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Cooking and Food
Beginning


There are 149 books in this aisle.
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College Cooking: Feed Yourself and Your Friends
College Cooking: Feed Yourself and Your Friends
by Megan Carle
Publisher Comments
US... (read more)

List Price $19.99
Your price: $9.95
Used - Trade Paper

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Twelve Recipes
Twelve Recipes
by Cal Peternell
Publisher Comments
In this charmingly written, beautifully photographed and illustrated cookbook, the chef of Alice Waters's Chez Panisse offers basic techniques and essential recipes that will transform anyone into a confident home cook When Cal Peternell, the chef at... (read more)

List Price $26.99
Your price: $18.50
Used - Hardcover

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How to Cook Everything: The Basics: All You Need to Make Great Food
How to Cook Everything: The Basics: All You Need to Make Great Food
by Mark Bittman
Staff Pick
Full of straightforward, well-crafted recipes and amazingly beautiful step-by-step photos, this cookbook is a goldmine for chefs of all levels. Though it works well for even the most seasoned of culinary wizards, beginners will be especially delighted by... (read more)

Your price: $35.00
New - Hardcover

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The Vegetarian Chef: Mastering the Art of Recipe-Free Cooking
The Vegetarian Chef: Mastering the Art of Recipe-Free Cooking
by Susan Crowther
Publisher Comments
Mastering the Art of Recipe-Free Cooking and#8220;This information-packed bookand#8212;part memoir, part recipe-free instructionand#8212;hums with the conviction of a talented, knowledgeable cook.and#8221; and#8212;Crescent Dragonwagon, James Beard Award-... (read more)

Your price: $16.99
New - Trade Paper

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How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook
by Mark Bittman
Publisher Comments
The next best thing to having Mark Bittman in the kitchen with you Mark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any modern cook. With How to Cook Everything The Basics he reveals how truly easy it... (read more)

List Price $20.00
Your price: $11.95
Used - Hardcover

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The No Recipe Cookbook: A Beginner's Guide to the Art of Cooking
The No Recipe Cookbook: A Beginner's Guide to the Art of Cooking
by Susan Crowther
Publisher Comments
What has happened to cooking? Where has it gone? For most people, it is left to the experts in restaurants and on television. Thanks to the constant availability of takeout, frozen dinners, and fast food restaurants, for the majority of Americans... (read more)

List Price $19.95
Your price: $8.98
Sale - Hardcover

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Dad's Own Cookbook
Dad's Own Cookbook
by Bob Sloam
Publisher Comments
FROM DADíS OWN MEATLOAF TO TIRAMISU, FROM CANAPES FOR 25 TO PIZZA NIGHT. Itís time to put aside your fears of the kitchen. Whether showing how to juggle three dishes so dinner comes out on time, which cuts of meat to roast and which to pan-fry, or how... (read more)

List Price $13.95
Your price: $9.50
Used - Trade Paper

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College Vegetarian Cooking: Feed Yourself and Your Friends
College Vegetarian Cooking: Feed Yourself and Your Friends
by Megan Carle
Publisher Comments
MEGAN CARLE and JILL CARLE are both graduate students at Arizona State University. They published their first cookbook, TEENS COOK, while Jill was still in high school, and followed up with TEENS COOK DESSERT and COLLEGE COOKING.... (read more)

List Price $19.99
Your price: $9.98
Sale - Trade Paper

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Time for Dinner: Strategies, Inspiration, and Recipes for Family Meals Every Night of the Week
Time for Dinner: Strategies, Inspiration, and Recipes for Family Meals Every Night of the Week
by Pilar Guzman
Publisher Comments
Whether moms have picky or adventurous eaters and whether they love to cook or just endure it, getting dinner on the table weeknight after weeknight is enough to make a mom throw in the towel. It's a grind that wore down former Cookie magazine editors... (read more)

List Price $25.00
Your price: $17.50
Used - Flexible

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Dude Food: Recipes for the Modern Guy
Dude Food: Recipes for the Modern Guy
by Karen Brooks
About the Author
Gideon Bosker is an Oregon based author, photographer, and connoisseur of popular culture whose many books include Freak Show, and Fabulous Fabrics of the 50s. Karen Brooks is an award-winning journalist whose articles have appeared in many national... (read more)

List Price $14.95
Your price: $5.50
Used - Hardcover

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Dad's Own Cook Book: Everything Your Mother Never Taught You
Dad's Own Cook Book: Everything Your Mother Never Taught You
by Bob Sloan
Publisher Comments
It's time to become the new hero of the kitchen. Or at least put aside your fear of frying (not to mention sautéing, roasting, or tossing a salad). Dad's Own Cookbook shows how to do everything from handling a knife properly to juggling three... (read more)

