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Cooking and Food
Mexican


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Featured Titles in Cooking and Food - Mexican
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Aprovecho: A Mexican-American Border Cookbook
Aprovecho: A Mexican-American Border Cookbook
by Ter Cordero Cordell
Publisher Comments
Aprovecho: A Mexican-American Border Cookbook is a celebration of the food and culture found along the Mexican Border. If offers more than 250 recipes that vary from appetizers and beverages to main dishes and desserts, combining a tantalizing array of... (read more)

List Price $16.95
Your price: $7.95
Used - Trade Paper

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The Chili-Hot Mexican Cookbook: Sizzling Dishes from Mexico, with 90 Classic Chili Recipes Shown Step by Step in Over 390 Photographs
The Chili-Hot Mexican Cookbook: Sizzling Dishes from Mexico, with 90 Classic Chili Recipes Shown Step by Step in Over 390 Photographs
by Jane Milton
Synopsis
The book includes information on the basics of the Mexican cuisine - ingredients, techniques and equipment - as well as all the best-loved national favourite dishes.... (read more)

Your price: $17.95
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Planet Taco: A Global History of Mexican Food
Planet Taco: A Global History of Mexican Food
by Jeffrey M Pilcher
Publisher Comments
As late as the 1960s, tacos were virtually unknown outside Mexico and the American Southwest. Within fifty years the United States had shipped taco shells everywhere from Alaska to Australia, Morocco to Mongolia. But how did this tasty hand-held food... (read more)

List Price $27.95
Your price: $9.95
Used - Hardcover

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A Vegan Taste of Mexico
A Vegan Taste of Mexico
by Linda Majzlik
Publisher Comments
The authentic taste of Mexican food, free of meat or dairy products.... (read more)

List Price $12.95
Your price: $8.50
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The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites
The Mexican Slow Cooker: Recipes for Mole, Enchiladas, Carnitas, Chile Verde Pork, and More Favorites
by Deborah Schneider
Publisher Comments
CN... (read more)

Your price: $19.99
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From the Hands of Ethnic Women with a Mexican Flare: 78 Traditional Recipes
From the Hands of Ethnic Women with a Mexican Flare: 78 Traditional Recipes
by Lori Najera
Publisher Comments
FROM THE HANDS OF ETHNIC WOMEN WITH A MEXICANFLARE The recipes in this cookbook are drawn from many cultural influences given to me by Family, Friends and Colleagues. They expand over three generations of Mexican, Nicaraguan, Laotian and Hmong women who... (read more)

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Tamales: Fast and Delicious Mexican Meals
Tamales: Fast and Delicious Mexican Meals
by Alice G Tapp
Review
A cookbook for making delicious, inventive, and fast tamales using time-saving tips and tricks that simplify the prep-intensive traditional process. Tamales are a Mexican favorite, beloved year-round as well as at Christmas, when the whole family... (read more)

List Price $18.99
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Used - Hardcover

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Quesadillas
Quesadillas
by Donna Kelly
Synopsis
In Quesadillas, the gooey little snac ks we all used to make as kids have grown up into flavorful, hearty meals and desserts bursting with flavor. Favorites include Roasted Veggie and Goat Cheese, Thai Peanut, Parmesan-Crusted Italian, Chicken Caesar... (read more)

List Price $14.99
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Death by Burrito: Mexican Street Food to Die for
Death by Burrito: Mexican Street Food to Die for
by Shay Ola
About the Author
Shay Ola is the founder of creative food events company The Rebel Dining Society, who work with creative agencies and brands to push the boundaries of fine dining. They showcase new and exciting culinary ideas, interactive art concepts and live... (read more)

Your price: $19.99
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Cantina: Recipes from a Mexican Kitchen
Cantina: Recipes from a Mexican Kitchen
by Paul Wilson
Publisher Comments
Working in some of the worlds top restaurants, Paul Wilson is regarded as a prominent expert on Latin food cultures and is a regular visitor to Mexico, where he continues to be inspired.... (read more)

Your price: $39.95
New - Hardcover

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Culinary Mexico: Authentic Recipes and Traditions
Culinary Mexico: Authentic Recipes and Traditions
by Daniel Hoyer
Publisher Comments
Join author and chef Daniel Hoyer through the varied geography, culture, history, and cuisine of Mexico. Mexico's rich history and myriad cultural influences are reflected in its food, which exposes a largely unexplored world of nuanced flavors and... (read more)

