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Health and Medicine
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The Allergen-Free Baker's Handbook: How to Bake Without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, and Sesame by Cybele Pascal Publisher Comments Free to Eat Sweets! The number of people with food allergies is skyrocketing, leaving puzzled cooks and anxious parents eager to find recipes for “normal” foods that are both safe and delicious. The Allergen-Free Bakers Handbook features 100... (read more) List Price $25.00 Your price: $12.98 Sale - Trade Paper
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1,000 Gluten-Free Recipes by Carol Fenster Publisher Comments 1,000 Gluten-Free Recipes If you or someone you love has wheat allergies, gluten intolerance, or celiac disease, then you know how hard it is to prepare tasty, worry-free meals. From breads and pastas to cakes and pies, many favorite foods typically... (read more) List Price $35.00 Your price: $23.00 Used - Hardcover
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Understanding Your Food Allergies and Intolerances: A Guide to Management and Treatment by Wayne Shreffler Publisher Comments A guide to understanding and handling food allergies and sensitivities A comprehensive overview of food sensitivities, including food allergies and food intolerances. The authors clear up much of the confusion consumers have about food sensitivities as... (read more) Your price: $14.99 New - Trade Paper
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Understanding Your Food Allergies and Intolerances: A Guide to Their Managment and Treatment by Wayne Shreffler About the Author Dr. Wayne Shreffler MD, PhD, specializes in Allergy & Immunology and is a pediatrician atthe Director of the Food Allergy Center and Section Chief of Pediatric Allergy / Immunology at Massachusetts General Hospital in Boston. Hes been done an... (read more) Your price: $7.99 New - Mass Market
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Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health by William Davis, M.d. Publisher Comments A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems. Every day, over 200 million Americans consume food products made of wheat. As a result, over 100... (read more) Your price: $25.99 New - Hardcover
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The Gluten-Free Vegan: 150 Delicious Gluten-Free, Animal-Free Recipes by Susan Obrien Publisher Comments Ideal cookbook for many health conditions: The Gluten-Free Vegan is a groundbreaking cookbook, combining both special diets for healthier, allergy-free eating. Millions of Americans have health conditions like celiac disease, fibromyalgia, or food... (read more) List Price $16.95 Your price: $11.95 Used - Trade Paper
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Gluten-Free Made Simple by Carol Field Dahlstrom Publisher Comments Most families with a member with celiac disease struggle to get food on the table that the whole family can enjoy. This easy-to-use cookbook focuses on creating simple recipes that minimize stress from three experts in the field. Most of the ... (read more) List Price $24.99 Your price: $12.98 Sale - Trade Paper
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The Gluten-Free Almond Flour Cookbook: Breakfasts, Entrees, and More by Elana Amsterdam Publisher Comments The prevalence of celiac disease and gluten sensitivity among millions of adults and children has created the need for gluten-free recipes that are as nutritious and tasty as their traditional counterparts. Popular food blogger Elana Amsterdam offers... (read more) List Price $16.99 Your price: $11.95 Used - Trade Paper
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Simply Sugar and Gluten-Free: 180 Easy and Delicious Recipes You Can Make in 20 Minutes or Less by Amy Green Synopsis FABULOUS FOOD MADE HEALTHIER Eliminating gluten and refined sugar from your diet doesnt mean hours in the kitchen or expensive, exotic ingredients. Follow these smart strategies and simple techniques to create tasty, allergy-friendly meals in no time... (read more) Your price: $15.95 New - Trade Paper
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Gluten-Free in Five Minutes: 123 Rapid Recipes for Breads, Rolls, Cakes, Muffins, and More by Roben Ryberg Publisher Comments Gluten-free cooking doesn't mean that you have to spend hours in the kitchen laboring over intricate recipes and multi-flour blends. For two decades, Roben Ryberg has been on the cutting edge of food science. Now she has developed breakthrough--and... (read more) Your price: $17.00 New - Trade Paper
