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Cooking and Food
Chocolate and Candy


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Featured Titles in Cooking and Food - Chocolate and Candy
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Spago Chocolate
Spago Chocolate
by Mary Bergin
Publisher Comments
Chocolate is not just an inclination. It is a passion, a disposition of the soul. Here, collected for the first time, are recipes for the chocolate desserts people clamor for night after night at Spago--many so popular they can't be taken off the menu... (read more)

List Price $31.50
Your price: $5.95
Used - Hardcover

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Chocolate Holidays: Unforgettable Desserts for Every Season
Chocolate Holidays: Unforgettable Desserts for Every Season
by Alice Medrich
Publisher Comments
Dramatic, seductive, playful, infinite in its variety, otherworldly in its taste: It's chocolate, and here's all the impetus you need to indulge your passion for it every day of the year. The beloved Alice Medrich, renowned for impeccable recipes that... (read more)

List Price $15.95
Your price: $5.50
Used - Trade Paper

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Death by Chocolate
Death by Chocolate
by Marcel Desaulniers
Publisher Comments
This book is about obsession, cravings, and licit indulgences. It is about deliriously delicious, silkily sensuous, soul-stirring chocolate desserts, about Rabelaisian pleasures, and fantasies come true. These seductive cakes, elegant ice creams... (read more)

List Price $29.95
Your price: $4.50
Used - Hardcover

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The Paleo Chocolate Lovers' Cookbook: 80 Gluten-Free Treats for Breakfast and Dessert
The Paleo Chocolate Lovers' Cookbook: 80 Gluten-Free Treats for Breakfast and Dessert
by Kelly V. Brozyna
Publisher Comments
Deliciously satisfying and visually stimulating, The Paleo Chocolate Lovers' Cookbook will free you from ever feeling restricted by the Paleo lifestyle. This book features 80 gluten-, grain-, and dairy-free treats for the health-conscious chocolate lover.... (read more)

Your price: $29.95
New - Trade Paper

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Chocolate: 50 Easy Recipes
Chocolate: 50 Easy Recipes
by Academia Barilla
Publisher Comments
DESCRIPTION The Mayas called chocolate “food of the gods,” and most people agree. No matter whether its dark, milk, or white; has hints of vanilla or licorice; or is laced with liquor: chocolate is simply irresistible. This book--part of the "... (read more)

List Price $12.95
Your price: $8.95
Used - Hardcover

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Chocolate American Style
Chocolate American Style
by Lora Brody
Publisher Comments
A chocolate lover born and bred, Lora Brody knows better than anyone that when the urge to splurge strikes, there is no substitute for rich, silky, sumptuous chocolate in one of its many delectable guises. Chocolate reigns supreme on a short list of... (read more)

List Price $35.00
Your price: $9.95
Used - Hardcover

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The Golden Book of Chocolate: Over 300 Great Recipes
The Golden Book of Chocolate: Over 300 Great Recipes
by Carla Bardi
Publisher Comments
(back cover) With recipes for more than 300 luscious treats--cookies, bars, brownies, muffins, cupcakes, pastries, desserts, puddings, ice cream, cakes, candy, drinks, and savory dishes--this is the only chocolate cookbook you'll ever need. Read the... (read more)

Your price: $29.99
New - Hardcover

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Choclatique: 150 Simply Elegant Desserts
Choclatique: 150 Simply Elegant Desserts
by Ed Engoron
Publisher Comments
Choclatique is a chocolate lovers dream. Ed Engoron has traveled to more than 130 countries in search of the best chocolate the world has to offer. From exploring the Amazon jungle to dining at the Grand Palace of Thailand to studying at Paris famed... (read more)

List Price $27.00
Your price: $18.95
Used - Hardcover

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Chocolate
Chocolate
by Audrey Tan
Publisher Comments
Chocolate is an exciting collection of 60 recipes created by pastry chef, Audrey Tan. She includes tips on how to handle and temper chocolates, so you can indulge yourself in these rich and delightful chocolate treats without fuss or worry at home! From... (read more)

Your price: $15.99
New - Trade Paper

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Raising the Bar: The Future of Fine Chocolate
Raising the Bar: The Future of Fine Chocolate
by Pam Williams
Publisher Comments
"Just give me all your chocolate and no one gets hurt!" Billions of us worldwide understand what it means to scream those words. We feel lost-even unhinged-without chocolate's pleasures. And if chocolate is the music that makes our days brighter, fine... (read more)

