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Cooking and Food-Latin American and Caribbea


There are 5 books in this aisle.
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Featured Titles in Spanish - Cooking and Food-Latin American and Caribbea
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Nuevos Clasicos Latinos: Ideas Frescas Para Platos Favoritos
Nuevos Clasicos Latinos: Ideas Frescas Para Platos Favoritos
by Lorena Garcia
Publisher Comments
“Creo que Lorena García es actualmente una de las chefs latinas más emocionantes de Estados Unidos. Ella tiene un estilo maravilloso para cocinar y ha logrado capturar sabores increíblemente auténticos a... (read more)

Your price: $19.99
New - Trade Paper

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Cocina Cubana: 350 Recetas Criollas (Vintage Espanol)
Cocina Cubana: 350 Recetas Criollas (Vintage Espanol)
by Raquel Rabade Roque
About the Author
US... (read more)

Your price: $15.95
New - Trade Paper

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El Sabor de Mi Tierra (the Taste of My Land)
El Sabor de Mi Tierra (the Taste of My Land)
by Socorro Castellanos
Publisher Comments
“I realized that the cuisine of a people is just like its literature or music: it holds the essence of who they are and must be preserved.” The history and origins of Dominican cooking emerge amidst aromas and flavors and are brought to life... (read more)

Your price: $19.99
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Los Secretos de Maya: Deliciosas Recetas Latinas Para la Buena Salud = The Secrets of Maya
Los Secretos de Maya: Deliciosas Recetas Latinas Para la Buena Salud = The Secrets of Maya
by Maya Leon-meis
Publisher Comments
From tasty appetizers to scrumptious desserts, the 100 dishes in this health-conscious cookbook were created by an authoritative team comprised of a TV food show host, a professional chef, and a registered dietitian. Each recipe features tempting Latin... (read more)

Your price: $19.95
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A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes
A Taste of Old Cuba: More Than 150 Recipes for Delicious, Authentic, and Traditional Dishes
by Maria Josefa Lluria D. O'higgins
Your price: $27.50
New - Hardcover

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