List Price $13.95
Your price: $1.50
Used - Trade Paper

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Taste of Home Cooking School Cookbook
Taste of Home Cooking School Cookbook
by Taste Of Home
Publisher Comments
No matter what you crave, cook it with confidence with taste of Home Cooking School Cookbook! Whatever your skill level in the kitchen, you will learn step-by-step techniques and discover new favorites with more than 400 best loved recipes and over 600... (read more)

List Price $17.99
Your price: $12.50
Used - Trade Paper

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Your Shirt Is Not an Oven Mitt!: A Kitchen Survival Manual with 150+ Foolproof Recipes
Your Shirt Is Not an Oven Mitt!: A Kitchen Survival Manual with 150+ Foolproof Recipes
by Debbie Puente
About the Author
Debbie Puente is the author of Elegantly Easy Crème Brulee, Elegantly Easy Liqueur Desserts, and Deceptively Simple. A recipe consultant and food writer, she has been featured on Food TV's Food Finds, and makes regular appearances on HGTV's Smart... (read more)

List Price $14.95
Your price: $1.98
Used - Trade Paper

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Absolute Beginner's Guide to Cooking (Absolute Beginner's Guides)
Absolute Beginner's Guide to Cooking (Absolute Beginner's Guides)
by Deb Roussou
About the Author
Deb Roussou was born into a family of restaurateurs in Santa Cruz, California. Her culinary influences include her Greek heritage and time spent living in the Southwestern part of the United States. Years working in the restaurant industry led to a co... (read more)

List Price $20.50
Your price: $11.95
Used - Trade Paper

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Cook in a Class of Your Own with Richard Bertinet [With DVD]
Cook in a Class of Your Own with Richard Bertinet [With DVD]
by Richard Bertinet
Synopsis
Bertinet journeys through 50 recipes, starting with a selection of little dishes to serve for a casual lunch, through soup and all its seasonal variations, to salads, fish dishes, meat dishes, and finally delicious, desserts. Includes 110-minute DVD.... (read more)

List Price $35.00
Your price: $11.95
Used - Hardcover

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Mad Hungry: Feeding Men and Boys: Recipes, Strategies, and Survival Techniques
Mad Hungry: Feeding Men and Boys: Recipes, Strategies, and Survival Techniques
by Lucinda Scala Quinn
Publisher Comments
Recipes and strategies for bringing back the family mealWhen first published in 2009, Lucinda Scala Quinn's Mad Hungry met with critical acclaim, but it wasn't just the media that fell hard for this book--it was mothers everywhere, who embraced her... (read more)

List Price $27.95
Your price: $9.95
Used - Hardcover

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Mindful Eating 101: A Guide to Healthy Eating in College and Beyond
Mindful Eating 101: A Guide to Healthy Eating in College and Beyond
by Susan Albers, Psy.d .
Publisher Comments
In this book, Dr. Susan Albers, brings her unique approach to college students, their parents, and college staff. Using the principles of mindfulness, Dr. Albers presents a guide to healthy eating and self acceptance that will help readers navigate the... (read more)

Your price: $22.95
New - Trade Paper

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Joanne Weir's Cooking Confidence: Dinner Made Simple
Joanne Weir's Cooking Confidence: Dinner Made Simple
by Joanne Weir
Publisher Comments
So many of us love the idea of whipping up a fabulous dinner during the week, but when it comes to putting the pan on the flame, we lose confidence. Do I have the skills to pull this off? Do I have the time? The answer is "yes" when you have "Joanne Weir'... (read more)

List Price $24.95
Your price: $17.50
Used - Trade Paper

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Delish Cooking School: Learning to Cook Step-By-Step
Delish Cooking School: Learning to Cook Step-By-Step
by Hearst
Publisher Comments
Delish Cooking School is in session! The very first cookbook from delish.com not only presents 450 fabulous triple-tested recipes; it's also a complete cooking course.  With step-by-step photographs and detailed explanations of essential... (read more)

List Price $30.00
Your price: $14.98
Sale - Hardcover

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The Starving Students' Cookbook
The Starving Students' Cookbook
by Dede Hall
Publisher Comments
Completely updated for the college student or reluctant cook of the '90s, this book offers even more mouthwatering dishes and a wide variety of vegetarian offerings. The recipes are explicitly described, complete with illustrations, cooking tips, and... (read more)

List Price $13.00
Your price: $3.50
Used - Trade Paper

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