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Cooking and Food
Wild Game


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Featured Titles in Cooking and Food - Wild Game
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Duck, Duck, Goose: Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated
Duck, Duck, Goose: Recipes and Techniques for Cooking Ducks and Geese, Both Wild and Domesticated
by Hank Shaw
Publisher Comments
INTRODUCTION   Cooking a duck or a goose in today’s world is an act of expression. It  is a way to find that forgotten feast we Americans once enjoyed, to free ourselves from the Tyranny of the Chicken and shake our fists at the notion... (read more)

Your price: $24.99
New - Hardcover

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The Complete Venison Cookbook
The Complete Venison Cookbook
by Harold W Webster
Publisher Comments
With over 700 recipes for all cuts of meat, including cooking techniques, enjoy mild, tender venison as never imagined -- no more tough, gamey meat. Create a full menu from more than 250 recipes for complementary dishes.... (read more)

List Price $24.95
Your price: $12.95
Used - Trade Paper

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The Great Southern Wild Game Cookbook
The Great Southern Wild Game Cookbook
by Sam Goolsby
Publisher Comments
Some people might be worried about the taste and quality of a hunter's catch, but Sam Goolsby offers this collection of recipes to illustrate how to make wild game into a delicious meal everyone can enjoy. This compilation has recipes for squirrel... (read more)

Your price: $26.25
New - Trade Paper

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Roadkill Cooking for Campers
Roadkill Cooking for Campers
by Charles G. Irion
Synopsis
Anybody who likes a good meal prepared from wild game that inhabits water, land and sky will enjoy Roadkill Cooking for Campers - The Best Dang Wild Game Cookbook in the World. This tantalizing cookbook contains well over 350 mouthwatering recipes that... (read more)

Your price: $13.95
New - Trade Paper

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The Venison Cookbook: Venison Dishes from Fast to Fancy
The Venison Cookbook: Venison Dishes from Fast to Fancy
by Kate Fiduccia
Publisher Comments
Among hunters and non-hunters alike, venison has found a hungry audience. Its a healthy, low-fat alternative to beef, with only 3.6 grams of fat per 4-ounce serving. Collected here are 150 delicious venison recipes that run the gamut from down-home... (read more)

Your price: $19.95
New - Hardcover

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500 Wild Game and Fish Recipes
500 Wild Game and Fish Recipes
by Galen Winter
Publisher Comments
This generous cookbook demonstrates how to use wild game, fish, and fowl with common (and not so common) ingredients to prepare exciting, memorable meals. Five large chapters are devoted to venison, fish, and game birds, plus elk, bear, moose, muskrat... (read more)

List Price $14.50
Your price: $2.25
Used - Trade Paper

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The New Elk Hunter's Cookbook and Meat Care Guide
The New Elk Hunter's Cookbook and Meat Care Guide
by Not Available (na)
Publisher Comments
Ten years after the Rocky Mountain Elk Foundation published its original Elk Hunter's Cookbook, the national conservation organization is bringing out this completely revised and expanded edition. With 275 recipes, all contributed by people who love elk... (read more)

List Price $19.95
Your price: $12.50
Used - Trade Paper

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Grillin' and Chili'n': More Than Eighty Easy Recipes for Searing, Sizzling, and Savoring Venison
Grillin' and Chili'n': More Than Eighty Easy Recipes for Searing, Sizzling, and Savoring Venison
by Kate Fiduccia
Publisher Comments
As any hunter or gourmet will tell you, venison is one of the great culinary treats, whether cooked on a grill or slowly simmered on a stove. Grillin & Chilin serves up eighty winning recipes that will have family and friends begging for more. There... (read more)

List Price $14.95
Your price: $1.75
Used - Trade Paper

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Nichola Fletcher's Venison Cookery
Nichola Fletcher's Venison Cookery
by Nichola Fletcher
Publisher Comments
A delicious book to savor as well as an eminently practical venison manual No ordinary cookbook, Ultimate Venison Cookery shares Nichola Fletcher's lifetime of experiences cooking with venison, including preparations. Fletcher eloquently explains why... (read more)

List Price $31.50
Your price: $16.95
Used - Hardcover

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Wild Game Cookery: Down-Home Recipes for Foods from the Wild
Wild Game Cookery: Down-Home Recipes for Foods from the Wild
by Carol Vance
Publisher Comments
This new combined and expanded edition of Carol Vance's two bestselling cookbooks, Wild Game Cookery and Fish and Fowl Cookery, includes everything you need to know to bring your game from field to table. Let her be your guide to all manner of wild food,... (read more)

