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1. 1

   The Professional Chef (Professional Chef)

   Culinary Institute Of America (cor) / John Wiley & Sons

   New Hardcover  /  Cooking and Food - Professional and Quantity

   $75.00

    

2. 2

   Gluten-Free Baking with the Culinary Institute of America

   Jr. Richard J. Coppedge / Adams Media Corporation

   Sale Trade Paper  /  Sale Books - Home, Health, and Cooking

   $9.98 $18.95

    

3. 3

   Garde Manger: The Art and Craft of the Cold Kitchen

   Culinary Institute Of America / John Wiley & Sons

   Used Hardcover  /  Cooking and Food - Professional and Quantity

   $22.50

    

4. 4

   Baking At Home With the Culinary Institute of America

   Culinary Institute Of America / John Wiley & Sons

   Used Hardcover  /  Cooking and Food - Baking General

   $24.00 $40.00

    

5. 5

   Culinary Institute of America's Gourmet Meals in Minutes

   Culinary Institute Of America / Lebhar-Friedman

   Used Hardcover  /  Cooking and Food - Quick and Easy

   $10.95 $40.00

    

6. 6

   Artisan Breads at Home with the Culinary Institute of America

   Eric Kastel / John Wiley & Sons

   Used Hardcover  /  Cooking and Food - Breads

   $24.00 $34.95

    

7. 7

   Remarkable Service

   Culinary Institute Of America / John Wiley & Sons

   Used Trade Paper  /  Cooking and Food - Professional and Quantity

   $17.50 $29.95

    

8. 8

   Professional Chef (8TH 06 - Old Edition)

   Culinary Institute Of America / John Wiley & Sons

   Used Hardcover  /  Business - Management

   $34.00 $70.00

    

9. 9

   Hors D'Oeuvre at Home with the Culinary Institute of America

   Culinary Institute Of America / John Wiley & Sons

   Used Hardcover  /  Cooking and Food - Appetizers and Hors D'oeuvres

   $13.95 $29.95

    

10. 10

    Italian Cooking at Home with the Culinary Institute of America

    Gianni Scappin / John Wiley & Sons

    Used Hardcover  /  Cooking and Food - Italian

    $9.50 $34.95

     

11. 11

    A Tavola!: Recipes and Reflections on Traditional Italian Home Cooking (Culinary Institute of America Dining)

    Gianni Scappin / Lebhar-Friedman

    Used Hardcover  /  Cooking and Food - Italian

    $6.95 $27.25

     

12. 12

    Professional Chef-study Guide (8TH 07 Edition)

    Culinary Institute Of America / John Wiley & Sons

    Used Trade Paper  /  Business - Management

    $17.00 $23.45

     

13. 13

    Baking & Pastry: Mastering the Art and Craft

    Culinary Institute Of America (edt) / John Wiley & Sons

    New Hardcover  /  Cooking and Food - Professional and Quantity

    $70.00

     

14. 14

    Vegetables: Recipes and Techniques from the World's Premier Culimary College

    Culinary Institute Of America / Lebhar-Friedman

    Used Hardcover  /  Cooking and Food - Vegetables General

    $11.95

     

15. 15

    The Art of Charcuterie

    John Kowalski / John Wiley & Sons

    New Hardcover  /  Cooking and Food - Sausages and Smoking

    $65.00

     

16. 16

    At Home with the Culinary Institute of America #7: Cookies at Home with the Culinary Institute of America

    Culinary Institute Of America (cor) / John Wiley & Sons

    New Hardcover  /  Cooking and Food - Cookies

    $34.99

     

17. 17

    Seasons in the Wine Country: Recipes from the Culinary Institute of America at Greystone

    Cate Conniff / Chronicle Books

    Used Trade Paper  /  Cooking and Food - Us California

    $13.95 $27.50

     

18. 18

    Cooking at the C.I.A.: The Culinary Institute of America

    Marjorie Poore Productions / MPP (Marjorie Poore Productions)

    Used Trade Paper  /  Cooking and Food - General

    $5.95

     

19. 19

    Baking Boot Camp: Five Days of Basic Training at the Culinary Institute of America

    Culinary Institute Of America / John Wiley

    Used Hardcover  /  Cooking and Food - Baking General

    $14.95

     

20. 20

    The Culinary Institute of America Cookbook: A Collection of Our Favorite Recipes for the Home Chef

    Culinary Institute Of America / Lebhar-Friedman

    Used Hardcover  /  Cooking and Food - General

    $19.50

     

21. 21

    Cooking at Home with the Culinary Institute of America, Revised Edition

    The Culinary Institute Of America / Houghton Mifflin Harcourt (HMH)

    New Hardcover  /  Cooking and Food - General

    $35.00

     

22. 22

    An American Bounty: Great Contemporary Cooking from the Culinary Institute of America

    Culinary Institute Of America / Rizzoli International Publications

    Used Hardcover  /  Cooking and Food - General

    $0.50

     

23. 23

    Healthy Cooking at Home with the Culinary Institute of America

    Culinary Institute Of America (cor) / John Wiley & Sons

    Sale Hardcover  /  Cooking and Food - Healthy Cooking

    $12.50 $34.95

     

24. 24

    Cooking Secrets of the CIA: Favorite Recipes from the Culinary Institute--America's Most Celebrated Cooking School

    And Chronicle Books Culinary Institute Of America / Chronicle Books

    Used Trade Paper  /  Cooking and Food - General

    $5.95

     

25. 25

    Grilling: More Than 175 New Recipes from the World's Premier Culinary College

    Culinary Institute Of America / Lebhar-Friedman

    Used Hardcover  /  Cooking and Food - Barbecue Grill Cookouts

    $12.95 $35.00

     

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