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Q&A | May 20, 2013

Michael Marder: IMG Powell’s Q&A: Michael Marder



Describe your latest work. When I started working on Plant-Thinking in 2008, I had no idea that the project would turn out to be as broad as it did.... Continue »
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  1. 1

    The New Way to Cook Light: Fresh Food & Bold Flavors for Today's Home Cook (Cooking Light)

    Scott Mowbray / Oxmoor House
    Used Hardcover  /  Cooking and Food - Healthy Cooking
    $24.00 $34.95

     

  2. 2

    Curious Gorge (3rd Edition)

    Scott Cook / SCOTT COOK
    New Trade Paper  /  Pacific Northwest - Outdoors Oregon and Washington
    $16.95

     

  3. 3

    Bend Overall 2ND Edition

    Scott Cook / SCOTT COOK
    New Trade Paper  /  Pacific Northwest - Outdoors Oregon and Washington
    $16.95

     

  4. 4

    On Booze (New Directions Pearls)

    F. Scott Fitzgerald / New Directions Publishing Corporation
    New Trade Paper  /  Literature - A to Z
    $10.95

     

  5. 5

    Back of the House: The Secret Life of a Restaurant

    Scott Haas / Berkley Publishing Group
    Used Trade Paper  /  Cooking and Food - Gastronomic Literature
    $10.95 $16.00

     

  6. 6

    Grilling Genius: Smokin' Hot Tips for Every Reader

    Scott Givot / Mq Publications
    Used Trade Paper  /  Cooking and Food - Barbecue Grill Cookouts
    $15.95

     

  7. 7

    Cooking Light Eat Smart Guide: Diabetes: Recipes, Hints, Tips (Cooking Light)

    Scott Mowbray / Oxmoor House
    New Trade Paper  /  Cooking and Food - Diabetic
    $12.95

     

  8. 8

    The Wild Table: Seasonal Foraged Food and Recipes

    Connie Green and Sarah Scott / Penguin Putnam
    New Hardcover  /  Cooking and Food - Wild Foods
    $40.00

     

  9. 9

    The Sober Kitchen

    Liz Scott / Harvard Common Press
    Used Trade Paper  /  Recovery and Addiction - Drug and Alcohol Addiction
    $8.50 $19.95

     

  10. 10

    Cooking Light Annual Recipes 2011: Every Recipe...a Year's Worth of Cooking Light Magazine (Cooking Light Annual Recipes)

    Scott Mowbray (edt) / Oxmoor House
    New Hardcover  /  Cooking and Food - Special Diets
    $34.95

     

  11. 11

    The Complete Idiot's Guide to High-Fiber Cooking (Complete Idiot's Guides)

    Liz Scott / Alpha Books
    Used Trade Paper  /  Cooking and Food - Healthy Cooking
    $7.50

     

  12. 12

    Everyday Baking (Cooking Light)

    Cooking Light Magazine (cor) / Oxmoor House
    New Trade Paper  /  Cooking and Food - Baking General
    $24.95

     

  13. 13

    Fresh Food Superfast (Cooking Light)

    Cooking Light Magazine (cor) / Oxmoor House
    Used Trade Paper  /  Cooking and Food - Healthy Cooking
    $17.95 $24.95

     

  14. 14

    How to Prevent Food Poisoning: A Practical Guide to Safe Cooking, Eating, and Food Handling

    Elizabeth Scott / John Wiley & Sons
    Used Trade Paper  /  Health and Medicine - Environment and Health
    $0.98

     

  15. 15

    Wine Bites: Simple Morsels That Pair Perfectly with Wine

    Barbara Scott-goodman / Chronicle Books (CA)
    Sale Hardcover  /  Cooking and Food - Appetizers and Hors D'oeuvres
    $9.98 $24.95

     

  16. 16

    North American Clone Brews: Homebrew Recipes for Your Favorite American & Canadian Beers

    Scott R. Russell / Storey Books
    New Trade Paper  /  Cooking and Food - Wines and Beer
    $14.95

     

  17. 17

    The Bread Builders: Hearth Loaves and Masonry Ovens

    Alan Scott / Chelsea Green Publishing Company
    New Trade Paper  /  Cooking and Food - Breads
    $35.00

     

  18. 18

    Three Bowl Cookbook

    David Scott / Tuttle Publishing
    Used Hardcover  /  Cooking and Food - Vegetarian and Natural
    $6.95

     

  19. 19

    Cooking Light Annual Recipes (Cooking Light Annual Recipes)

    Scott Mowbray (edt) / Oxmoor House
    New Hardcover  /  Cooking and Food - Special Diets
    $34.95

     

  20. 20

    Plank Cooking: The Essence of Natural Wood

    Scott Haugen / Frank Amato Publications
    New Trade Paper  /  Cooking and Food - Miscellaneous Methods
    $19.95

     

  21. 21

    Cooking With Sourdough in the Backcountr

    Scott E. Power / Alpen Books
    New Trade Paper  /  Cooking and Food - Breads
    $11.50

     

  22. 22

    Made in America: A Heritage Cookbook ***Plus*** Ethnic Contributions to Our Nation's "Melting Pot" Cooking Style

    Elaine F. Scott / PublishAmerica
    New Trade Paper  /  Cooking and Food - Us General
    $32.75

     

  23. 23

    200 Years of New Orleans Cooking

    Natalie V. Scott / Pelican Publishing Company
    New Trade Paper  /  Cooking and Food - Us Southern
    $19.25

     

  24. 24

    Complete Meals in Minutes: Over 700 Great Recipes (Cooking Light)

    Scott Mowbray (edt) / Oxmoor House
    New Trade Paper  /  General - General
    $24.95

     

  25. 25

    Everyone Can Cook

    Scott R. Taylor / Xlibris Corporation
    New Trade Paper  /  Cooking and Food - General
    $23.99

     

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