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Home and Garden


There are 20897 books in this aisle.

Featured Titles in $7 or Less - Home and Garden
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Skinny Bitch: A No-Nonsense, Tough-Love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous
Skinny Bitch: A No-Nonsense, Tough-Love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous
by Rory Freedman and Kim Barnouin
Publisher Comments
Youve heard it all before: Calorie counting is the most effective way to lose weight. Youve heard it because its true, and youre still fat because you ignored it. Lucky for you, Martin Cizmar has come up with the least awful diet plan of all time. If... (read more)

List Price $13.95
Your price: $5.50
Used - Trade Paper

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Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet
Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet
by Brenda Davis
Publisher Comments
Every day, more people are shifting towards a plant-based diet without meat, eggs, and dairy products due to concerns about their health, the environment, or animal ethics. Two of North America's foremost vegetarian dietitians present up-to-date findings... (read more)

List Price $19.95
Your price: $6.95
Used - Trade Paper

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The House of Mondavi: The Rise and Fall of an American Wine Dynasty
The House of Mondavi: The Rise and Fall of an American Wine Dynasty
by Julia Flynn Siler
Publisher Comments
The New York Times bestseller, now in paperback: a scandal-plagued story of the immigrant family that built—and then lost—a global wine empire Set in California’s lush Napa Valley and spanning four generations of a talented and visionary family, The... (read more)

List Price $18.00
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Used - Trade Paper

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The New Food Lover's Companion
The New Food Lover's Companion
by Sharon Tyler Herbst
Publisher Comments
(back cover) Open this new fourth edition of The New Food Lover's Companion and you'll find more information about good food and dining than ever, including ingredients and methods for preparing many ethnic foods, as well as descriptions of exotic... (read more)

List Price $16.99
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Used - Mass Market

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Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure
Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure
by Donald Kladstrup
Publisher Comments
Includes bibliographical references (p. [270]-273).... (read more)

List Price $15.00
Your price: $3.95
Used - Trade Paper

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Fannie Farmer Cookbook 13TH Edition
Fannie Farmer Cookbook 13TH Edition
by Marion Cunningham
Publisher Comments
Here is the great basic American cookbook—with more than 1,990 recipes, plain and fancy—that belongs in every household. Originally published in 1896 as The Boston Cooking-School Cook Book by Fannie Merritt Farmer, it became the... (read more)

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Used - Mass Market

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Twelve Months of Monastery Soups: International Favorites
Twelve Months of Monastery Soups: International Favorites
by Victor Antoine Davila Latourrette
Publisher Comments
To Brother Victor-Antoine, soup making is a spiritual exercise in which you consider food, health, and the meaning of creation. Twelve Months of Monastery Soups harks back to a simpler era, when people were in tune with seasonal harvests and the natural... (read more)

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Used - Trade Paper

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Complete Book of Floorcloths
Complete Book of Floorcloths
by Kathy Cooper
Publisher Comments
“ Lavishly illustrated. Clear, easy-to-follow directions.” — Library Journal. “ A creative way to splash color and de-sign across your floors. Covers a wide range of innovative techniques from sponging to collage.” —... (read more)

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Used - Trade Paper

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Home Comforts: The Art and Science of Keeping House
Home Comforts: The Art and Science of Keeping House
by Cheryl Mendelson
Publisher Comments
Home Comforts is something new. For the first time in nearly a century, a sole author has written a comprehensive book about housekeeping. This is not a dry how-to manual, nor a collection of odd tips and hints, a cleaning book, a history book, or an... (read more)

List Price $35.00
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Used - Hardcover

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Not Becoming My Mother: And Other Things She Taught Me Along the Way
Not Becoming My Mother: And Other Things She Taught Me Along the Way
by Ruth Reichl
Publisher Comments
Unabridged CDs, 2 CDs, 2 hours Read by the author Bestselling author Ruth Reichl examines her mother's life, giving voice to the universal unarticulated truth that we are grateful not to be our mothers.... (read more)

