and sniffing out clues, shed better watch her backor her next meal might be her last.
Includes recipes!
Review
"Lulu Taylor is a hoot! I look forward to reading the next book in the Memphis BBQ series!”—Joyce Lavene, coauthor of
A Haunting Dream
"Lulu Taylor is one intrepid amateur sleuth."—New York Times bestselling author Laura Childs
Synopsis
Welcome to Aunt Pat's barbecue restaurant, which serves up Memphis fun with a side order of murder. Recipes included.
Named in honor of Lulu Taylor's great aunt, Aunt Pat's family-run Memphis restaurant is known for its ribs and spicy cornbread. But now the Taylor family will be known for murder...
Rebecca Adrian came to Memphis to suss out the best local BBQ for a prominent Cooking Channel Show. Trouble is, a mystery ingredient has killed her-and now all fingers are pointing to Aunt Pat's restaurant. Horrified that her family is being accused of murder, Lulu fires up her investigative skills to solve the crime before someone else gets skewered.
Synopsis
Named in honor of Lulu Taylor's great aunt, Aunt Pat's family-run Memphis restaurant is known for its ribs and spicy cornbread. But now the Taylor family will be known for murder. First in a new series. Includes recipes. Original.
Synopsis
Even Lulu Taylorproprietress of Aunt Pats Barbeque Restaurant in the heart of Memphis, Tennesseeneeds to get out of the kitchen now and then. But at the Rock and Ribs festival, she finds more than a taste of trouble
Reuben Shaw rubs a lot of people the wrong wayincluding Lulus best friend, Cherry, who has the misfortune of being in the booth next to his at the festival. The pigheaded pit master thinks hes a shoo-in to win the barbeque competition, but he spends more time stirring up trouble than seasoning his spare ribs. Hours after she gets into a quarrel with him, Cherry finds Shaw dead with a butcher knife in his chest. Now its her turn to get grilledby the police. Lulu sets out to clear her friends name and finds Shaw had more secrets than his BBQ recipe. Shell need to act fast, because the real killer will spare no one
including Lulu.
Includes recipes!
Synopsis
Welcome to Aunt Pat's barbecue restaurant, which serves up Memphis fun with a side order of murder. Recipes included.
Named in honor of Lulu Taylor's great aunt, Aunt Pat's family-run Memphis restaurant is known for its ribs and spicy cornbread. But now the Taylor family will be known for murder...
Rebecca Adrian came to Memphis to suss out the best local BBQ for a prominent Cooking Channel Show. Trouble is, a mystery ingredient has killed her-and now all fingers are pointing to Aunt Pat's restaurant. Horrified that her family is being accused of murder, Lulu fires up her investigative skills to solve the crime before someone else gets skewered.
About the Author
Christine Wenger has worked in the criminal justice field and written romances for Harlequin. Shes always loved to read cozy mysteries, and is thrilled to bring the beauty of upstate New York to life in this series.