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Cooking and Food
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Bean by Bean: A Cookbook: More Than 200 Recipes for Fresh Beans, Dried Beans, Cool Beans, Hot Beans, Savory Beans...Even Sweet Beans! by Crescent Dragonwagon Publisher Comments Has there ever been a more generous ingredient than the bean? Down-home, yet haute, soul-satisfyingly hearty, valued, versatile deeply delectable, healthful, and inexpensive to boot, there’s nothing a bean can’t do—and nothing that... (read more) Your price: $15.95 New - Trade Paper 
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Homegrown Whole Grains: Grow, Harvest, and Cook Your Own Wheat, Barley, Oats, Rice, and More by Sara Pitzer Publisher Comments A backyard field of grains? Yes, absolutely! Wheat and corn are rapidly replacing grass in the yards of dedicated locavores across the country. For adventurous homeowners who want to get in on the movement, Homegrown Whole Grains is the place to begin... (read more) List Price $14.95 Your price: $7.98 Sale - Trade Paper
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Good to the Grain: Baking with Whole-Grain Flours by Kim Boyce Publisher Comments A full-color collection of 75 recipes featuring 12 whole-grain flours, from barley to quinoa, provides tasty options for cakes, muffins, breads, tarts and cookies and also includes a chapter on making jams, compotes and fruit butters.... (read more) Your price: $29.95 New - Hardcover
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Quinoa 365: The Everyday Superfood by Patricia Green Synopsis One of the world's healthiest foods, quinoa contains a perfect balance of all eight essential amino acids, and is a great source of protein, making it an increasingly popular food choice for those looking to incorporate superfoods into their everyday... (read more) Your price: $29.95 New - Trade Paper
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Risotto by Judith Barrett Publisher Comments "Judith Barrett and Norma Wasserman have written a beautiful book on risotto. [It] . . . is not just a recipe book but a piece of man's history." —Arrigo Cipriani "Delectable." —Booklist "For the rice lover . . . this well-crafted book is a... (read more) List Price $19.95 Your price: $7.95 Used - Trade Paper
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The Rancho Gordo Heirloom Bean Grower's Guide: Steve Sando's 50 Favorite Varieties by Steve Sando Publisher Comments Steve Sando founded Rancho Gordo with the simple idea that saving our New World foods is a critical pursuit, and his passion for heirloom beans has made his business a huge success. Sando's beans are sought after by famous chefs like Thomas Keller... (read more) List Price $19.95 Your price: $9.98 Sale - Trade Paper
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Peanut Butter Planet: Around the World in 80 Recipes, from Starters to Main Dishes to Desserts by Robin Robertson Publisher Comments Exciting new ways to enjoy America's favorite comfort food Americans consume nearly 800 million pounds of peanut butter each year. With new medical findings showing that this delicious and economical powerhouse is actually nutritious--and can even help... (read more) List Price $15.95 Your price: $7.95 Used - Trade Paper
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The Quintessential Quinoa Cookbook: Eat Great, Lose Weight, Feel Healthy by Wendy Polisi Publisher Comments With over 200 pages of quinoa-inspired cuisine, The Quintessential Quinoa Cookbook is unlike any other quinoa cookbook. Inside you'll find Wendy's exclusive, hand-crafted recipes, photographs of every recipe, nutritional information for every recipe, and... (read more) Your price: $17.95 New - Hardcover
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Quinoa Cuisine: 150 Creative Recipes for Super Nutritious, Amazingly Delicious Dishes by Jessica Harlan and Kelley Sparwasser Synopsis THE SUPERFOOD MADE SUPER-DELICIOUS You know quinoa is easy to make and good for you. Now with this book, you will discover how to make palate-pleasing quinoa creations. From imaginative salads and tasty soups to flavorful entrées and decadent... (read more) List Price $16.95 Your price: $11.50 Used - Trade Paper
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With the Grain: 200 Enticing Recipes for Healthy Grain-Based Dishes by Raymond Sokolov Publisher Comments With more than 200 recipes.... (read more) List Price $25.00 Your price: $4.50 Used - Hardcover
