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Cooking and Food
Indian


There are 391 books in this aisle.
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Featured Titles in Cooking and Food - Indian
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660 Curries
660 Curries
by Raghavan Iyer
Publisher Comments
Curry is the gateway to Indian cooking. It is the backbone of Indian cooking, it's the glory of Indian cooking. Curry has nothing to do with powder in a can and everything to do with amazing flavors. Curry is the dazzling layering of spices and... (read more)

Your price: $23.95
New - Trade Paper

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The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes
The Indian Slow Cooker: 50 Healthy, Easy, Authentic Recipes
by Anupy Singla
Synopsis
This unique guide to preparing Indian food using classic slow-cooker techniques features more than 50 recipes, beautifully illustrated with full-color photography throughout. These great recipes take advantage of the slow cooker's ability to keep food... (read more)

List Price $19.95
Your price: $13.95
Used - Trade Paper

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India & Pakistan (Complete Asian Cookbook)
India & Pakistan (Complete Asian Cookbook)
by Charmaine Solomon
Publisher Comments
Charmaine Solomon started her career in food as a journalist and feature writer for an English-language newspaper in Sri Lanka, where she wrote a cookery column dispensing recipes and food ideas. Descended from generations of talented cooks, Charmaine is... (read more)

Your price: $19.95
New - Hardcover

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Classic Indian Vegetarian & Grain Cookin
Classic Indian Vegetarian & Grain Cookin
by Julie Sahni
Publisher Comments
Julie Sahni's remarkable ability to make authentic Indian cooking accessible to American cooks continues to make her first book, Classic Indian Cooking, the definitive work of its kind. This is her long-awaited second book. To prepare it, Julie Sahni... (read more)

List Price $30.00
Your price: $12.98
Sale - Hardcover

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Dakshin: Vegetarian Cuisine from South India
Dakshin: Vegetarian Cuisine from South India
by Chandra Padmanabhan
Publisher Comments
andlt;Iandgt;Dakshinandlt;/Iandgt; is an ancient Sanskrit word meaning "south." It symbolizes what this cookbook is all aboutand#8212;the best and most delicious of South Indian vegetarian cuisine. Filled with tempting recipes and evocative photographs... (read more)

List Price $21.95
Your price: $15.95
Used - Trade Paper

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Anjum's New Indian
Anjum's New Indian
by Anjum Anand
Publisher Comments
A rising star of Indian cooking, Anjum Anand is the host of Indian Food Made Easy, which appears on The Cooking Channel (and on the BBC in the UK). In Anjum's New Indian, she presents the very best recipes from Indian Food Made Easy and many more of her... (read more)

Your price: $24.95
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Mangoes and Curry Leaves: Culinary Travels through the Great Subcontinent
Mangoes and Curry Leaves: Culinary Travels through the Great Subcontinent
by Jeffrey Alford and Naomi Duguid
Publisher Comments
From the Tibetan-influenced foods of Nepal to the Southeast Asian tastes of Sri Lanka to the vegetarian cooking of the Hindus of Southern India and clay-oven breads of the northwest frontier, the award-winning authors of "Hot Sour Salty" present a... (read more)

Your price: $45.00
New - Hardcover

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Indian Vegetarian Cooking
Indian Vegetarian Cooking
by Michael Pandya
Publisher Comments
Vegetarian cooking has been an important part of the Indian way of life for more than 4,000 years.  Here, the author has assembled a definitive collection of vegetarian and whole food dishes, both traditional and original. Every aspect of the Indian... (read more)

List Price $12.75
Your price: $5.95
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Madhur Jaffrey's Quick & Easy Indian Cooking
Madhur Jaffrey's Quick & Easy Indian Cooking
by Madhur Jaffrey
Publisher Comments
With more than ten reprints, it's clear cookbook author Madhur Jaffrey wins the popular vote for delicious Indian recipes that can be prepared in 30 minutes or less. Now with a beautiful new design and all-new photographs, "Madhur Jaffrey's Quick &... (read more)

Your price: $19.95
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Curried Favors: Family Recipes from South India
Curried Favors: Family Recipes from South India
by Maya Kaimal
Publisher Comments
Published to critical acclaim, this engaging award-winning cookbook introduces the light, tropical cuisine of South India, combining more than 100 recipes with gorgeous photographs of the food and the region. An abundance of coconut and seafood, as well... (read more)

