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Cooking and Food
International General


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Featured Titles in Cooking and Food - International General
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Robyn Lawley Eats: Decadent Dishes for Friends and Family
Robyn Lawley Eats: Decadent Dishes for Friends and Family
by Robyn Lawley
Publisher Comments
In addition to being an international supermodel for the likes of H&M and Ralph Lauren, Robyn Lawley is a self-confessed foodie When Robyn Lawley is not gracing the cover of Vogue, modeling swimwear, or walking the runway, she is scouring menus... (read more)

Your price: $24.95
New - Trade Paper

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The Illustrated Kitchen Bible
The Illustrated Kitchen Bible
by Victoria Blashford-Snell
Publisher Comments
The Illustrated Kitchen Bible is all quality content—a tremendous resource of over 1,000 delicious, achievable, and international recipes, with sumptuous photography, precise text, and innovative ideas. This book takes recipes and techniques and puts... (read more)

List Price $35.00
Your price: $13.95
Used - Hardcover

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A Cook's Tour: Global Adventures in Extreme Cuisines
A Cook's Tour: Global Adventures in Extreme Cuisines
by Anthony Bourdain
Review
“If youre looking for a camel ride and an amiable companion, you could do a lot worse.” Washington... (read more)

List Price $14.99
Your price: $3.95
Used - Trade Paper

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Where Flavor Was Born: Recipes and Culinary Travels Along the Indian Ocean Spice Route
Where Flavor Was Born: Recipes and Culinary Travels Along the Indian Ocean Spice Route
by Andreas Viestad
Review
"This beautiful book from the Norwegian author of Kitchen of Light: New Scandinavian Cooking offers photos galore, travel tales and interesting recipes (a few of them impractical, including the Balinese suckling pig). It's a travelogue as much as a... (read more)

List Price $40.00
Your price: $9.50
Used - Hardcover

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The Viennese Kitchen: Tante Hertha's Book of Family Recipes
The Viennese Kitchen: Tante Hertha's Book of Family Recipes
by Monica Meehan
PW Review
"Meehan, great-niece of Tante Hertha, and von Baich, Meehan's mother, share family recipes passed down from their Viennese aunt in this attractive and appetizing book. Tante Hertha is Baroness Hertha Freiin von Winkler, a woman clearly ahead of her time,... (read more)

Your price: $30.00
New - Hardcover

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The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
The Best Recipes in the World: More Than 1,000 International Dishes to Cook at Home
by Mark Bittman
Staff Pick
A must have for every home cook, Mark Bittman's fantastic anthology of world cuisine is a formidable collection of recipes on a broad range of cultures and cooking.... (read more)

List Price $32.50
Your price: $18.50
Used - Hardcover

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North: The New Nordic Cuisine of Iceland
North: The New Nordic Cuisine of Iceland
by G
Publisher Comments
Chef GUNNAR GISLASON opened Restaurant Dill in Reykjavik's historic Nordic House in 2009. His contemporary cooking celebrating Iceland's pristine ingredients and artisanal producers has garnered international acclaim and media. Dill has been nominated... (read more)

Your price: $40.00
New - Hardcover

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Pure Pork Awesomeness: Totally Cookable Recipes from Around the World
Pure Pork Awesomeness: Totally Cookable Recipes from Around the World
by Kevin Gillespie
Publisher Comments
Highly respected Atlanta chef and season six Top Chef Fan Favorite Kevin Gillespie shares his unbounded passion for pork in 100 unique recipes with global flavors. Everything you need to know about selecting, cooking, and enoying pork is included within.... (read more)

Your price: $29.99
New - Trade Paper

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The Book of New Israeli Food the Book of New Israeli Food: A Culinary Journey a Culinary Journey
The Book of New Israeli Food the Book of New Israeli Food: A Culinary Journey a Culinary Journey
by Janna Gur
Review
“Its a real joy to discover that a great and vibrant gastronomic culture has emerged in Israel out of the varied legacies from the old Diaspora communities. The Book of New Israeli Food is splendid, engagingly written, with delicious recipes and... (read more)

Your price: $35.00
New - Hardcover

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The Food & Cooking of Romania & Bulgaria: Ingredients and Traditions in Over 65 Recipes with 300 Photographs
The Food & Cooking of Romania & Bulgaria: Ingredients and Traditions in Over 65 Recipes with 300 Photographs
by Silvena Johan Lauta
Synopsis
Discover the delicious and intriguing cuisine at the heart of Eastern Europe Cooking by leading cookbook writer Silvena Johan Lauta (also known as Silvena Rowe).... (read more)

