We Need Diverse Ya Sale
 
 

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Visit our stores

Coming Soon!
Cooking and Food


There are 875 books in this aisle.

Featured Titles in Coming Soon! - Cooking and Food
Page 1 of 44 next

Good and Cheap: Eat Well on $4/Day
Good and Cheap: Eat Well on $4/Day
by Leanne Brown
Publisher Comments
A perfect and irresistible idea: A cookbook filled with delicious, healthful recipes created for everyone on a tight budget—and a cookbook with a strong charitable component: With every copy of Good and Cheap purchased, a second copy will be given... (read more)

Available July 2015
Your price: $16.95
New - Trade Paper

add to wish list


Best-Ever Recipes from a Country Kitchen: A Heartwarming Collection of Over 70 Traditional Recipes, with Over 200 Step-By-Step Photographs and Easy-To
Best-Ever Recipes from a Country Kitchen: A Heartwarming Collection of Over 70 Traditional Recipes, with Over 200 Step-By-Step Photographs and Easy-To
by Liz Trigg
Synopsis
Here is a delightful collection of 50 irresistible recipes on a country theme... (read more)

Available July 2015
Your price: $16.99
New - Trade Paper

add to wish list


The Beer Bible
The Beer Bible
by Jeff Alworth
Publisher Comments
It’s finally here—the comprehensive, authoritative book that does for beer what The Wine Bible does for wine. Written by an expert from the West Coast, where America’s craft beer movement got its start, The Beer Bible is the ultimate... (read more)

Available August 2015
Your price: $19.95
New - Trade Paper

add to wish list


Healing Spices: 50 Wonderful Spices, and How to Use Them in Healthgiving Foods and Drinks
Healing Spices: 50 Wonderful Spices, and How to Use Them in Healthgiving Foods and Drinks
by Kirsten Hartvik
Publisher Comments
Recent studies have concluded that nations eating a spice-rich diet have lower susceptibility to disease. India, for example, has a rate of colon cancer one-third that of the The United States. Other spice-loving cultures such as Greece and Spain suffer... (read more)

Available April 19, 2016
Your price: $14.95
New - Trade Paper

add to wish list


The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!
The Pioneer Woman Cooks: Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!
by Ree Drummond
Publisher Comments
The #1 bestselling author and Food Network personality at last answers that age-old question—“What's for Dinner?”—bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the... (read more)

Available October 2015
Your price: $29.99
New - Hardcover

add to wish list


The Taco Cleanse: The Tortilla-Based Diet Proven to Change Your Life
The Taco Cleanse: The Tortilla-Based Diet Proven to Change Your Life
by Wes Allison
Publisher Comments
This hilarious send-up of cleanse fads will prevent or reverse taco deficiency with 75 seriously tasty vegan recipes The typical cleanse deprives you of your favorite foods. The plantbased Taco Cleanse, on the other hand, rewards your body with what it... (read more)

Available September 2015
Your price: $17.95
New - Trade Paper

add to wish list


Prime: Rediscover the Complete Prime Rib Experience
Prime: Rediscover the Complete Prime Rib Experience
by John Whalen Iii
Publisher Comments
Prime: Rediscover the Complete Prime Rib Experience is your go-to reference for planning a feast focused on a fine cut of beef and just the right rubs and gravies. The more than 100 recipes will round out the dinner, taking you from cocktail party... (read more)

Available November 3, 2015
Your price: $24.95
New - Hardcover

add to wish list


Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker
Vegan Under Pressure: Perfect Vegan Meals Made Quick and Easy in Your Pressure Cooker
by Jill Nussinow
Publisher Comments
Vegan cooking made fast, fresh, and flavorful with the convenience of a pressure cooker For the growing number of people who eat vegan, a pressure cooker is a blessing when it comes to saving time and enjoying a wider variety of foods on a regular basis.... (read more)

Available January 12, 2016
Your price: $18.00
New - Trade Paper

add to wish list


The All-Natural Diabetes Cookbook: The Whole Food Approach to Great Taste and Healthy Eating
The All-Natural Diabetes Cookbook: The Whole Food Approach to Great Taste and Healthy Eating
by Jackie Newgent
Publisher Comments
Absolutely nothing is artificial here! Naturally delicious fresh foods, whole-food ingredients, and full flavor is what The All-Natural Diabetes Cookbook, 2nd edition is all about. Relying on artificial sweeteners or not-so-real substitutions to reduce... (read more)

Available November 2015
Your price: $19.95
New - Trade Paper

add to wish list


The Simple Art of Salt Block Cooking: Grill, Cure, Bake and Serve with Himalayan Salt Blocks
The Simple Art of Salt Block Cooking: Grill, Cure, Bake and Serve with Himalayan Salt Blocks
by Jessica Harlan
Publisher Comments
A gorgeous, full-color guide to crafting upscale and creative meals with the wildly popular Himalayan salt block Previously an exclusive tool in upscale restaurants, salt blocks have taken the home market by storm. Now, thanks to this comprehensive guide,... (read more)