Your price: $35.00
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Madhur Jaffrey's Indian Cooking
Madhur Jaffrey's Indian Cooking
by Madhur Jaffrey
Publisher Comments
Sanjeev Kapoor burst onto the scene in India with an easy, no-fuss cooking approach. More than a decade later, he is a global sensation with an international media empire that is rooted in this philosophy. In How to Cook Indian, Kapoor introduces... (read more)

List Price $16.95
Your price: $14.95
Used - Trade Paper

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Rick Stein's India: In Search of the Perfect Curry: Recipes from My Indian Odyssey
Rick Stein's India: In Search of the Perfect Curry: Recipes from My Indian Odyssey
by Rick Stein
Publisher Comments
In search of the perfect curry—the very best recipes that India has to offer Whenever I hear the word curry, I'm filled with a longing for spicy hot food with the fragrance of cumin, cloves and cinnamon. I see deep red colours from lots of... (read more)

List Price $39.95
Your price: $31.00
Used - Hardcover

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Vij's at Home: Relax, Honey: The Warmth & Ease of Indian Cooking
Vij's at Home: Relax, Honey: The Warmth & Ease of Indian Cooking
by Vikram Vij
Synopsis
The team behind the world famous Vijs and Rangoli restaurants in Vancouver have an approachable follow-up to their award-winning, bestselling cookbook Vijs: Elegant and Inspired Indian Cuisine. The easily adaptable, versatile recipes in Vij's at Home are... (read more)

List Price $35.00
Your price: $16.50
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Entice with Spice: Easy Indian Recipes for Busy People
Entice with Spice: Easy Indian Recipes for Busy People
by Shubhra Ramineni
Publisher Comments
Entice with Spice shows Indian food enthusiasts how to prepare delicious meals at home without spending hours in the kitchen. A first generation Indian-American, author Shubhra Ramineni has developed a no-fuss cooking style that re-creates authentic... (read more)

Your price: $27.95
New - Hardcover

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Malaysian Cooking: A Master Cook Reveals Her Best Recipes
Malaysian Cooking: A Master Cook Reveals Her Best Recipes
by Carol Selva Rajah
Publisher Comments
Carol Selva Rajah, a well respected authority and dedicated educator in the field of Asian culinary culture, honors her childhood memories of sweet-smelling and fragrant kitchen aromas in her newest Asian cookbook, andlt;Iandgt;Malaysian Cookingandlt... (read more)

Your price: $14.95
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50 Great Curries of India
50 Great Curries of India
by Camellia Panjabi
Synopsis
An informative introduction to curry-making techniques, together with 50 recipes for authentic Indian curries, each accompanied by a full-color picture to show color and texture. An additional 50 recipes for accompanying dishes complete this unique book,... (read more)

Your price: $24.95
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Healthy Indian Vegetarian Cooking: Easy Recipes for the Hurry Home Cook
Healthy Indian Vegetarian Cooking: Easy Recipes for the Hurry Home Cook
by Shubhra Ramineni
Publisher Comments
Bring spice into your kitchen and happiness to your taste buds with Healthy Indian Vegetarian Cooking! Learning new and palate-pleasing ways to incorporate vegetarian meals into your daily schedule can be a chore. In her new book, acclaimed author and... (read more)

Your price: $18.95
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Secrets from an Indian Kitchen
Secrets from an Indian Kitchen
by Mridula Baljekar
Synopsis
This title reveals tried and tested secrets of Indian recipes which have been passed down from generation to generation through families. The author explores the subtle flavours of Indian cuisine in over 100 recipes through techniques such as dim... (read more)

List Price $17.25
Your price: $7.95
Used - Trade Paper

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At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka
At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka
by Madhur Jaffrey
Staff Pick
Oooh, personal recipes from the kitchen of iconic Indian cook Madhur Jaffrey. Not all Americans have a handy kebab shop around the corner, and we are often too busy to spend a lot of time fussing about at the stove. Jaffrey deconstructs her favorite... (read more)

List Price $35.00
Your price: $24.00
Used - Hardcover

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New Indian Cooking: Recipes from the Cinnamon Club Restaurant
New Indian Cooking: Recipes from the Cinnamon Club Restaurant
by Iobal Wahhab
Publisher Comments
There is a new movement in Indian cooking and it is being led by 13 restaurants in London. This select group of chefs include two with Michelin stars and others knocking on the door of Michelin stardom. For the first time the recipes that have delighted... (read more)

List Price $35.00
Your price: $23.00
Used - Hardcover

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