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Cooking and Food
Natural Healing


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The Sprouted Kitchen Bowl and Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share
The Sprouted Kitchen Bowl and Spoon: Simple and Inspired Whole Foods Recipes to Savor and Share
by Sara Forte
Publisher Comments
SARA FORTE discovered her love for whole foods while working on an organic farm. Soon after, she launched The Sprouted Kitchen blog (sproutedkitchen.com) with her husband, Hugh. Sara's work has been featured in InStyle, Better Homes &... (read more)

Your price: $25.00
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Superfood Sandwiches: Crafting Nutritious Sandwiches with Superfoods for Every Meal and Occasion
Superfood Sandwiches: Crafting Nutritious Sandwiches with Superfoods for Every Meal and Occasion
by Katy Chudy
Publisher Comments
There's nothing better than chomping into a super-fresh sandwich with crusty bread, packed high with all your favorite nutritious fillings. Some say the sandwich is boring and classless - not the case for these sandwiches packed with superfoods... (read more)

Your price: $22.99
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Wild Fermentation: A Do-It-Yourself Guide
Wild Fermentation: A Do-It-Yourself Guide
by Sandor Ellix Katz
Publisher Comments
This is the original beginner's guide to basic home fermentation of just about anything. Wild Fermentation is a great resource by one of the world's foremost experts on the topic, becoming an underground classic years before he rose to fame. Includes... (read more)

Your price: $6.95
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The Best Homemade Kids' Snacks on the Planet: More Than 200 Healthy Homemade Snacks You and Your Kids Will Love
The Best Homemade Kids' Snacks on the Planet: More Than 200 Healthy Homemade Snacks You and Your Kids Will Love
by Laura Fuentes
Publisher Comments
If you're a parent or a caregiver, you know that kids are hungry all the time. And while you want to give them the best, snack time can be a true test. How do you avoid the convenient-but-unhealthy storebought treats and instead provide something that... (read more)

Your price: $24.99
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The Kripalu Cookbook: Gourmet Vegetarian Recipes
The Kripalu Cookbook: Gourmet Vegetarian Recipes
by Atma Jo Ann Levitt
Publisher Comments
From the world-famous Kripalu Center for Yoga and Health in Lenox, Massachusetts, come more than 300 delicious and healthful recipes for every meal, every course, and any occasion. is essential reading for those seeking to widen the range of their... (read more)

Your price: $21.95
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Unprocessed: My City-Dwelling Year of Reclaiming Real Food
Unprocessed: My City-Dwelling Year of Reclaiming Real Food
by Megan Kimble
Publisher Comments
Megan Kimble was a twenty-six-year-old living in a small apartment without even a garden plot to her name. But she knew that she cared about where her food came from, how it was made, and what it did to her body—so she decided to go an entire... (read more)

Your price: $15.99
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The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making
The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making
by Alana Chernila
Publisher Comments
“This is my kitchen. Come on in, but be prepared — it might not be quite what you expect. There is flour on the counter, oats that overflowed onto the floor, chocolate-encrusted spoons in the sink. There is Joey, the husband, exhausted by the... (read more)

List Price $24.99
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Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen
Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen
by Heidi Swanson
Staff Pick
This cookbook has blown me away. I've made three meals from it in the last week, and they've all been delicious, easy, highly adaptable, and healthy! There doesn't seem to be anything that writer/photographer/designer/food blogger Heidi Swanson can't do,... (read more)

Your price: $23.00
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Healing with Whole Foods: Asian Traditions and Modern Nutrition (Third Ed.)
Healing with Whole Foods: Asian Traditions and Modern Nutrition (Third Ed.)
by Paul Pitchford
Review
"Healing with Whole Foods contains a wealth of information on health, diet, alternative medicine, natural food presentation, and recipes, researched by an expert in the field. Readers will learn how to apply Chinese medicine and the five-element... (read more)

List Price $35.00
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Seven Spoons: My Favorite Recipes for Any and Every Day
Seven Spoons: My Favorite Recipes for Any and Every Day
by Tara Obrady
Publisher Comments
CN... (read more)

