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You searched for: William Woys Weaver. Refine your search.

  1. 1

    As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine

    William Woys Weaver / University of Pennsylvania Press
    New Hardcover  /  Cooking and Food - Scandinavian and German


  2. 2

    California Studies in Food and Culture #30: Culinary Ephemera: An Illustrated History

    William Woys Weaver / University of California Press
    Used Hardcover  /  Cooking and Food - Culinary Reference
    $10.95 $41.95


  3. 3

    Pennsylvania Dutch country cooking

    William Woys Weaver / Abbeville Press,c1993.
    Used Hardcover  /  Cooking and Food - Us Ethnic


  4. 4

    100 Vegetables and Where They Came from

    William Woys Weaver / Algonquin Books of Chapel Hill
    Used Hardcover  /  Cooking and Food - Historical Food and Cooking


  5. 5

    Sauer's Herbal Cures: America's First Book of Botanic Healing, 1762-1778

    William Woys Weaver / Taylor & Francis Group
    New Hardcover  /  Health and Medicine - Herbal Medicine


  6. 6

    Heirloom vegetable gardening ;a master gardener's guide to planting, seed saving, and cultural history

    William Woys Weaver / Henry Holt and Company,1997.
    Used Hardcover  /  Gardening - Vegetable


  7. 7

    Christmas Cook: Three Centuries of American Yuletide Sweets

    William Woys Weaver


  8. 8

    Country Scrapple: An American Tradition

    William Woys Weaver


  9. 9

    Quaker Woman's Cookbook: The Domestic Cookery of Elizabeth Ellicott Lea

    William Woys Weaver


  10. 10

    Thirty-five receipts from "The larder invaded"

    William Woys Weaver


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