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Cooking and Food
Mexican


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Featured Titles in Cooking and Food - Mexican
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Mexican Cooking for Dummies (For Dummies)
Mexican Cooking for Dummies (For Dummies)
by Susan Feniger
Publisher Comments
Spice up your soups and add some zest to the rest! Mexican Cooking For Dummies can inspire your cooking, improve your Spanish, and give you that south-of-the-border soul. Chefs Susan Feniger and Mary Sue Milliken have attempted to reign in their vast... (read more)

List Price $21.99
Your price: $7.95
Used - Trade Paper

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300 Best Taco Recipes: From Tantalizing Tacos to Authentic Tortillas, Sauces, Cocktails and Salsas
300 Best Taco Recipes: From Tantalizing Tacos to Authentic Tortillas, Sauces, Cocktails and Salsas
by Kelley Cleary Coffeen
Publisher Comments
The most extensive collection of taco recipes, with perfect pairings for salsas, relishes and beverages. A spectacular taco bible, this cookbook delivers the best recipes ever. From the crucial choice of the right tortilla to the correct preparation of... (read more)

Your price: $24.95
New - Trade Paper

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Eva's Kitchen: Cooking with Love for Family and Friends
Eva's Kitchen: Cooking with Love for Family and Friends
by Eva Longoria
Publisher Comments
and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160;and#160; For Katie Leeandmdash;co-host of Food Networkand#39;s The Kitchenandmdash;cooking... (read more)

List Price $29.99
Your price: $5.50
Used - Hardcover

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101 Things to Do with a Tortilla
101 Things to Do with a Tortilla
by Stephanie Ashcraft
Publisher Comments
101 Things to Do with a Tortilla takes this delicious and nutritious staple of so many countries and brings it into the mainstream with family-friendly recipes for breakfast, lunch, dinner, and more. Tortillas are a no-fail recipe ingredient, and... (read more)

List Price $9.99
Your price: $2.95
Used - Spiral/comb

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500 Mexican Dishes: The Only Compendium of Mexican Dishes You'll Ever Need
500 Mexican Dishes: The Only Compendium of Mexican Dishes You'll Ever Need
by Judith M Fertig
Publisher Comments
This collection offers a full range of authentic Mexican dish recipes, from appetizers and snacks to savory stews, fabulous fajitas, delicious casseroles, mouthwatering sauces, grilled dishes, and big platter foods for entertaining.... (read more)

List Price $19.95
Your price: $11.95
Used - Hardcover

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California Mexican-Spanish Cookbook
California Mexican-Spanish Cookbook
by Bertha Haffner-ginger
Synopsis
A delightful guide to Americanized Mexican cookery.... (read more)

Your price: $9.95
New - Trade Paper

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Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos
Amor y Tacos: Modern Mexican Tacos, Margaritas, and Antojitos
by Deborah Schneider
Publisher Comments
Think you know what a taco is? Think again. This hot little book delivers a deliciously new way to “do” Mexican—not just tacos but also antojitos (the “little bites” that are Mexicos variation on tapas), salsas, tequila- and... (read more)

List Price $18.95
Your price: $9.95
Used - Hardcover

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Authentic Mexican Cooking: 80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More
Authentic Mexican Cooking: 80 Delicious, Traditional Recipes for Tacos, Burritos, Tamales, and Much More
by Scott Myers
Publisher Comments
Everyone enjoys the flavorful and piquant foods and refreshing drinks of Mexico and Authentic Mexican Cooking shows you that these tasty traditional dishes from south of the border are very easy to make. With beautiful photographs and fun, colorful... (read more)

Your price: $17.95
New - Hardcover

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The vegetarian table.
The vegetarian table.
by Victoria Wise
Publisher Comments
"An exciting new perspective on a cherished cuisine" (The San Francisco Chronicle), the Vegetarian Table series celebrates the rich diversity of flavors, fruits and vegetables, grains and legumes, and the variety of enticing spices found all over the... (read more)

List Price $22.95
Your price: $5.95
Used - Hardcover

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Mexicali Rose: Authentic Mexican Cooking
Mexicali Rose: Authentic Mexican Cooking
by Lori Horton
Publisher Comments
Hola Amigos Welcome to authentic Mexican cuisine Take your taste buds on a trip to Mexico as you flip through the pages and cook up a storm with Mexicali Rose From Guacamole to Cream of Jalape-o Soup, Tortilas to Tex Mex Style Beef Tacos and Burrito... (read more)

