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Cooking and Food
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How to Cook Everything: 2,000 Simple Recipes for Great Food by Mark Bittman Publisher Comments How do you update a classic? For his bestselling, award-winning How to Cook Everything—the modern bible of home cooking—Mark Bittman started from scratch, going page by page, recipe by recipe, carefully blending the best of the beloved original... (read more) List Price $35.00 Your price: $15.98 Sale - Hardcover 
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Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals by Jamie Oliver Publisher Comments Cooking good food from scratch is a skill that can save you money, keep you healthy, and make you and your family and friends happy. What I've tried to do in this book is pick a whole load of meals that we all love to eat and break them down to make them... (read more) List Price $35.00 Your price: $12.98 Sale - Hardcover
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Healthy in a Hurry: Simple, Wholesome Recipes for Every Meal of the Day by Karen Ansel Publisher Comments Everyone is looking for ways to fit wholesome, good-for-you meals into their busy schedules. This solution-oriented cookbook shows you how to make the most of over 30 superfoods—from avocados to berries to whole grains—with recipes... (read more) List Price $29.95 Your price: $21.00 Used - Hardcover
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Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner by Giada De Laurentiis Publisher Comments Giada De Laurentiis is one of America’s most-loved culinary stars, adored for her Food Network hit shows and her New York Times bestselling cookbooks alike, both of which feature her fresh, flavorful Italian recipes. For the first time, Giada... (read more) Your price: $35.00 New - Hardcover
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Gooseberry Patch 5-ingredient Family Favorites by Gooseberry Patch (cor) Publisher Comments 5 Ingredient Family Favorites features the best of Gooseberry Patch's homestyle recipes that are made with the fewest items. This latest cookbook from the popular brand brims with over 200 handpicked recipes that are simple, delicious, and family... (read more) Your price: $29.95 New - Hardcover
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The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution by Alice Waters Staff Pick A new kitchen standby that delivers on the promise of the title, Alice Waters's The Art of Simple Food continues her revolution in good eating with over 250 delicious and easy-to-cook recipes.... (read more) Your price: $35.00 New - Hardcover
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Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less by Mark Bittman Publisher Comments DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL? In Mark Bittmans Kitchen Express, “Americas foremost home cook” (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a simple... (read more) List Price $15.00 Your price: $7.98 Sale - Trade Paper
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Taste of Home Fast Fixes with Mixes by Taste Of Home Synopsis This unique book contains 355 delicious recipes from home cooks. With the aid of store-bought mixes and seasoning packets sensational meals home-cooked meals can be made with a minimum of kitchen prep time and effort. Recipes Include: Italian Sausage... (read more) Your price: $15.99 New - Trade Paper
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Quick Fix Healthy Mix: 225 Healthy and Affordable Mix Recipes to Stock Your Kitchen by Casey Kellar Publisher Comments Stop paying for foods loaded with toxins, unhealthy fats and sugars, brand name advertising, expensive eco-unfriendly wasteful packaging and expensive store mark-ups and make your own high quality mixes and ready-to-go products at home for a fraction of... (read more) Your price: $19.99 New - Trade Paper
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Gourmet Weekday: All-Time Favorite Recipes by Gourmet Magazine Publisher Comments Sometimes the easiest way to cook something is also the best. From the hundreds of effortless dishes published in Gourmet over the years, the editors selected the best loved, the most memorably simple, and the riotously tasty—the ones that... (read more) Your price: $20.00 New - Hardcover
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Jacques Pepin More Fast Food My Way by P Publisher Comments From “a great teacher and truly a master technician” (Julia Child), a new cookbook full of faster-than-ever food, including dozens of elegant “minute” recipes Jacques Pépin Fast Food My Way was an immediate sensation... (read more) List Price $32.00 Your price: $12.98 Sale - Hardcover
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Hungry Girl 1-2-3: The Easiest, Most Delicious, Guilt-Free Recipes on the Planet by Lisa Lillien Publisher Comments Are you HUNGRY? The number-one New York Times bestselling phenomenon is BACK---with even more yum-a-licious guilt-free recipes. This time, the EASIEST ones on the planet! Hungry Girls recipes aren't just delicious, theyre SUPER-SIMPLE, too. Hungry... (read more) List Price $19.99 Your price: $13.95 Used - Trade Paper
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Barefoot Contessa How Easy Is That?: Fabulous Recipes and Easy Tips by Ina Garten Publisher Comments Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever. In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn’t take complicated techniques... (read more) Your price: $35.00 New - Hardcover
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Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients by Ina Garten Staff Pick Back to Basics operates on a simple premise: use few ingredients, but use the best. Ina Garten encourages cooks to choose fresh herbs and seasonal produce to create simple, flavorful dishes. Plus, the photographs are as tantalizing as the recipes.... (read more) List Price $35.00 Your price: $24.00 Used - Hardcover
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Top 100 Baby Purees: 100 Quick and Easy Meals for a Healthy and Happy Baby by Annabel Karmel Publisher Comments A British television personality and children's nutrition expert grants new parents their wish--100 quick and easy recipes that will make for a healthy and happy baby. Full-color photos.... (read more) List Price $16.99 Your price: $9.95 Used - Hardcover
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Radically Simple by Rozanne Gold Publisher Comments Throughout her culinary career, chef Rozanne Gold has given much thought to the notions of simplicity and sophistication in cooking. Now, after years of experimentation, she has come to this conclusion: Simplicity is the art of combining a few essential... (read more) Your price: $35.00 New - Hardcover
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Parents Need to Eat Too: Nap-Friendly Recipes, One-Handed Meals, and Time-Saving Kitchen Tricks for New Parents by Debbie Koenig Publisher Comments The question is as old as parenting itself: How can new moms and dads eat well when all their time and energy is spent on baby? Finally, we have the answer! Specifically designed for frazzled, sleep-deprived parents, every recipe in Parents Need to Eat,... (read more) List Price $16.99 Your price: $13.95 Used - Trade Paper
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What Can I Bring? Cookbook by Anne Byrn Publisher Comments Byrn, an inspired cook, problem solver, and bestselling author of "The Cake Mix Doctor" cookbook, presents more than 200 delicious suggestions for crowd-pleasing foods that are designed to travel.... (read more) Your price: $14.95 New - Trade Paper
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Ramen to the Rescue Cookbook: 120 Creative Recipes for Easy Meals Using Everyone's Favorite Pack of Noodles by Jessica Harlan Synopsis YOU ENJOY IT AS A SOUP. YOULL LOVE IT AS A MEAL! •Stir-fry ramen with peppers and shrimp for a delicious noodle bowl •Bake layers of uncooked ramen and spinach smothered in pasta sauce for a hearty lasagne •Steam noodles and salmon in... (read more) Your price: $12.95 New - Trade Paper
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Jacques Pepin's Fast Food My Way by Jacques Pépin Publisher Comments In Jacques Pépin's Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes. In this companion volume to his... (read more) List Price $30.00 Your price: $18.50 Used - Hardcover
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