Your price: $29.99
New - Hardcover

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Pennsylvania Dutch Cook Book
Pennsylvania Dutch Cook Book
by J. George Frederick
Publisher Comments
Visitors to the Pennsylvania Dutch country in Pennsylvania are usually delighted with the unique food tradition that survives there among the hills and small, well-tended farms. Ultimately based on the rich cookery of the peasants and small townspeople... (read more)

Your price: $10.95
New - Trade Paper

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Falling Cloudberries: A World of Family Recipes
Falling Cloudberries: A World of Family Recipes
by Tessa Kiros
Publisher Comments
The New York Times calls Tessa Kiros's work "exuberant and colorful." And that is just what her gem, Falling Cloudberries: A World of Family Recipes, is. The book is full of personal touches and stories. It is a beautiful collection of family anecdotes... (read more)

List Price $29.99
Your price: $10.98
Sale - Hardcover

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Great Pub Food Make Home Your New Local
Great Pub Food Make Home Your New Local
by Rachael Lane
Review
The best-ever international pub favorites to make at home in your own kitchen! With more than eighty recipes—from best-ever versions of old-school staples like burgers, hot dogs, and roast chicken to fancier, more modern gastropub fare such as... (read more)

List Price $24.95
Your price: $12.98
Sale - Trade Paper

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Mother's Best: Comfort Food That Takes You Home Again
Mother's Best: Comfort Food That Takes You Home Again
by Lisa Schroeder
Publisher Comments
There's nothing like a home-cooked meal made with love, which is just what Lisa Schroeder serves in her wildly popular Portland, Oregon, restaurant, Mother's Bistro & Bar. The menu is filled with comfort food that fills the stomach and the soul. And... (read more)

List Price $28.00
Your price: $19.95
Used - Hardcover

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Bought, Borrowed & Stolen: Recipes & Knives from a Travelling Chef
Bought, Borrowed & Stolen: Recipes & Knives from a Travelling Chef
by Allegra Mcevedy
Publisher Comments
It doesn't matter where you are in the world, the most important things to any chef are their salt, knives and ingredients. Bought, Borrowed and Stolen brings them together, as they should be, for the first time. Allegra McEvedy's unique outlook brings... (read more)

List Price $24.99
Your price: $8.95
Used - Hardcover

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The World of Street Food: Easy Quick Meals to Cook at Home
The World of Street Food: Easy Quick Meals to Cook at Home
by Troth Wells
Synopsis
World street food favorites, selected because they are popular, fresh, and easy to cook.... (read more)

List Price $19.95
Your price: $11.95
Used - Trade Paper

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From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food
From a Polish Country House Kitchen: 90 Recipes for the Ultimate Comfort Food
by Anne Applebaum
Publisher Comments
With more than 150 splendid photographs, headnotes that illuminate Poland's vibrant food culture, and more than 90 recipes for classic and contemporary Polish food, this unique and fascinating cookbook brings an ignored cuisine to light. Pulitzer Prize... (read more)

List Price $40.00
Your price: $27.50
Used - Hardcover

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Gordon Ramsay's World Kitchen: Easy and Delicious New Twists on 10 Cuisines
Gordon Ramsay's World Kitchen: Easy and Delicious New Twists on 10 Cuisines
by Gordon Ramsay
Publisher Comments
Gordon Ramsay has a world of dishes for you to enjoy! This internationally minded cookbook features recipes from across Europe, the US, Asia, and the Middle East. From French haute cuisine (Navarin of Lamb with Spring Vegetables) and Spanish Tortilla to... (read more)

List Price $24.95
Your price: $12.98
Sale - Trade Paper

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Roast Figs Sugar Snow: Winter Food to Warm the Soul
Roast Figs Sugar Snow: Winter Food to Warm the Soul
by Diana Henry
Publisher Comments
An irresistible collection of enticing and memorable cold-weather food - updated with 6 completely new recipes. Diana Henry spent 5 years travelling and eating in search of the tastiest dishes from the snowiest climes, resulting in an irresistible... (read more)

List Price $19.99
Your price: $9.95
Used - Trade Paper

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At Home & in the Mood
At Home & in the Mood
by Luke Mangan
Publisher Comments
In this, his latest book, Luke emphasizes cooking at home, entertaining, barbecuing, simple foods, snacks, food for the family and friends. Contains: Healthy natural foodsFavorites and new takesUncomplicated and easy to cook food130 recipes Every day... (read more)

List Price $35.00
Your price: $0.95
Sale - Hardcover

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