List Price $24.95
Your price: $15.50
Used - Hardcover

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Taco Night
Taco Night
by Kate Mcmillan
Publisher Comments
An engaging, solution-oriented approach to cooking tempting everyday meals for family and friends. This collectible series of cookbooks focuses on simple, yet delicious dinners for any day of the week, with a selection of recipes that are easy to please... (read more)

Your price: $19.95
New - Hardcover

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Hugo Ortega's Street Food of Mexico
Hugo Ortega's Street Food of Mexico
by Hugo Ortega
Publisher Comments
In Street Foods of Mexico, award-winning chef Hugo Ortega of Hugos Authentic Mexican Cuisine, journeys across Mexico enjoying the foods of his homeland. Mexican street food represents the best of traditional cooking. The scent of these familiar dishes... (read more)

Your price: $34.95
New - Hardcover

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Muy Bueno: Three Generations of Authentic Mexican Flavor
Muy Bueno: Three Generations of Authentic Mexican Flavor
by Yvette Marquez-sharpnack
PW Review
"Drawing from their successful blog of the same name, Texan matriarch Soza and daughters Marquez-Sharpnack and Gonzalez-Smith share over 100 Mexican recipes — many of which the trio attributes to Soza's mother, Jesusita — in this informative... (read more)

Your price: $22.50
New - Trade Paper

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The Great Salsa Book
The Great Salsa Book
by Mark Miller
Publisher Comments
This sparkling full-color cookbook features 100 widely varied recipes-tomato and tomatillo, chile, tropical, fruit, corn, bean, garden, ocean, exotic, and nut, seed, and herb. Includes hints on handling volatile peppers, suggested accompaniments, and, of... (read more)

List Price $16.99
Your price: $4.50
Used - Trade Paper

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Food Culture in Mexico (Food Culture Around the World)
Food Culture in Mexico (Food Culture Around the World)
by Janet Long-solis
Publisher Comments
Since ancient times, the most important foods in the Mexican diet have been corn, beans, squash, tomatillos, and chile peppers. The role of these ingredients in Mexican food culture through the centuries is the basis of this volume. In addition, students... (read more)

Your price: $67.50
New - Hardcover

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Gourmet Gringo
Gourmet Gringo
by Mari Meyers
Publisher Comments
"Gourmet Gringo" introduces "Gringo-Mex", traditional Mexican cooking for the American kitchen. "Gourmet Gringo" runs a wide gamut: fast-food favorites, tempting appetizers, festive dips and salads, one-dish meals and dinner casseroles, spicy entrees... (read more)

List Price $14.95
Your price: $10.50
Used - Trade Paper

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The Best of Mexico
The Best of Mexico
by Evie Righter
Publisher Comments
In The Best Of Mexico, food editor Evie Righter has chosen the finest examples of culinary creativity from this intriguing and vibrant country.... (read more)

List Price $19.99
Your price: $6.50
Used - Hardcover

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From My Mexican Kitchen: Techniques and Ingredients
From My Mexican Kitchen: Techniques and Ingredients
by Diana Kennedy
Publisher Comments
In this fully illustrated guide, Diana Kennedy, a world-renowned authority on Mexican cuisines, returns with an encyclopedic exploration of the foods and cooking traditions she introduced in "The Essential Cuisines of Mexico." 225 full-color photos.... (read more)

List Price $40.00
Your price: $24.00
Used - Hardcover

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Nothing Fancy: Recipes and Recollections of Soul-Satisfying Food
Nothing Fancy: Recipes and Recollections of Soul-Satisfying Food
by Diana Kennedy
Synopsis
Simple, soulful food is all the rage these days, and in this wonderful book, noted cook Diana Kennedy presents over 100 recipes that span the wide world of easy-to-prepare (yet often elegant and unusual) comfort food, from Romanian Eggplant Spread to... (read more)

Your price: $19.95
Used - Trade Paper

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Deleites de La Cocina Mexicana: Healthy Mexican American Cooking
Deleites de La Cocina Mexicana: Healthy Mexican American Cooking
by Maria Luis Urdaneta
Publisher Comments
Mexican food, Tex-Mex, Southwestern cuisine--call it what you will, the foods that originated in Mexico have become everyone's favorites. Yet as we dig into nachos and enchiladas, many people worry about the fats and calories that traditional Mexican... (read more)

List Price $27.25
Your price: $6.95
Used - Trade Paper

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