Your price: $19.95
New - Hardcover

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Cooking with Chocolate: Essential Recipes and Techniques
Cooking with Chocolate: Essential Recipes and Techniques
by Frederic (edt) Bau
Publisher Comments
This comprehensive, illustrated reference offers the essential building blocks and recipes for working with chocolate in the home kitchen. This cooking school in book form opens with 100 step-by-step techniques: chocolate basics (tempering, ganaches... (read more)

Your price: $49.95
New - Hardcover

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Truffles, Candies, and Confections
Truffles, Candies, and Confections
by Carole Bloom
Publisher Comments
Imagine your favorite candy—maybe it's a velvety raspberry truffle or a piece of crisp English toffee. In this completely revised and expanded edition of a culinary classic, pastry chef and teacher Carole Bloom shows intrepid bakers how to turn... (read more)

List Price $24.99
Your price: $12.98
Sale - Trade Paper

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Green & Black's Chocolate Recipes: From the Cacao Pod to Muffins, Mousses, and Moles
Green & Black's Chocolate Recipes: From the Cacao Pod to Muffins, Mousses, and Moles
by Caroline Jeremy
Publisher Comments
Amid the seductive and innovative recipes are stories about the history and myths of chocolate, as well as tips for handling and cooking. Winner of the Gourmand World Cookbook Award-Bewt Chocolate Book!... (read more)

List Price $19.95
Your price: $13.50
Used - Trade Paper

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Chocolate Decorations
Chocolate Decorations
by Jean-pierre Wybauw
Publisher Comments
Few people know the name Jean-Pierre Wybauw. He is nevertheless world-famous as 'Mr Chocolate', the top teacher from Barry-Callebaut, who travels the world giving courses to chocolate makers. Contains dozens of tips and tricks, showing professionals and... (read more)

List Price $95.00
Your price: $92.95
Used - Hardcover

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Mrs. Fields I Love Chocolate Cookbook
Mrs. Fields I Love Chocolate Cookbook
by Debbi Fields
Publisher Comments
New York Times best-selling author Debbi Fields presents 100 new dessert recipes featuring her favorite ingredient -- chocolate! Each creation kitchen-tested and photographed in scrumptious color.... (read more)

List Price $12.95
Your price: $5.95
Used - Trade Paper

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The Little Book of Chocolate Tips (Little Book)
The Little Book of Chocolate Tips (Little Book)
by Linda Collister
Publisher Comments
Discover the most luxurious hot chocolate, the classic French mousse, the simplest chocolate sauce, and truly wonderful truffles. Spoil yourself by dipping into this little selection box of wonderful chocolate tips.... (read more)

Your price: $4.95
New - Trade Paper

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I'm Dreaming of a Chocolate Christmas
I'm Dreaming of a Chocolate Christmas
by Marcel Desaulniers
Publisher Comments
The cookbook that combines two of everyone's favorite things—chocolate and Christmas! This is the perfect holiday baking guide, packed with 72 seductive and decadent chocolate recipes. Offering perfect inspiration for chocolate lovers and... (read more)

List Price $29.95
Your price: $9.50
Used - Hardcover

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Sweet Confections: Beautiful Candy to Make at Home
Sweet Confections: Beautiful Candy to Make at Home
by Nina Wanat
Publisher Comments
Handmade candies are enjoying a boom in popularity, and this wonderful how-to will help home chefs of all levels create the most delectable treats around. Using basic techniques, tools, and ingredients, professional chocolatier Nina Wanat guides readers... (read more)

Your price: $17.95
New - Trade Paper

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Celebrating Chocolate: Cakes, Brownies, and Bars (Celebrating Cookbooks)
Celebrating Chocolate: Cakes, Brownies, and Bars (Celebrating Cookbooks)
by Avner Laskin
Synopsis
Just say the word "chocolate" and you'll see heads turn in your direction! The same thing will happen when shoppers see that inviting word on the cover of this beautifully photographed book. These recipes are an indulgence in home-baked goodness. There... (read more)

Your price: $14.95
New - Trade Paper

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Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate
Seriously Bitter Sweet: The Ultimate Dessert Maker's Guide to Chocolate
by Alice Medrich
Publisher Comments
These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously... (read more)

List Price $25.95
Your price: $17.95
Used - Trade Paper

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