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Original Essays | September 30, 2014

Brian Doyle: IMG The Rude Burl of Our Masks



One day when I was 12 years old and setting off on my newspaper route after school my mom said will you stop at the doctor's and pick up something... Continue »
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    Children and Other Wild Animals

    Brian Doyle 9780870717543

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  1. 1

    Let the Meatballs Rest: And Other Stories about Food and Culture (Arts and Traditions of the Table: Perspectives on Culinary History)

    Massimo Montanari / Columbia University Press
    New Trade Paper  /  Cooking and Food - General
    $26.25

     

  2. 2

    The Culture of Food

    Massimo Montanari / Blackwell Publishers
    New Trade Paper  /  Cooking and Food - General
    $54.95

     

  3. 3

    Cheese, Pears, and History in a Proverb (Arts and Traditions of the Table: Perspectives on Culinary H)

    Massimo Montanari / Columbia University Press
    New Trade Paper  /  World History - Italy
    $25.50

     

  4. 4

    Cheese, Pears, Peasants: History and a Proverb

    Massimo Montanari / Columbia University Press
    New Hardcover  /  World History - Italy
    $44.50

     

  5. 5

    Food Is Culture (Arts and Traditions of the Table: Perspectives on Culinary H)

    Massimo Montanari / Columbia University Press
    Used Hardcover  /  Cooking and Food - Gastronomic Literature
    $12.50 $32.00

     

  6. 6

    Italian Identity in the Kitchen, or Food and the Nation (Arts and Traditions of the Table: Perspectives on Culinary History)

    Massimo Montanari / Columbia University Press
    Used Hardcover  /  Cooking and Food - Food Writing
    $22.00 $26.50

     

  7. 7

    Let the Meatballs Rest: And Other Stories about Food and Culture (Arts and Traditions of the Table: Perspectives on Culinary History)

    Massimo Montanari / Columbia University Press
    Used Hardcover  /  Cooking and Food - Historical Food and Cooking
    $18.50 $26.50

     

  8. 8

    Histoire de l'alimentation

    Jean-Louis Flandrin et Massimo Montanari

     

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