Available September 2015
Your price: $21.95
New - Hardcover

add to wish list


Cake Boy: Cakes, Muffins, Tarts, Cheesecakes, Brownies and Desserts, with Foolproof Tips from Master Patissier
Cake Boy: Cakes, Muffins, Tarts, Cheesecakes, Brownies and Desserts, with Foolproof Tips from Master Patissier
by Eric Lanlard
Publisher Comments
There are a few simple secrets to making home baking wonderful. Whether you're cooking cakes, meringues, pastries, biscuits or puddings, with Cake Boy you will discover how to make them the best. Nothing lifts the heart like the smell of a cake baking... (read more)

Available July 7, 2015
Your price: $19.99
New - Trade Paper

add to wish list


A Natural History of Wine
A Natural History of Wine
by Ian Tattersall
Publisher Comments
An excellent bottle of wine can be the spark that inspires a brainstorming session. Such was the case for Ian Tattersall and Rob DeSalle, scientists who frequently collaborate on book and museum exhibition projects. When the conversation turned to wine... (read more)

Available November 2015
Your price: $35.00
New - Hardcover

add to wish list


Zahav: A World of Israeli Cooking
Zahav: A World of Israeli Cooking
by Michael Solomonov
Publisher Comments
The James Beard Awardandndash;winning chef and co-owner of Philadelphiaand#39;s Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens. Ever since he opened Zahav in 2008, chef Michael Solomonov has been turning heads... (read more)

Available October 6, 2015
Your price: $35.00
New - Hardcover

add to wish list


Healthy Pressure Cooking: Nourishing Meals Made Fast
Healthy Pressure Cooking: Nourishing Meals Made Fast
by Sonoma Press
Publisher Comments
Today’s most popular diets run the gamut—Paleo, Mediterranean, clean eating, gluten-free—but they all have one thing in common: they’re based on cooking fresh, whole foods from scratch. These diets are precisely the reason why the... (read more)

Available October 2015
Your price: $17.99
New - Trade Paper

add to wish list


The Plantiful Table: Easy, From-The-Earth Recipes for the Whole Family
The Plantiful Table: Easy, From-The-Earth Recipes for the Whole Family
by Drea Duclos
Publisher Comments
Over 125 full-flavored, plant-based dishes sure to please even the pickiest kids and the hungriest adults For food and lifestyle maven Andrea Duclos, “the good life” is a natural, plant-based one. But when she sits down with her meat-and... (read more)

Available October 2015
Your price: $24.95
New - Hardcover

add to wish list


Great British Bake Off #2: Bake It Better: Biscuits
Great British Bake Off #2: Bake It Better: Biscuits
by The Great British Bake Off
Publisher Comments
Bake it Better: Biscuits includes everything you need to know about baking delicious and beautiful biscuits. Whether you are new to baking and looking for simple, easy recipes or a more confident baker seeking to refine your skills, with The Great... (read more)

Available October 2015
Your price: $16.95
New - Hardcover

add to wish list


Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine
Crossroads: Extraordinary Recipes from the Restaurant That Is Reinventing Vegan Cuisine
by Tal Ronnen
Publisher Comments
Reinventing plant-based eating is what Tal Ronnen is all about. At his Los Angeles restaurant, Crossroads, the menu is vegan, but there are no soybeans or bland seitan to be found. He and his executive chef, Scot Jones, turn seasonal vegetables, beans... (read more)

Available October 2015
Your price: $35.00
New - Hardcover

add to wish list


Brew It!: 25 Great Recipes and Techniques to Brew at Home
Brew It!: 25 Great Recipes and Techniques to Brew at Home
by Amy Hooper
Publisher Comments
From Mesopotamian brewers seven thousand years ago to microbreweries in 21st century Brooklyn, beer has captivated mankind in countless ways. Thereand#8217;s an undeniable allure to the idea of transforming oneand#8217;s kitchen into a home brewery, and... (read more)

Available November 2015
Your price: $18.95
New - Trade Paper

add to wish list


The New Kosher
The New Kosher
by Kim Kushner
Publisher Comments
Kosher cooking has been redefined for the modern family.  The New Kosher is filled with healthy recipes, exquisite flavors, and a fresh sensibility for the modern lifestyle. Emphasizing fast, easy, and delicious dishes for everyday meals and special... (read more)

Available August 11, 2015
Your price: $35.00
New - Hardcover

add to wish list


The Seasonal Jewish Kitchen: A Fresh Take on Tradition
The Seasonal Jewish Kitchen: A Fresh Take on Tradition
by Amelia Saltsman
Publisher Comments
Here, at last, is a fresh, new way to think about Jewish food. In The Seasonal Jewish Kitchen, Amelia Saltsman takes us far beyond deli meats and chicken soup to explore a universally appealing world of flavors ideal for modern meals. She traces the... (read more)

Available August 2015
Your price: $29.95
New - Hardcover

add to wish list


1 3 4 5 ... 44 next»


There are 875 books in this aisle.

This way to more aisles in Coming Soon!
spacer
spacer
  • back to top

FOLLOW US ON...

     
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.