List Price $24.99
Your price: $12.98
Sale - Trade Paper

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Authentic Mexican
Authentic Mexican
by Rick Bayless
Publisher Comments
The host of a highly popular PBS series, Patiand#8217;s Mexican Table, and a self-described and#8220;overloaded soccer mom with three kids and a powerful blender,and#8221; Pati Jinich has a mission. Sheand#8217;s out to prove that Mexican home cooking is... (read more)

List Price $30.00
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Used - Hardcover

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The Salpicon! Cookbook: Contemporary Mexican Cuisine
The Salpicon! Cookbook: Contemporary Mexican Cuisine
by Priscila Satkoff
Publisher Comments
Salpicn! is the beloved Chicago restaurant renowned for its upscale Mexican menu. Its unique culinary approach fuses classic European dishes with traditional Mexican seasonings and flavors that result in such wonderful dishes as salmon tartare cured with... (read more)

List Price $40.00
Your price: $36.25
New - Hardcover

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Houston Classic Mexican Recipes
Houston Classic Mexican Recipes
by Erin Hicks Miller
Publisher Comments
Buen provecho from Houston's best Mexican kitchens. With close ties to Mexico, it's no wonder that Houston offers such a peppery punch when it comes to flavorful Mexican cuisine. From Lobster Enchiladas from Cyclone Anaya's and Poblano Soup from Molina's... (read more)

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Frontera: Margaritas, Guacamoles and Snacks
Frontera: Margaritas, Guacamoles and Snacks
by Rick Bayless and Deann Groen Bayless
Publisher Comments
For years, fans have urged Rick Bayless to collect recipes for his prized margaritas, guacamoles, and snacks in one book. Now Rick shares 35 new and classic margaritas, including his version of the perfect margarita, the popular Topolo Margarita, and... (read more)

List Price $24.95
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Fiesta Latina: Fabulous Food for Sizzling Parties
Fiesta Latina: Fabulous Food for Sizzling Parties
by Rafael Palomino
Publisher Comments
For people who like to salsa like they like their salsamucho!here are more than 60 recipes in a Latin-inspired cookbook guaranteed to get the party started. With three of the hottest Latin restaurants on the east coast to his credit, Rafael Palomino... (read more)

List Price $18.75
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Used - Hardcover

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Tacos: 75 Authentic and Inspired Recipes
Tacos: 75 Authentic and Inspired Recipes
by Mark Miller
Publisher Comments
¡Ay, que rico! Tacos—real tacos, with soft or crispy corn tortillas, succulent fillings, and snappy salsas—are a revered street food on both sides of the border. In TACOS, Mark Miller adds a chef's sensibility to this vibrant primer for... (read more)

List Price $21.99
Your price: $10.95
Used - Trade Paper

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Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas
Paletas: Authentic Recipes for Mexican Ice Pops, Shaved Ice & Aguas Frescas
by Fany Gerson
Publisher Comments
From the pure, radiant flavors of classic Blackberry and Spicy Pineapple to unexpectedly enchanting combinations such as Sour Cream, Cherry and Tequila, or Strawberry-Horchata, Paletas is an engaging and delicious guide to Mexico’s traditional... (read more)

Your price: $16.99
New - Hardcover

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The Ultimate Low-Fat Mexican Cookbook: All the Flavor Without All the Guilt
The Ultimate Low-Fat Mexican Cookbook: All the Flavor Without All the Guilt
by Anne Lindsay Greer
Publisher Comments
Give in to your passion for Mexican food. The recipes in this book are so incredibly delicious you won't believe they are low in fat.... (read more)

List Price $14.95
Your price: $7.95
Used - Trade Paper

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Larousse Diccionario Enciclopedico de la Gastronomia Mexicana
Larousse Diccionario Enciclopedico de la Gastronomia Mexicana
by Ricardo Munoz Zurita
Publisher Comments
The Classics of Mexican Cuisine features more than 180 classic, regional recipes from the entire country of Mexico--from Aztec Tortilla Soup to Mole from Puebla to Veracruz-style fish.and#160; This gorgeous, full-color cookbook isand#160;the product of... (read more)

Your price: $69.95
New - Hardcover

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