List Price $27.50
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Modern-Day Macrobiotics: Transform Your Diet and Feed Your Mind, Body and Spirit
Modern-Day Macrobiotics: Transform Your Diet and Feed Your Mind, Body and Spirit
by Simon Brown
About the Author
Simon G. Brown has been practicing a macrobiotic lifestyle for nearly 25 years. In the mid-1980s, Brown studied under Mishio Kushi in Philadelphia and assisted him with consultations. He also regularly helped cook macrobiotic meals for the 90 or so... (read more)

List Price $21.95
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From Asparagus to Zucchini
From Asparagus to Zucchini
by Madison Area Community Supported Agricul
Publisher Comments
A TOP TEN FAVORITE BOOK OF THE YEAR--MICHIKO KAKUTANI, THE NEW YORK TIMES A ST. LOUIS POST-DISPATCH BEST MEMOIR OF THE YEAR INCLUDES AN AUTHOR INTERVIEW WITH LESLEY STAHL Marie Brenner's extraordinary memoir of sibling rivalry asks a universal question... (read more)

Your price: $19.95
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Real Sweet: More Than 80 Crave-Worthy Treats Made with Natural Sugars
Real Sweet: More Than 80 Crave-Worthy Treats Made with Natural Sugars
by Shauna Sever
Publisher Comments
Fall in love with the magic of natural sugars! From honey and pure maple syrup to smoky muscovado, exotic coconut sugar, and more, there's a world of white-sugar alternatives just waiting to add mind-blowing flavor to your home baking. Real Sweet is... (read more)

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Superfood Kitchen: Cooking with Nature's Most Amazing Foods
Superfood Kitchen: Cooking with Nature's Most Amazing Foods
by Julie Morris
Synopsis
Welcome to the SUPERFOOD culinary revolution! In Julie Morrisand#39;s Superfood Kitchen, beautiful dishes are entirely composed of plant-based, nutrient-dense, and whole foods that energize, nourish, and taste delicious.and#160; Each amazingly healthy... (read more)

List Price $24.95
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Sale - Hardcover

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Cooking with Coconut Oil: Gluten-Free, Grain-Free Recipes for Good Living
Cooking with Coconut Oil: Gluten-Free, Grain-Free Recipes for Good Living
by Elizabeth Nyland
Publisher Comments
Why coconut?  Sales of coconut oil are skyrocketing as health-conscious people everywhere are embracing the health benefits of this wonder food. Coconut oil has been shown to   Lower bad cholesterol  Boost thyroid function Burn... (read more)

List Price $16.95
Your price: $11.95
Used - Trade Paper

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Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi
Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi
by Matt Trappe and Frank Evans and James Trappe
About the Author
CN... (read more)

List Price $17.99
Your price: $9.98
Sale - Trade Paper

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Farmstead Chef
Farmstead Chef
by John Ivanko
Publisher Comments
Join Lisa Kivirist and John Ivanko, proprietors of the award-winning Inn Serendipity, as they launch a return to our roots of independence, self-sufficiency, and frugality, blended with the spice of modern living. Farmstead Chef whips up a quirky... (read more)

List Price $19.95
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Shroom: Mind-Bendingly Good Recipes for Cultivated and Wild Mushrooms
Shroom: Mind-Bendingly Good Recipes for Cultivated and Wild Mushrooms
by Becky Selengut
Publisher Comments
 Chef and cooking teacher Becky Selengut's Shroom feeds our enduring passion for foraged and wild foods by exploring 15 types of mushrooms, including detailed how-to's on everything home cooks need to know to create 75 inventive, internationally... (read more)

List Price $35.00
Your price: $28.00
Used - Hardcover

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100 Days of Real Food: How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love
100 Days of Real Food: How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love
by Lisa Leake
Publisher Comments
Simple, family-friendly recipes and practical advice to help you ditch processed food and eat better every day! Thanks to Michael Pollan's In Defense of Food, Lisa Leake was given the wake-up call of her life when she realized that many of the foods... (read more)

Your price: $29.99
New - Hardcover

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Rainbow Green Live-Food Cuisine
Rainbow Green Live-Food Cuisine
by Gabriel Cousens
About the Author
Dr. Gabriel Cousens, M.D. is an internationally celebrated spiritual teacher, author, lecturer, world peace-worker, and physician of the soul. He is the worlds foremost physician promoting live-food nutrition for physical health and spiritual growth. He... (read more)

List Price $30.00
Your price: $18.95
Used - Trade Paper

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