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Cooking and Food
US Ethnic


There are 336 books in this aisle.
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Featured Titles in Cooking and Food - US Ethnic
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Signs of the Tines: The Ultimate Astrological Cookbook
Signs of the Tines: The Ultimate Astrological Cookbook
by Joan Porte
PW Review
"Each zodiac sign — from Capricorn to Sagittarius — gets a chapter filled with recipes and cooking tips in Porte's astrologically themed cookbook, but the real stars are spiffed-up versions of deeply satisfying comfort foods like slow-cooked... (read more)

Your price: $26.25
New - Trade Paper

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The Mafia Just Moved in Next Door and They're Dropping by for Dinner Cookbook: Easy Italian Recipes
The Mafia Just Moved in Next Door and They're Dropping by for Dinner Cookbook: Easy Italian Recipes
by Lagoon Books
Publisher Comments
Full title: 'The Mafia Just Moved in Next Door & They're Dropping By for Dinner Cookbook'. A quirky cookbook containing easy-to-follow recipes for Italian food lovers everywhere.... (read more)

List Price $5.95
Your price: $3.50
Used - Hardcover

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Wanda E. Brunstetter's Amish Friends Cookbook
Wanda E. Brunstetter's Amish Friends Cookbook
by Wanda E. Brunstetter
Publisher Comments
New, from Barbour's best-selling author of Amish fiction Wanda E. Brunstetter, is the must-have cookbook of the season. Her Amish Friends Cookbook collection is a treasure trove of recipes and interesting facts from the heart of Amish country. With... (read more)

Your price: $14.99
New - Trade Paper

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The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget
The Locavore's Handbook: The Busy Person's Guide to Eating Local on a Budget
by Leda Meredith
Publisher Comments
The essential guide for anyone with limited time, cash, and space who wants to incorporate locally grown foods into their lifestyle “For most of us, it is not at all straightforward how to restore locavore ethics into our diets and our lives... (read more)

List Price $16.95
Your price: $8.50
Used - Trade Paper

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African American Cookbook
African American Cookbook
by Phoebe Bailey
Publisher Comments
          An African American Cookbook: More than 400 recipes are gathered in this bountiful collection of favorite foods and the memories and stories that go with them. From traditional foods to contemporary... (read more)

List Price $19.95
Your price: $6.95
Used - Spiral/comb

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Pennsylvania Dutch Cook Book
Pennsylvania Dutch Cook Book
by Justus Ge Frederick
Publisher Comments
Now used by many Pennsylvania resorts as their official cookbook, this book by J. George Frederick, one-time president of the Gourmet Society of New York, is an excellent introduction to every aspect of Pennsylvania Dutch cookery from hors d'oeuvres to... (read more)

List Price $10.95
Your price: $4.95
Used - Trade Paper

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The Amish Cook: Recollections and Recipes from an Old Order Amish Family
The Amish Cook: Recollections and Recipes from an Old Order Amish Family
by Elizabeth Coblentz
Publisher Comments
Ten years ago, aspiring newspaper editor Kevin Williams convinced Elizabeth Coblentz, an Old Order Amish wife and mother, to write a weekly cooking column called “The Amish Cook.” Each week Elizabeth... (read more)

List Price $27.95
Your price: $9.95
Used - Hardcover

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The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances from Alabama's Renowned Tuskegee Institute
The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances from Alabama's Renowned Tuskegee Institute
by Carolyn Quick Tillery
Publisher Comments
The fragrances, emotions, and tastes of the famous Tuskegee Institute, founded by former slave Booker T. Washington in 1881, are emoted in this cookbook that includes pictorial accounts, personal vignettes, and poetry, along with more than 200... (read more)

Your price: $16.95
New - Trade Paper

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Ethical Eating in the Postsocialist... (14 Edition)
Ethical Eating in the Postsocialist... (14 Edition)
by Jung
Publisher Comments
Current discussions of the ethics around alternative food movements--concepts such as "local," "organic," and "fair trade"--tend to focus on their growth and significance in advanced capitalist societies. In this groundbreaking contribution to critical... (read more)

List Price $65.00
Your price: $49.00
Used - Hardcover

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The Tea Cake Roundup
The Tea Cake Roundup
by Elbert Mackey
Synopsis
The Tea Cake Roundup rescues old family recipes and capture the remembrances that accompany them. It is the first to connect tea cakes to African-American society and preserve its culinary history.... (read more)

