Cuisine of the Sun: Classical French Cooking from Nice & Provence
by Milton Glaser
Your Price $14.50
(Used - Hardcover)
Silver Palate Cookbook: Tenth Anniversary Edition
by Julee Rosso
Your Price $9.95
(Used - Trade Paper)
Home cooking
by Laurie Colwin
Your Price $7.50
(Used - Trade Paper)
Book of Middle Eastern Food
Scribbling the Cat: Travels with an African Soldier
by Alexandra Fuller
Powells.com Staff Pick
In Scribbling the Cat, Fuller forsakes the oblique approach of her bestselling debut, Don't Let's Go to the Dogs Tonight, and tackles the Rhodesian War head-on. Visiting her parents in Zambia, she meets a veteran of the all-white Rhodesian Light Infantry...
(read more)
Your Price $8.95
(Used - Hardcover)
|
 |
|
|
Physiology of Taste : Or Meditations on Transcendental Gastronomy (49 Edition)
by Jean Anthelme Brillat-savarin
Publisher Comments
Originally published in 1825, The Physiology of Taste is the most famous book ever written about food. Witty and elegant, it is a classic in the grandest sense. Brillat-Savarin set out to write about food and cookery, but his interests and enthusiasms...
(read more)
List Price $27.95
Your Price $14.00
(Used - Trade Paper)
The Color of Water
by James Mcbride
Publisher Comments
James McBride grew up one of twelve siblings in the all-black housing projects of Red Hook, Brooklyn, the son of a black minister and a woman who would not admit she was white. The object of McBride's constant embarrassment and continuous fear for her...
(read more)
Your Price $12.95
(Used - Hardcover)
More Home Cooking 1ST Edition
by Colwin, Laurie
Curious Incident of the Dog in the Night
by Mark Haddon
Publisher Comments
Paperback treatment for one of the most talked-about books of 2003. Haddon's stunning tale - a crossover for both the adult's and children's markets - is written from the viewpoint of a 15-year old Asperger's sufferer and transcends the usual crime...
(read more)
Your Price $4.95
(Used - Trade Paper)
Caucasia
by Danzy Senna
Your Price $8.95
(Used - Hardcover)
|
