|
Cooking and Food
|
||||||||||||||||||||
|
Spam the Cookbook by Marguerite Patten Publisher Comments If all the cans of SPAM(r)...ever eaten were placed end to end, they would circle the globe ten times. Residents of Hawaii eat an average of 4 cans of SPAM(r) per person each year--more than any other place on earth! It's retro, it's fun, and it's about... (read more) List Price $9.95 Your price: $6.50 Used - Hardcover
add to wish list |
|
The Book of Spam: A Most Glorious and Definitive Compendium of the World's Favorite Canned Meat by Dan Armstrong Publisher Comments Just in time for SPAMs triumphant 70th anniversary comes this full-color, totally illustrated, and utterly irreverent celebration of the worlds favorite canned meat. 600 full-color and b&w illustrations.... (read more) List Price $16.95 Your price: $4.95 Used - Hardcover
add to wish list |
|
Best Recipes from the Backs of Boxes, Bottles, Cans, and Jars by Ceil Dyer Publisher Comments Here is a cookbook filled with all of those wonderful recipes that you meant to clip and save from that jar, can or box -- America's best-loved favorites from the test kitchen of America's finest food manufactures.... (read more) List Price $11.98 Your price: $4.95 Used - Hardcover
add to wish list |
|
Top Secret Restaurant Recipes: Creating Kitchen Clones from America's Favorite Restaurant Chains by Todd Wilbur Publisher Comments In 1996, Americans spent over $100 billion gobbling up meals at full-service American restaurant chains, inspiring Todd Wilbur to change his focus from cracking the recipes for convenience store foods to cloning the popular dishes served at these sit... (read more) List Price $15.00 Your price: $2.95 Used - Trade Paper
add to wish list |
|
Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foo by Todd Wilbur Publisher Comments This irresistible collection of cloned recipes is the product of years of obsessive research by self-confessed junk-food addict Todd Wilbur. Big food manufacturers guard their recipes like the gold in Fort Knox, but Wilbur's dogged pursuit of taste-alike... (read more) List Price $14.00 Your price: $4.95 Used - Trade Paper
add to wish list |
|
Top Secret Restaurant Recipes 3: The Secret Formulas for Duplicating Your Favorite Restaurant Dishes at Home by Todd Wilbur Publisher Comments A brand new restaurant recipe treasury from the wizard of culinary carbon copies. For more than twenty years, Todd Wilbur has been translating his obsession with recreating restaurant favorites at home into a blockbuster bestselling cookbook series... (read more) List Price $16.00 Your price: $12.95 Used - Trade Paper
add to wish list |
|
The Book of Spam: A Most Glorious and Definitive Compendium of the World's Favorite Canned Meat by Dan Armstrong Publisher Comments An irreverent seventieth anniversary tribute to the popular canned meat celebrates everything from the SPAM fan club to Monty Python's Broadway production, SPAMalot, in an illustrated volume that describes the product's history, advertising campaigns... (read more) Your price: $16.99 Google eBooks - Electronic
add to wish list |
|
Top Secret Recipes Unlocked: All New Home Clones of America's Favorite Brand-Name Foods (Top Secret Recipes) by Todd Wilbur Publisher Comments Read Todd Wilbur's posts on the Penguin Blog More than 4 million Top Secret Recipes books sold! The kitchen clone recipe king is back with a new Top bestselling Top Secret Restaurant Recipes collectionandmdash;the first book since his bestselling Top... (read more) List Price $15.00 Your price: $7.98 Sale - Trade Paper
add to wish list |
|
Top Secret Restaurant Recipes 2: More Amazing Clones of Famous Dishes from America's Favorite Restaurant Chains by Todd Wilbur Publisher Comments The kitchen clone recipe king is back with a new Top Secret Restaurant Recipes collectionand#151;the first since his 1997 bestselling Top Secret Restaurant Recipes, which has sold over one million copies. Wilbur takes readers behind the scenes of big... (read more) List Price $16.00 Your price: $10.50 Used - Trade Paper
add to wish list |
|
A Century of Flavor by Favorite Recipes Press Synopsis The deliciously interesting cookbook combines recipes from the Nielsen family collection as well as recipes from chef friends attracted to Nielsen-Masseys quality vanilla extract. Contains a delightful collection of bakery and pastry recipes and teaches... (read more) List Price $27.95 Your price: $3.50 Used - Hardcover
