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The Yellow Farmhouse Cookbook by Christopher Kimball Publisher Comments Offers an introduction to old-fashioned, country-style cooking with a collection of 300 all-American recipes, focusing on cooking with inexpensive ingredients such as grains, vegetables, pasta, poultry & low-fat cuts of meat that are synonymous with good... (read more) List Price $35.25 Your price: $17.50 Used - Hardcover 
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Martha Stewart's Dinner at Home: 52 Quick Meals to Cook for Family & Friends by Martha Stewart Publisher Comments Two hundred recipes perfect for dinner when you have a little time—but not all day—to cook. For meals that are meant for sharing with friends and family but created with busy cooks in mind, Martha Stewart's Dinner at Home is a new classic... (read more) List Price $35.00 Your price: $23.95 Sale - Hardcover
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Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast by Martha Stewart Publisher Comments In this beautiful volume, a love letter to American food, Martha Stewart, who has so significantly influenced the American table, collects her most favorite national dishes, as well as the stories and traditions behind them. These are recipes that will... (read more) Your price: $40.00 New - Hardcover
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Martha Stewart's Healthy Quick Cook by Martha Stewart Publisher Comments No one epitomizes the pursuit of healthy pleasures more than Martha Stewart. And nowhere is this clearer than at home in her kitchen. Now, the millions of fans who seek her guidance can prepare the food that gives Martha her remarkable energy... (read more) List Price $32.50 Your price: $3.50 Used - Hardcover
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Rachael Ray's Open House Cookbook: Over 200 Recipes for Easy Entertaining by Rachael Ray Publisher Comments Food Network's indefatigable cook Rachael Ray presents a fabulous recipe collection for 200 tempting, easy dishes to entertain a crowd.... (read more) List Price $17.95 Your price: $2.50 Used - Trade Paper
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The James Beard Foundation's Best of the Best: A 25th Anniversary Celebration of America's Outstanding Chefs by Kit Wohl Publisher Comments An inspiration for a generation of chefs, James Beard set the standard through his cooking, teaching, consulting, writing, and media appearances. In honor of Beard's unrivaled legacy as the father of the gourmet movement, the James Beard Foundation... (read more) Your price: $60.00 New - Hardcover
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Quick Fix Meals: 200 Simple, Delicious Recipes to Make Mealtime Easy by Robin Miller Publisher Comments Robin Miller is the host of the new series on Food Network, Quick Fix Meals with Robin Miller, which provides viewers with recipes, time-saving tips, and strategies for serving up fresh, healthful meals every day with the least possible effort. In Quick... (read more) List Price $18.95 Your price: $4.95 Used - Trade Paper
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Sandra Lee Semi-Homemade 20-Minute Meals 2 (Sandra Lee Semi Homemade) by Sandra Lee Publisher Comments The Food Network star delivers another delicious collection of timesaving, shortcut meals. The cookbook features 60 perfect meal pairs, so there is no guessing which main dish goes with which side dish.... (read more) List Price $19.95 Your price: $8.95 Used - Trade Paper
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Top Secrets Recipes-Lite!: Creating Reduced-Fat Kitchen Clones of America's Favorite Brand-Name Foods by Todd Wilbur Publisher Comments With the new health-consciousness sweeping America, many of us feel we can no longer indulge in the tasty but guilt-inducing foods we grew up with. Todd Wilbur, who made a name for himself by allowing us to clone treats such as OreosTM and Outback... (read more) List Price $14.00 Your price: $5.95 Used - Trade Paper
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Rachael Ray's Big Orange Book by Rachael Ray Publisher Comments In the 10 years since she served up her first 30-minute meal—and thousands of delectable dinners later— Rachael Ray has learned just about all there is to know about getting a great tasting meal on the table in a hurry, whether it is one of... (read more) List Price $24.95 Your price: $6.50 Used - Trade Paper
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The Cook's Bible: The Best of American Home Cooking by Christopher Kimball Publisher Comments Featuring over 400 essential recipes, reviews of kitchen equipment, and 200 step-by-step illustrations. Whether you're a kitchen novice or a veteran home chef, Christopher Kimball has written the one cookbook you absolutely must own — an... (read more) List Price $35.25 Your price: $14.95 Used - Hardcover
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Everyday Food: Great Food Fast by Martha Stewart Living Publisher Comments EVERYDAY FOOD includes 200 simple, yet flavourful recipes that can be prepared in about 30 minutes. With something for everyone, EVERYDAY FOOD presents main course salads, vegetable risottos, and poached salmon perfect for the spring; the very best... (read more) List Price $24.99 Your price: $14.95 Used - Trade Paper
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Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook by Martha Stewart and Sarah Carey Publisher Comments Imagine having Martha Stewart at your side in the kitchen, teaching you how to hold a chef's knife, select the very best ingredients, truss a chicken, make a perfect pot roast, prepare every vegetable, bake a flawless pie crust, and much more. In... (read more) List Price $45.00 Your price: $21.00 Used - Hardcover
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The Splendid Table's How to Eat Weekends: New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show by Lynn Rossetto Kasper and Sally Swift Publisher Comments In this new volume, Lynne and Sally celebrate the weekend -- when the pressure is off, time becomes your ally, and you get to dig into cooking with a different mind-set. Here are 100 new recipes, a chapter devoted to international menus, and a trove of... (read more) Your price: $35.00 New - Hardcover
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The Food Network South Beach Wine & Food Festival Cookbook: Recipes and Behind-The-Scenes Stories from America's Hottest Chefs by Lee Brian Schrager Publisher Comments Once a year, the world’s finest and most beloved chefs (and the foodies who love them) converge on Miami’s South Beach for a long weekend of sand, sun, music, and truly extraordinary cuisine. Now, in celebration of the festival’s... (read more) List Price $35.00 Your price: $9.95 Used - Hardcover
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Top Secret Recipes: Lite!: Creating Reduced-fat Kitchen Clones of America's Favorite Brand-name Foods by Todd Wilbur Publisher Comments Provides low-fat recipes for such name brand foods as Burger King's Whopper, Otis Spunkmeyer's banana nut muffins, Wendy's Frosty, and Kraft's Macaroni & cheese... (read more) Your price: $11.99 Google eBooks - Electronic
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Rachael Ray 2, 4, 6, 8: Great Meals for Couples or Crowds by Rachael Ray Publisher Comments The Food Network star dishes up a new batch of recipes that are broken down by numbers, guaranteeing that no matter how many are at the table, the perfect meal can be whipped up--without the guesswork, complicated conversions, or leftovers. Full color.... (read more) List Price $19.95 Your price: $3.95 Used - Trade Paper
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Semi-Homemade Gatherings by Sandra Lee Publisher Comments New York Times best-selling author Sandra Lee brings her approach to entertaining. More than 40 party themes featuring easy to duplicate, beautifully decorated and artfully arranged tabletop settings for every celebratory occasion imaginable. Sandra... (read more) List Price $19.95 Your price: $5.50 Used - Trade Paper
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What to Have for Dinner: The Best of Martha Stewart Living by Martha Stewart Publisher Comments All the recipes from "What to Have for Dinner, " one of the most popular features of Martha Stewart Living Magazine, are collected here in one beautifully illustrated volume. Organized by season, the book gathers 30 simply laid-out menus for... (read more) List Price $20.00 Your price: $4.95 Used - Trade Paper
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30-Minute Meals by Rachael Ray Synopsis Rachael Ray's fans can't seem to get enough of the wonderful recipes featured on her television show, 30-Minute Meals.... (read more) List Price $14.95 Your price: $2.95 Used - Trade Paper
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