Cooking and Food
Nuts

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Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion
by Susan Herrmann Loomis
Publisher Comments
Renowned cookbook author Susan Herrmann Loomis has traveled extensively to collect recipes that incorporate every kind of nut—from almonds to Brazil nuts, and everything in between. In these delectable recipes, you'll see nuts as much more than a... (read more)

List Price $21.99
Your price: $7.97
Sale - Trade Paper

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The Peanut Butter & Co. Cookbook: Recipes from the World's Nuttiest Sandwich Shop
by Lee Zalben
Publisher Comments
In 1998, a cozy Greenwich Village sandwich shop named Peanut Butter & Co. was born—with a menu consisting entirely of peanut butter creations. The restaurant was an instant hit and launched its own brand of gourmet peanut butter available... (read more)

List Price $16.95
Your price: $6.95
Used - Trade Paper

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Nuts: More Than 75 Delicious & Healthy Recipes
by Avner Laskin
Publisher Comments
Almond, Brazil nut, cashew, chestnut, hazelnut, macadamia, pistachio, walnut: while any nuts great gobbled straight from a bowl, theyre all also delicious and healthy in so many dishes. These 80 recipes—illustrated with an array of luscious photos... (read more)

List Price $14.95
Your price: $3.50
Used - Trade Paper

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The peanut cookbook
by Dorothy C Frank
Your price: $1.75
Used - Hardcover

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New almond cookery
by Michelle Schmidt
Your price: $4.95
Used - Hardcover

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Chestnut Cookbook: Recipes, Folklore & Practical Information Regarding the Most Diverse of Culinary Nuts
by Annie Bhagwandin
Your price: $4.50
Used - Trade Paper

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