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Seductions of Rice Hundreds of Recipes by Jeffrey Alford Publisher Comments From the James Beard Cookbook of the Year Award-winning authors of Flatbreads and Flavors and Hot Sour Salty Sweet comes the paperback edition of what Cookbook Digest calls the perfect book on rice. It is a beautiful, comprehensive, and altogether... (read more) List Price $24.95 Your price: $11.50 Used - Trade Paper
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Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More by Maria Speck Publisher Comments Food writer Maria Speck’s passion for propelling Old World staples such as farro, barley, polenta, and wheat berries to the forefront of new American cooking is beautifully presented in Ancient Grains for Modern Meals. In this inspired and highly... (read more) Your price: $29.99 New - Hardcover
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Heirloom Beans: Great Recipes for Dips and Spreads, Soups and Stews, Salads and Salsas, and Much More from Rancho Gordo by Steve Sando Synopsis Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly 90 recipes in the book will entice... (read more) List Price $22.95 Your price: $14.95 Used - Trade Paper
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The Rice Diet Solution: The World-Famous Low-Sodium, Good-Carb, Detox Diet for Quick and Lasting Weight Loss by Kitty Gurkin Rosati Publisher Comments Can you really lose twenty pounds in a month? Will you really keep it off this time? With "The Rice Diet Solution," you will! The Rice Diet Program has been helping dieters successfully lose weight since 1939. Now in book form, this world-renowned weight-... (read more) List Price $25.00 Your price: $4.50 Used - Hardcover
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Magic Beans: 150 Delicious Recipes Featuring Nature's Low-Fat Nutrient-Rich, Disease-Fighting Powerhouse by Patti Bazel Geil Publisher Comments This collection of 150 recipes using more than 20 types of beans and lentils maximizes the health benefits while offering creative and sumptuous dishes even the toughest bean skeptics will enjoy.... (read more) List Price $16.95 Your price: $8.95 Used - Trade Paper
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Good Housekeeping Grains!: 125 Delicious Whole-Grain Recipes from Barley & Bulgur to Wild Rice & More (Good Housekeeping Cookbooks) by Good Housekeeping Publisher Comments Nutritionists agree: its important to add more whole grains to the diet. Smart home cooks want to follow that advice—but how do they prepare such exotic foods as quinoa and kamut? And will their families actually eat these unfamiliar grains? Good... (read more) List Price $14.95 Your price: $9.95 Used - Hardcover
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The New Whole Grains Cookbook: Terrific Recipes Using Farro, Quinoa, Brown Rice, Barley, and Many OT by Robin Asbell Publisher Comments From whole wheat, oats, and rice to farro, barley, and quinoa, no grain is left unturned in this compendium of more than 75 healthful recipes. Theres a tasty dish for every meal of the day, and even desserts get the whole-grain touch with such sweets as... (read more) List Price $19.95 Your price: $10.95 Used - Trade Paper
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The Power of Flour: Cooking with Non-Traditional Flours by Tiffany Haugen Synopsis This exciting new cookbook incorporates healthy nutritious flours of all kinds into innovative and tasty recipes. Haugen goes beyond baked goods to include delicious recipes for soups, salads, simple homemade pastas, and desserts.... (read more) List Price $19.95 Your price: $13.95 Used - Trade Paper
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The Everything Rice Cooker Cookbook by Hui Leng Tay Publisher Comments Think a rice cooker is just for rice? Think again! While it's true that a rice cooker can save time when cooking rice, you can also cook hundreds of dishes in a rice cooker--and author and food blogger Hui Leng Tay can show you how. Inside you'll... (read more) List Price $15.95 Your price: $14.16 Adobe Digital Editions - Electronic
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The Macrobiotic Brown Rice Cookbook: Delicious and Wholesome Grain-Based Dishes by Craig Sams Publisher Comments Craig Sams' collection of recipes features brown rice in deliciousmacrobiotic dishes, including soups, salads, main courses, and desserts.The authors offer tasty recipes for sauces as well as other informationand advice for making this nutritious grain a... (read more) List Price $12.95 Your price: $6.50 Used - Trade Paper
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