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Cooking and Food
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Artisan Pizza and Flatbread in Five Minutes a Day by Jeff Hertzberg, M.d. Publisher Comments From the bestselling authors of the ground-breaking Artisan Bread in Five Minutes a Day comes a much-anticipated new cookbook featuring their revolutionary approach to yeast dough in over 100 easy pizza and flatbread recipes. With nearly half a million... (read more) Your price: $27.99 New - Hardcover 
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The Great Chicago-style Pizza Cookbook by Pasquale Bruno, Jr. Publisher Comments Classic recipes for deep-dish, stuffed, thin-crust, and vegetarian variations.... (read more) List Price $16.95 Your price: $7.50 Used - Trade Paper
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California Pizza Kitchen Pasta, Salads, Soups, and Sides by Larry Flax Publisher Comments The follow-up to the bestselling "California Pizza Kitchen Cookbook" serves fans of the popular eatery just what they ordered--secret restaurant recipes, never before available. Color photos.... (read more) List Price $22.00 Your price: $6.50 Used - Hardcover
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James McNair's Pizza - PB by James Mcnair Publisher Comments A golden crust crowned with garden-ripe tomatoes and basil, redolent of garlic, and flavored with fruity extra-virgin olive oil was created in Naples. This oldest documented pizza recipe, shown on the cover, remains as up to date as any of the innovative... (read more) List Price $12.95 Your price: $4.50 Used - Trade Paper
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Thursday Night Pizza: Father Dominic's Favorite Pizza Recipes by Dominic Garramone Publisher Comments After twenty years of testing recipes on his fellow monks, Father Dominic of public television's Breaking Bread offers a surprising variety of pizza recipes sure to please every palate. With his customary detailed and easy-to-follow directions, Father... (read more) Your price: $16.00 New - Trade Paper
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Pizza & Wine: Authentic Italian Recipes and Wine Pairings by Leonardo Curti Publisher Comments In Pizza & Wine, Chef Leonardo Curti shares 65 delectable pizza recipes paired with the perfect wine to create an idyllic meal.... (read more) Your price: $19.99 New - Trade Paper
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Pizza Anytime: A Healthy Exchanges Cookbook by Joanna M. Lund Publisher Comments America's all-time favorite food made easy, delicious-and healthy. Pizza Anytime serves up more than 200 recipes, from appetizers to main courses, and even desserts, of America's favorite food, pizza! Now pizza lovers can enjoy this treat any time of the... (read more) List Price $22.00 Your price: $2.95 Used - Trade Paper
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Pizza: And Other Savory Pies by Brigit Binns Publisher Comments If you love pizza, consider the delicious satisfaction of making it at home using fresh, wholesome ingredients and according to your own exacting specifications. Thick, chewy crust or thin, crackery crust. Tomato sauce or sliced fresh tomatoes. Generous... (read more) Your price: $18.95 New - Hardcover
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Mangia Tiella! by Nicola Tarallo Publisher Comments Authentic Italian Recipes for the famous dish from Gaeta, Italy. La Tiella consists of two thin layers of dough crimped around the edges to enclose a filling of seafood or vegetables. Its name comes from the pan in which it is baked. In Gaeta, the local... (read more) List Price $9.99 Your price: $8.87 Adobe Digital Editions - Electronic
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Make Great Pizza at Home by Martin J. Owens Publisher Comments "Make Great Pizza at Home" is an E-Book Illustrated Tutorial. Over 80 color photos document every step in making "Chicago-Style" pizzas at home. It covers the required equipment, how to make pizza dough by hand or with a bread machine, how to make thin... (read more) List Price $3.00 Your price: $2.66 Adobe Digital Editions - Electronic
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The Complete Idiot's Guide to Pizza and Panini (Complete Idiot's Guides) by Erik Sherman Publisher Comments With more than 100 of the best recipes around, including some from Americas most famous pizzerias, this is the only book pizza and panini lovers will ever need.... (read more) Your price: $14.50 New - Trade Paper
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The Ultimate Pizza Manual: Make Pizza Like the Pros..."Used To!" by Francesco Brunaldo Publisher Comments THE ULTIMATE PIZZA MANUAL: MAKE PIZZA LIKE THE PROS...USED TO Now make real thin-crust pizza at home for a fraction of the pizzeria price Why? Because you have no idea what you're missing You can't buy pizza like this anymore for any amount of money... (read more) Your price: $20.95 New - Trade Paper
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The Complete Idiot's Guide to Pizza and Panini by Erik Sherman Publisher Comments A complete guide to all aspects of making pizza features more than one hundred tempting recipes for pizza and panini, including some of the signature dishes from America's most famous pizzerias, as well as information and tips on baking pans, pizza ovens,... (read more) Your price: $12.99 Google eBooks - Electronic
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Pizza: More Than 60 Recipes for Delicious Homemade Pizza by Diane Morgan Publisher Comments Team five-time world pizza-throwing champion Tony Gemignani with acclaimed cookbook author Diane Morgan and the result is a cookbook that will turn any home kitchen into the best pizzeria in town. There are over 60 selections on the menu, including the... (read more) Your price: $18.95 New - Trade Paper
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Pizza & Wine: Authentic Italian Recipes and Wine Pairings by Leonardo Curti Publisher Comments 65 Simple and Authentic Italian Pizzas and the Wine Pairings that Complement! In Pizza & Wine, Chef Leonardo Curti shares 65 delectable pizza recipes paired with the perfect wine to create an idyllic meal. Includes these delicious pizza variations and... (read more) List Price $9.99 Your price: $8.87 Google eBooks - Electronic
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James McNair's Vegetarian Pizza by James Mcnair Publisher Comments Endlessly versatile, easy to prepare, and a fresh satisfying meal in itself, pizza has become a staple of every schedule-driven 90s cook. With over 250,000 copies sold, Pizza has proven to be by far the most popular title in James McNair's best-selling... (read more) List Price $11.95 Your price: $5.95 Used - Trade Paper
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California Pizza Kitchen Family Cookbook by Larry Flax Publisher Comments California Pizza Kitchen Family Cookbook "From the time we published our first cookbook in 1996, and probably from the time we opened the doors of the first CPK in 1985, we've known that a family cookbook was in our future. Our customers have always... (read more) Your price: $19.95 New - Hardcover
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500 Pizzas & Flatbreads: The Only Pizza and Flatbread Compendium You'll Ever Need (500) by Rebecca Baugniet Synopsis Not only does this volume offer plenty of recipes for beloved classic pizzas, but it also includes a wide range of international flatbreads from a many culinary traditions.... (read more) Your price: $16.95 New - Hardcover
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The Joy of Grill Pizza by Dominick Bosco Publisher Comments The JOY of GRILL PIZZA is a manifesto for the revolution in the most popular food on the planet, pizza Forget your brick ovens and pizza stones Forget your pilgrimage to Naples, New York, and New Haven When you discover the secrets in this book, the most... (read more) Your price: $13.75 New - Trade Paper
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Pizza Anytime: A Healthy Exchanges Cookbook by JoAnna M. Lund Publisher Comments A collection of more than two hundred pizza recipes includes options for appetizers, main dishes, and desserts, in a diverse volume that features such varieties as Irish Potato Crust Pizza, Tex-Mex Appetizer Pizza, and Caramel Apple Pizza Pie. Original... (read more) Your price: $5.99 Google eBooks - Electronic
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