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Used - Hardcover

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Indian Blankets and Their Makers
Indian Blankets and Their Makers
by George Wharton James
Publisher Comments
History, old-style wool blankets, changes brought about by traders, symbolism of design and color, a Navajo weaver at work, more. Emphasis on Navajo. Includes information on the Bayeta blanket, squaw dresses, dyeing, belts, garters, hair braids... (read more)

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Used - Trade Paper

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Roasting-A Simple Art
Roasting-A Simple Art
by Barbara Kafka
Publisher Comments
When you're hungry, roast. When you're in a rush, roast. When you're in doubt, roast. When you're entertaining, roast. Crank up the oven and throw in a chicken; roasting is simply the easiest and best way to concentrate and deepen flavor, to seal in... (read more)

List Price $35.00
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Used - Hardcover

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Food Rules: An Eater's Manual
Food Rules: An Eater's Manual
by Michael Pollan
Publisher Comments
In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen. Here, he discovers the enduring power of the four classical elements—fire, water, air, and earth—to transform the stuff of nature into delicious things... (read more)

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Used - Trade Paper

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Ball Blue Book Guide to Preserving
Ball Blue Book Guide to Preserving
by Ball
Publisher Comments
The Ball Blue Book of Preserving is the classic American guide to keeping fresh-tasting food on hand. Here you will find answers to every food preservation question, including vacuum sealing and packing with the Tilia FoodSaver, as well as unique gift... (read more)

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Used - Trade Paper

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The Beginner's Guide to Edible Herbs: 26 Herbs Everyone Should Grow & Enjoy
The Beginner's Guide to Edible Herbs: 26 Herbs Everyone Should Grow & Enjoy
by Edward C Smith
Publisher Comments
Discover the delicious pleasures of herb gardening! In The Beginner's Guide to Edible Herbs, you'll find complete information on growing, harvesting, preserving, and cooking with 26 of the most popular kitchen herbs, including basil, cilantro, dill,... (read more)

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Used - Trade Paper

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The Ten Habits of Naturally Slim People
The Ten Habits of Naturally Slim People
by Jill Podjasek
Publisher Comments
Offering dieters the keys to reaching and maintaining an optimal body weight, "The Ten Habits of Naturally Slim People" presents proven methods for meeting the body's physical needs while developing life-enhancing attitudes.... (read more)

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Used - Trade Paper

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Patty McCormick's Pieces of an American Quilt: Quilts, Patterns, Photos and Behind the Scenes Stories from the Movie
Patty McCormick's Pieces of an American Quilt: Quilts, Patterns, Photos and Behind the Scenes Stories from the Movie
by Patty Mccormick
Synopsis
This endearing, behind-the-scenes account of filming the movie How to Make an American Quilt "TM" combines entertaining anecdotes, wonderful photos taken on the set, and complete patterns for the two resplendent quilts featured in the film.... (read more)

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Taylor's Guide to Shade Gardening: More Than 350 Trees, Shrubs, and Flowers That Thrive Under Difficult Conditions, Illustrated with Color Photographs (Taylor's Guides to Gardening)
Taylor's Guide to Shade Gardening: More Than 350 Trees, Shrubs, and Flowers That Thrive Under Difficult Conditions, Illustrated with Color Photographs (Taylor's Guides to Gardening)
by Taylors
Publisher Comments
There is a new generation of gardeners who are planting gardens not only for their visual beauty but also for their ability to reduce carbon dioxide in the atmosphere. In The New Shade Garden, Ken Druse provides this generation with a comprehensive guide... (read more)

List Price $21.00
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Used - Flexible

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From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant
From Here, You Can't See Paris: Seasons of a French Village and Its Restaurant
by Michael S Sanders
Publisher Comments
Chapter One One Morning in August By eight o'clock on a late summer day what passes for the morning bustle in Les Arques is well under way. Elise Sé gol, the widow who owns the little house across the street from the restaurant, has thrown open her... (read more)

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Used - Trade Paper

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The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine
by Benjamin Wallace
Publisher Comments
“Part detective story, part wine history, this is one juicy tale, even for those with no interest in the fruit of the vine. . . . As delicious as a true vintage Lafite.” —BusinessWeek The Billionaire’s Vinegar tells the true story... (read more)

List Price $14.95
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Used - Trade Paper

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