Minecraft Adventures B2G1 Free
 
 

Special Offers see all

Enter to WIN a $100 Credit

Subscribe to PowellsBooks.news
for a chance to win.
Privacy Policy

Visit our stores

Get Cooking and Food...

News, bestseller lists, special Powell's offers, and more in your inbox.

More info about our Subject Newsletters

Cooking and Food
Wines of the World


There are 1284 books in this aisle.
Browse the aisle by Title | by Author | by Price
See recently arrived used books in this aisle.

Featured Titles in Cooking and Food - Wines of the World
Page 1 of 65 next

Kitchen Confidential: Adventures in the Culinary Underbelly (Updated Edition)
Kitchen Confidential: Adventures in the Culinary Underbelly (Updated Edition)
by Anthony Bourdain
Review
"Hysterical.... Bourdain gleefully rips through the scenery to reveal private backstage horrors." New York Times Book... (read more)

List Price $15.99
Your price: $7.95
Used - Trade Paper

add to wish list


Bourbon Empire: The Past and Future of America's Whiskey
Bourbon Empire: The Past and Future of America's Whiskey
by Reid Mitenbuler
Publisher Comments
How bourbon came to be, and why it's experiencing such a revival today. Unraveling the many myths and misconceptions surrounding America's most iconic spirit, Bourbon Empire traces a history that spans frontier rebellion, Gilded Age corruption, and the... (read more)

Your price: $27.95
New - Hardcover

add to wish list


Tequila Mockingbird: Cocktails with a Literary Twist
Tequila Mockingbird: Cocktails with a Literary Twist
by Tim Federle
Publisher Comments
2013 Goodreads Choice Award in the category of Food and Cookbooks Congrats. You fought through War and Peace, burned through Fahrenheit 451, and sailed through Moby-Dick. All right, you nearly drowned in Moby-Dick, but you made it to shore — and you... (read more)

List Price $15.00
Your price: $9.50
Used - Hardcover

add to wish list


Jelly Shots: A Rainbow of 70 Boozy Recipes
Jelly Shots: A Rainbow of 70 Boozy Recipes
by Michelle Cordero
Publisher Comments
Everyone's searching for creative and inventive new ways to serve drinks at parties, and Jelly Shot Queen Michelle Cordero has the perfect solution, so ditch those boring wine glasses and beer mugs! Jelly Shots is a colorful collection of inventive new... (read more)

Your price: $17.99
New - Trade Paper

add to wish list


Proof: The Science of Booze
Proof: The Science of Booze
by Adam Rogers
Publisher Comments
Humans have been perfecting the science of alcohol production for ten thousand years, but modern scientists are only just beginning to distill the complex reactions behind the perfect buzz. In a spirited tour across continents and cultures, Adam Rogers... (read more)

Your price: $15.95
New - Trade Paper

add to wish list


Bourbon Curious: A Simple Tasting Guide for the Savvy Drinker
Bourbon Curious: A Simple Tasting Guide for the Savvy Drinker
by Fred Minnick
Publisher Comments
Discover a distinct and uniquely American spirit: bourbon! In Bourbon Curious: A Simple Tasting Guide for the Savvy Drinker, award-winning whiskey writer and Wall Street Journal-best-selling author Fred Minnick creates an easy-to-read and unprecedented... (read more)

Your price: $22.99
New - Hardcover

add to wish list


The Drunken Botanist
The Drunken Botanist
by Amy Stewart
Publisher Comments
Sake began with a grain of rice. Scotch emerged from barley, tequila from agave, rum from sugarcane, bourbon from corn. Thirsty yet? In The Drunken Botanist, Amy Stewart explores the dizzying array of herbs, flowers, trees, fruits, and fungi that humans... (read more)

List Price $19.95
Your price: $13.95
Used - Hardcover

add to wish list


Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
Exploring Wine: The Culinary Institute of America's Guide to Wines of the World
by Steven Kolpan
Publisher Comments
“Exploring Wine is a grand tour. The writing is lively. The content is rich. It is a wine lover's guidebook, a wine professional's manual. It is highly opinionated, which makes it particularly entertaining. It contains many insights into... (read more)

List Price $70.00
Your price: $45.00
Used - Hardcover

add to wish list


Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlua, Cointreau, and Other Popular Liqueurs
Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlua, Cointreau, and Other Popular Liqueurs
by Andrew Schloss
Publisher Comments
As simple as...... (read more)

List Price $18.95
Your price: $10.98
Sale - Trade Paper

add to wish list


50 Premiere Winemakers of Napa Valley: Their Insights and Inspirations
50 Premiere Winemakers of Napa Valley: Their Insights and Inspirations
by Nicola Siso
Publisher Comments
Offering a unique and often private look at the talent behind the booming wine industry of Napa Valley, this coffee table book couples 50 portraits with heartfelt stories and personal journeys from the most iconic and influential winemakers of the Valley.... (read more)

