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Spanish
Cooking and Food-Meats


There are 2 books in this aisle.
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Featured Titles in Spanish - Cooking and Food-Meats
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Cortes de Carne (Coleccion Williams-Sonoma)
Cortes de Carne (Coleccion Williams-Sonoma)
by Denis Kelly
Publisher Comments
Enjoying a tender filet mignon or savory pork chop is one of life’s simple pleasures, whether the meat is slow-roasted with an herb rub, grilled over hot coals, or quickly sautéed and served with an easy pan sauce. The wide variety of steak... (read more)

Your price: $16.95
New - Hardcover

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Corte De Carne / Steak and Chop
Corte De Carne / Steak and Chop
by Denis Kelly
Your price: $16.95
New - Hardcover

add to wish list


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