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If you like food, and you like graphic novels, you'll enjoy the tasty and addictive volumes in the long-running manga series Oishinbo ("The Gourmet"). Each book follows a food journalist through the kitchens and restaurants of Japan as he strives to create the "ultimate menu." This series comes across as Iron Chef written as a soap opera, with a dash of Julia Child's enjoyment of good food. These books are not only fun to read, but they'll teach you a little something about Japanese cuisine and culture, too.
There are 5 books in this aisle.
Featured Titles in Cooking and Food - Oishinbo
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Oishinbo: Fish, Sushi and Sashimi (A la Carte)
by Tetsu Kariya and Akira Hanasaki
Publisher Comments
Yamaoka and his father, Kaibara Yzan, have never enjoyed an ideal father-son relationship. In fact, it's about as far from ideal as possible, and when they start arguing about food — which they inevitably do — the sparks really fly. In this... (read more)
Your price: $12.99
New - Trade Paper
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Oishinbo: Vegetables: a la Carte (Oishinbo: a la Carte)
by Tetsu Kariya
Publisher Comments
R to L (Japanese Style). Weekly Time magazine sets up a series of culinary battles between the T zai News's "Ultimate Menu," represented by Yamaoka, and the Teito Times's "Supreme Menu," represented by Kaibara Y zan, Yamaoka's father and nemesis. The... (read more)
Your price: $12.99
New - Trade Paper
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Oishinbo : Japanese Cuisine (09 Edition)
by Tetsu Kariya
Publisher Comments
Follow journalist Yamaoka Shiro on a rich cullinary adventure as he hunts for the "ultimate menu". To commemorate its 100th anniversary the heads of newspaper Tozai Shimbun come up with a plan to publish the ?Ultimate Menu?. The assignment is given to... (read more)
List Price $12.99
Your price: $8.00
Used - Trade Paper
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Oishinbo: Sake (A la Carte)
by Tetsu Kariya and Akira Hanasaki
Publisher Comments
As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have decided to commission the creation of the 'Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to... (read more)
Your price: $12.99
New - Trade Paper
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Oishinbo: Ramen and Gyoza (A la Carte)
by Tetsu Kariya and Akira Hanasaki
Publisher Comments
As part of the celebrations for its 100th anniversary, the publishers of the Tozai News have decided to commission the creation of the "Ultimate Menu," a model meal embodying the pinnacle of Japanese cuisine. This all-important task has been entrusted to... (read more)
Your price: $12.99
New - Trade Paper
add to wish list
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There are 5 books in this aisle.
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