Your price: $19.95
New - Trade Paper

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A Taste of Hawaii: New Cooking from the Crossroads of the Pacific
A Taste of Hawaii: New Cooking from the Crossroads of the Pacific
by Jean Marie Josselin
Publisher Comments
Hawaii is not only the epitome of the perfect retreat, but it is also the center of one of the newest food trends -- Pacific Rim cooking. Originally published in hardcover in 1992, Stewart, Tabori & Chang is now publishing the stylish paperback... (read more)

List Price $23.95
Your price: $10.95
Used - Trade Paper

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Global Culinary Adventures
Global Culinary Adventures
by Gloria Preston Olson
Publisher Comments
An insatiable cook and traveler, Gloria Preston Olson has now written an unprecedented tome of approximately 600 ethnic recipes which reveal her palate of exquisite sensitivity and taste buds of discriminating discernment. The lucid instructions and... (read more)

Your price: $33.75
New - Trade Paper

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Danish Food & Cooking: Traditions Ingredients Tastes Techniques Over 60 Classic Recipes (Aquamarine)
Danish Food & Cooking: Traditions Ingredients Tastes Techniques Over 60 Classic Recipes (Aquamarine)
by John Nielson
Publisher Comments
Traditional Danish food is based around the natural bounty of the land, with fresh fish from the seas and rivers, and delicious pork and dairy products from the animals that graze on its fertile pastures. This beautiful guide to the culinary delights of... (read more)

List Price $29.99
Your price: $27.25
New - Hardcover

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Romanian Cookbook
Romanian Cookbook
by Community Center Romanian
Publisher Comments
We think of the smells and tastes of our childhood and say, Grandma made it best. This nostalgic experience is part of our personal history, while the process of cooking maps the cultural history of a nation. Romanian cooking is therefore, at its core... (read more)

Your price: $29.95
New - Trade Paper

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The Coastal Living Cookbook: The Ultimate Recipe Collection for People Who Love the Coast
The Coastal Living Cookbook: The Ultimate Recipe Collection for People Who Love the Coast
by Oxmoor House
Publisher Comments
From Coastal Living magazine comes the first comprehensive coastal cookbook, overflowing with recipes and cooking tips for casual beach weekends, entertaining extravaganzas, and everyday fare. Not just great seafood, but simple table settings, stress... (read more)

List Price $34.95
Your price: $11.95
Used - Hardcover

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How to Cook Like a Jewish Grandmother
How to Cook Like a Jewish Grandmother
by Marla Brooks
Publisher Comments
Old World recipes, where delicious flavor is the goal and a dollop of love is the most important ingredient. This cookbook contains no calorie counts, carbohydrate statistics, or other nutritional guidelines. Wholly dedicated to good old-fashioned taste,... (read more)

List Price $15.95
Your price: $8.95
Used - Trade Paper

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Blue Corn & Chocolate
Blue Corn & Chocolate
by Elisabeth Rozin
Publisher Comments
How many of us still believe that the potato originated in Ireland? That the Mediterranean, and particularly Italy, is the ancestral hearth of the tomato and its tradition of savory sauces? That the fiery chile pepper is an ancient and enduring part of... (read more)

List Price $23.00
Your price: $7.50
Used - Hardcover

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Recipes From an Italian Summer
Recipes From an Italian Summer
PW Review
"Most cuisines have delicious ways of using summer's bounty, but Italian food, as the editors of this pretty and expansive recipe collection assert, is ideally eaten in the warmest season. The authors of the bestselling compendium of Italian cookery The... (read more)

Your price: $56.35
New - Hardcover

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Quick and Easy Korean Cooking
Quick and Easy Korean Cooking
by Cecilia Hae-jin Lee
Synopsis
Imagine sitting down to a sumptuous and fragrant dinner of Dumpling Soup with Rice Cakes after a long day of work. And a hot summer afternoon just begs for a picnic basket stocked with Chilled Cucumber Soup, delicate Chicken Skewers with Green Onions... (read more)

Your price: $22.95
New - Trade Paper

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Thanks for the Memories: An Open Kitchen Cookbook & Travelogue
Thanks for the Memories: An Open Kitchen Cookbook & Travelogue
by John P. Roach Jr
Publisher Comments
Home at last together to our la Jolla, CA oceanfront apartment where we can sleep tonight to the sound of the surf pounding against our front deck.In early January, Debbie and I were invited for a weekend at Sands Resort in Las Vegas by my father and... (read more)

Your price: $38.50
New - Hardcover

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