Your price: $44.95
New - Hardcover

add to wish list


From Vines to Wines, 5th Edition: The Complete Guide to Growing Grapes and Making Your Own Wine
From Vines to Wines, 5th Edition: The Complete Guide to Growing Grapes and Making Your Own Wine
by Jeff Cox
Publisher Comments
From breaking ground to savoring the finished product, every aspect of growing flawless grapes and making extraordinary wine is covered in this... (read more)

Your price: $18.95
New - Trade Paper

add to wish list


The World Atlas of Wine
The World Atlas of Wine
by Hugh Johnson
Publisher Comments
The seventh edition will confirm the status of The World Atlas of Wine as the most essential and authoritative wine reference work. Reflecting the changing nature of the wine scene, the Atlas details developments in climate, technique and fashion as well... (read more)

List Price $60.00
Your price: $24.98
Sale - Hardcover

add to wish list


Judgment of Paris: California Vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
Judgment of Paris: California Vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
by George M. Taber and Robert G. Mondavi
Review
"andlt;iandgt;Judgment of Parisandlt;/iandgt; is one of the best books on California wine I've ever read." -- James Laube, andlt;iandgt;Wine Spectatorandlt;/iandgt;... (read more)

List Price $17.00
Your price: $5.50
Used - Trade Paper

add to wish list


Liquid Intelligence: The Art and Science of the Perfect Cocktail
Liquid Intelligence: The Art and Science of the Perfect Cocktail
by Dave Arnold
Publisher Comments
In Dave Arnold's world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked.... (read more)

Your price: $35.00
New - Hardcover

add to wish list


The Wine Bible
The Wine Bible
by Karen Macneil
About the Author
Karen MacNeil is the only U.S. winner of every major wine award in the English language, including the James Beard Outstanding Wine and Spirits Professional of the Year (2004).  She is the host of Wine, Food and Friends with Karen MacNeil (PBS... (read more)

List Price $19.95
Your price: $7.95
Used - Trade Paper

add to wish list


Native Wine Grapes of Italy
Native Wine Grapes of Italy
by Ian D'agata
Publisher Comments
and#147;Ian Dand#8217;Agata was born to write this exhaustive, indispensable book on Italian wine grapes. His passion is indefatigable and his writing effortless. His willingness to demolish myths makes this the definitive word on the subject.and#8221... (read more)

List Price $50.00
Your price: $47.50
New - Hardcover

add to wish list


The Thinking Drinker's Guide to Alcohol: A Cocktail of Amusing Anecdotes and Opinion on the Art of Imbibing
The Thinking Drinker's Guide to Alcohol: A Cocktail of Amusing Anecdotes and Opinion on the Art of Imbibing
by Ben Mcfarland
Publisher Comments
Inspired by its successful run at the Edinburgh Fringe Festival, The Thinking Drinker's Guide to Alcohol presents a dryly humorous cultural history of liquor for those who long to drink lessand#8212;but drink better. Written by two of the UK's top drinks... (read more)

List Price $24.95
Your price: $9.98
Sale - Hardcover

add to wish list


The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes
The Cocktail Lab: Unraveling the Mysteries of Flavor and Aroma in Drink, with Recipes
by Tony Conigliaro
Publisher Comments
From the U.K.'s preeminent bartender and one of the leading authorities on "modernist mixology" comes this collection of 60 revolutionary cocktails, all grounded in the classics but utilizing technologies and techniques from the molecular gastronomy... (read more)

Your price: $29.99
New - Hardcover

add to wish list


Understanding Wine Technology
Understanding Wine Technology
by David Bird
Publisher Comments
Any student who has ever logged credits in a viticulture and enology class knows David Bird’s book: it is the most widely assigned wine science primer in the English-speaking world. This completely revised and updated edition to Bird’s... (read more)

Your price: $44.95
New - Trade Paper

add to wish list


Classic Cocktail Bible
Classic Cocktail Bible
by Allan Gage
Publisher Comments
Discover 80 of the world's best cocktails and the bars that made them famous. The definitive guide to the world's best cocktails and the bars that made them the only thing to drink in the hottest, and coolest, place to be seen. Imagine sipping a... (read more)

List Price $9.99
Your price: $5.98
Sale - Hardcover

add to wish list


1 3 4 5 ... 65 next»


Browse the entire aisle:
by Title | by Author | by Price
See recently arrived used books in this aisle.
There are 1284 books in this aisle.

This way to more aisles in Cooking and Food
spacer
spacer
  • back to top

FOLLOW US ON...

       
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.