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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults by Connie Sarros Publisher Comments EASY-TO-MAKE GLUTEN-FREE RECIPES THAT SATISFY EVEN the MOST FINICKY EATERS This book is a wonderful addition to the increasing variety of resources available to people who require a gluten-free diet. It is easy to read and the content is superb Peter H.R.... (read more) List Price $16.95 Your price: $8.98 Sale - Trade Paper
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The Intolerant Gourmet: Glorious Food Without Gluten and Lactose by Barbara Kafka Publisher Comments At last—a cookbook of pleasure, not compromise, for those with food intolerances It’s estimated that nearly 1 in 3 North Americans is lactose-intolerant and that 1 in 133 is gluten-intolerant, although many of these people remain undiagnosed.... (read more) Your price: $29.95 New - Hardcover
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Living Gluten-Free for Dummies (For Dummies) by Danna Korn Publisher Comments Includes 65 delicious gluten-free recipes plus tips on eating out Find out how easy and tasty it can be to go gluten free! If you have a wheat allergy, gluten intolerance, celiac disease, or you just want to enjoy the benefits of a diet free of wheat... (read more) List Price $19.99 Your price: $9.95 Used - Trade Paper
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The Gloriously Gluten-Free Cookbook: Spicing Up Life with Italian, Asian, and Mexican Recipes by Vanessa Maltin Publisher Comments Give up the gluten, not the flavor! You may have Celiac Disease, but that doesn't mean you can't spice up your meals every day of the week. In The Gloriously Gluten-Free Cookbook, Vanessa Maltin—with the help of three renowned chefs—gives you... (read more) List Price $19.95 Your price: $9.98 Sale - Trade Paper
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Don't Kill the Birthday Girl: Tales from an Allergic Life by Sandra Beasley Publisher Comments A beautifully written and darkly funny journey through the world of the allergic. Like twelve million other Americans, Sandra Beasley suffers from food allergies. Her allergies—severe and lifelong—include dairy, egg, soy, beef, shrimp,... (read more) Your price: $14.00 New - Trade Paper
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Simply... Gluten-Free Desserts: 150 Delicious Recipes for Cupcakes, Cookies, Pies, and More Old and New Favorites by Carol Kicinski Publisher Comments This books philosophy is simple—anyone can make great food that is naturally gluten-free. While there are gluten-free products out there that try to substitute for glutenized food, Simply...Gluten-Free Desserts gives cooks and bakers terrific... (read more) Your price: $26.99 New - Hardcover
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The Cake Mix Doctor Bakes Gluten-Free by Anne Byrn Publisher Comments Thirty million Americans are gluten-intolerant or have a gluten sensitivity, eliminating it from their diets because gluten--a protein found in wheat, rye, and barley--has been implicated in health issues ranging from respiratory problems and abdominal... (read more) List Price $14.95 Your price: $7.98 Sale - Trade Paper
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Gluten-Free and Vegan Holidays: Celebrating the Year with Simple, Satisfying Recipes and Menus by Jennifer Katzinger Publisher Comments Entertaining friends and family can be a challenge when you’re vegan and gluten-free. It can be even trickier when you’re not, but a family member or close friend is. So what do you do when you want to prepare a gluten-free and vegan holiday... (read more) Your price: $24.95 New - Trade Paper
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The Food Intolerance Bible: A Nutritionist's Plan to Beat Food Cravings, Fatigue, Mood Swings, Celiac Disease, Headaches, IBS, and Deal with Food by Antony J. Haynes Publisher Comments Food intolerance occurs when the digestive system cannot break down a certain food or group of foods. Nearly everyone has an intolerance to some food. Food intolerances can range from fairly mild bloating and energy dips after eating to cramping or... (read more) Your price: $19.95 New - Trade Paper
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Good Housekeeping Easy Gluten-Free!: Healthy and Delicious Recipes for Every Meal by Good Housekeeping Institute (cor) Publisher Comments Going gluten-free is easy, thanks to Good Housekeeping's user-friendly and enticing new cookbook. It takes the challenge out of preparing tasty dishes for every meal. In addition to mouthwatering recipes for Morning Glory Muffins, Spaghetti Squash ... (read more) Your price: $14.95 New - Hardcover
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