add to wish list |
|
More of America's Most Wanted Recipes: More Than 200 Simple and Delicious Secret Restaurant Recipes All for $10 or Less! by Ron Douglas Publisher Comments New York Times bestselling author Ron Douglas reveals even more copycat recipes from your familys favorite restaurants——all for $10 or less! In his blockbuster New York Times bestselling cookbook, Americas Most Wanted Recipes, Ron... (read more) List Price $16.00 Your price: $10.95 Used - Trade Paper
add to wish list |
|
Campbell's Back Label Recipes and More by Campbells Publisher Comments 100 recipes with 50 color finished-food photos. 55 meals ready in 30 minutes or less. Preparation and cooking times for each recipe.... (read more) List Price $12.95 Your price: $3.50 Used - Hardcover
add to wish list |
|
McCormick 3-Step Cooking with Flavor by Time Inc Synopsis With hundreds of beautifully photographed recipes all easy enough for busy home cooks to prepare, "McCormick 3-Step Cooking With Flavor" solves the age-old dilemma of what's for dinner. More than 100 meals plus hundreds of simple, creative variations... (read more) List Price $25.95 Your price: $9.95 Used - Hardcover
add to wish list |
|
Classic Cookbooklets #07: Sandwiches by Gooseberry Patch Synopsis All your sandwich favorites plus tips for creating and serving for any occasion. A fun recipe card plus a gift tag for tucking thoughtful notes into lunch bags are included too!... (read more) List Price $6.95 Your price: $1.50 Used - Pamphlet
add to wish list |
|
Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods by Todd Wilbur Publisher Comments With more than 1.5 million Top Secret Recipes books sold, Todd Wilbur is the reigning master of professional-quality clones of Americas best-loved, brand-name foods. In Even More Top Secret Recipes, Wilbur shares the secrets to making your own delicious... (read more) List Price $15.00 Your price: $4.95 Used - Trade Paper
add to wish list |
|
Lipton Soup Mix (Shaped Cookbook) by Lipton Synopsis Magically revitalize your meals with the incredible recipes in Lipton. Recipe Secrets. Soup Mix Magic. Try Perfect Party Spinach Dip at your next get together or pair Southwestern Meat Loaf and Scalloped Garlic Potatoes for an outstanding meal. 43... (read more) List Price $9.98 Your price: $4.95 Used - Board Book
add to wish list |
|
Top Secret Recipes: Sodas, Smoothies, Spirits, & Shakes: Creating Cool Kitchen Clones of America's Favorite Brand-Name Drinks by Todd Wilbur Publisher Comments Top Secret Recipes Lite! Top Secret Recipes-Lite! Clones Applebee's® Low-Fat Blackened Chicken Salad Applebee's® Low-Fat Veggie Quesadilla Arby's® Light Menu Roast Chicken Deluxe Arby's® Light Menu Roast Turkey Deluxe Chili's®... (read more) List Price $15.00 Your price: $5.50 Used - Trade Paper
add to wish list |
|
The Wonder Bread Cookbook: An Inventive and Unexpected Recipe Collection by Wonder Bread Publisher Comments As part of Wonder Bread's eighty-fifth anniversary celebration, Wonder put out a call for recipes, asking people to share their ideas for making more than simply sandwiches with America's favorite brand of white bread. Fans responded with an outpouring... (read more) List Price $12.95 Your price: $8.95 Used - Hardcover
add to wish list |
|
The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce by Paul Mcilhenny Publisher Comments "Tabasco sauce is an indispensable ingredient, and always on my kitchen counter. I am a loyal Fan." Pierre Franey The world would be a much blander place without that familiar little red bottle with the white diamond label. Ever since Edmund... (read more) Your price: $9.95 Used - Hardcover
add to wish list |
|
The Tabasco Cookbook: 125 Years of America's Favorite Pepper Sauce by Paul Mcilhenny Publisher Comments "Tabasco sauce is an indispensable ingredient, and always on my kitchen counter. I am a loyal Fan." Pierre Franey The world would be a much blander place without that familiar little red bottle with the white diamond label. Ever since Edmund... (read more) List Price $17.00 Your price: $6.50 Used - Hardcover
add to wish list |