List Price $18.95
Your price: $3.95
Used - Trade Paper

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Wild Game Chilies, Soups, and Stews
Wild Game Chilies, Soups, and Stews
by Rick Black
Publisher Comments
Over 250 recipes using small game, big game, game birds, seafood, and exotics Chilies, soups, and stews featuring rabbit, squirrel, beaver, muskrat, opossum, raccoon, armadillo, whitetail, antelope, boar, buffalo, bear, caribou, elk, moose, wild goat... (read more)

List Price $14.50
Your price: $2.95
Sale - Trade Paper

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Fit for Table: A Cook's Guide to Game Preparation Field to Table
Fit for Table: A Cook's Guide to Game Preparation Field to Table
by Mike Robinson
Synopsis
Step-by-step color photos for preparing large and small game, birds, and fish Covers deer, rabbit, grouse, duck, goose, woodcock, turkey, trout, and salmon Spiral binding for easy, lay-flat use You've caught your game--now how do you prepare it for the... (read more)

Your price: $25.95
New - Spiral

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Wild Game Cookbook
Wild Game Cookbook
by Andy Parle
Publisher Comments
This book offers a complete collection of game recipes, whether you are cooking your own hard won kill, or have a field-fresh purchase from a butcher or game merchant. The recipes feature classic and contemporary dishes, with traditional roast birds... (read more)

Your price: $16.99
New - Trade Paper

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Game Cookbook Rev Edition
Game Cookbook Rev Edition
by Gerry Steindler
Synopsis
Completely revised and expanded; more than 135 new recipes have been added, with hundreds of scrumptious dishes updated.... (read more)

List Price $14.95
Your price: $7.50
Used - Trade Paper

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Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cooking Your Wild Harvest
Preparing Fish & Wild Game: The Complete Photo Guide to Cleaning and Cooking Your Wild Harvest
by Creative Publishing International
Publisher Comments
A complete guide for demonstrating how to fillet, skin, dress and clean all types of popular fish and wild game. Choose from over 200 pages of recipes, complete with nutritional information for each one. This book is loaded with great photos and... (read more)

Your price: $29.95
New - Hardcover

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Cooking Wild in Kate's Kitchen: Fabulous Venison Dishes from Fast to Fancy (Kids' Stuff)
Cooking Wild in Kate's Kitchen: Fabulous Venison Dishes from Fast to Fancy (Kids' Stuff)
by Kate Fiduccia
Publisher Comments
-- Mouth-watering photography, stories and tips from the author make this an entertaining read. -- Venison is touted to be a healthy low-fat alternative to beef and other domestic meats.... (read more)

List Price $21.95
Your price: $9.95
Used - Hardcover

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Girl Hunter: Revolutionizing the Way We Eat, One Hunt at a Time
Girl Hunter: Revolutionizing the Way We Eat, One Hunt at a Time
by Georgia Pellegrini
Publisher Comments
What happens when a classically-trained New York chef and fearless omnivore heads out of the city and into the wild to track down the ingredients for her meals? After abandoning Wall Street to embrace her lifelong love of cooking, Georgia Pellegrini... (read more)

List Price $14.99
Your price: $7.98
Sale - Trade Paper

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Venison Cookbook: 2nd Edition
Venison Cookbook: 2nd Edition
by A. D. Livingston
Publisher Comments
A.D. knows how to cook venison. --Gray's Sporting JournalPresents 150 ways to prepare this healthy, versatile, low-fat meat Learn techniques to cook roasts, filets, stews, soups, chili, sausage Recipes for traditional American fare and international... (read more)

Your price: $16.95
New - Trade Paper

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Girl Hunter: Revolutionizing the Way We Eat, One Hunt at a Time
Girl Hunter: Revolutionizing the Way We Eat, One Hunt at a Time
by Georgia Pellegrini
Publisher Comments
What happens when a classically-trained New York chef and fearless omnivore heads out of the city and into the wild to track down the ingredients for her meals? After abandoning Wall Street to embrace her lifelong love of cooking, Georgia Pellegrini... (read more)

List Price $24.00
Your price: $9.95
Used - Hardcover

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The Wild Chef
The Wild Chef
by Jonathan Miles
Publisher Comments
Field and Stream magazine’s Jonathan Miles brings us from field to table with the best recipes, techniques, and tools from his hugely popular column, along with new content for every wild game fan and budding hunter-chef. Learn how to butcher and... (read more)

Your price: $32.50
New - Hardcover

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