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Scan all Oregonian books or click on an author's name for an individual list: All books | Editorial writer Doug Bates | Reporter Tom Bates | Prep sports writer Doug Binder | Restaurant critic Karen Brooks | Humor columnist Chelsea Cain | TV critic Peter Ames Carlin | Page designer Reed Darmon | K.B. Dixon | Metro columnist Steve Duin | Sports columnist Terry Frei | Reporter Tom Hallman Jr. | FOODday editor Martha Holmberg | Reporter Vince Kohler | Wine critic Matt Kramer | Reporter Lisa Grace Lednicer | Reporter Fred Leeson | Film critic Shawn Levy | Puget Sound correspondent Jim Lynch | The Edge writer Greg Mandel | Senior political reporter Jeff Mapes | Assistant managing editor R. Gregory Nokes | Editorial cartoonist Jack Ohman | Online features editor Doug Perry | Food writer Sara Perry | Editorial writer David Sarasohn | "Mr. Portland" illustrator Joe Spooner | Investigative reporter Brent Walth

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Banjo Boy
by Vince Kohler
Your Price $4.95
Used - Hardcover



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Bibliotheca Madrigaliana; A Bibliographical Account of the Musical and Poetical Works Pub. in England During the 16th-17th Centuries Under the Titles Bibliotheca Madrigaliana; A Bibliographical Account of the Musical and Poetical Works Pub. in England During the 16th-17th Centuries Under the Titles

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Ida Vane Ida Vane

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Rising Dog
by Vince Kohler
Your Price $6.50
Used - Hardcover



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Rainy North Woods
by Vince Kohler
Your Price $1.50
Used - Mass Market


The Complete Coffee Book: A Gourmet Guide to Buying, Brewing, and Cooking The Complete Coffee Book: A Gourmet Guide to Buying, Brewing, and Cooking
by Sara Perry
Publisher Comments
This delightful volume begins with a short illustrated history of coffee, a survey of the many ways to brew it, and tips on getting the best results from each method. In addition, here are 39 international recipes that use coffee as an ingredient... (read more)
Your Price $2.95
Used - Trade Paper



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