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Featured Titles in Cooking and Food - Barbecue Grill Cookouts
Page 1 of 26 next
How to Grill: The Complete Illustrated Book of Barbecue Techniques
by Steven Raichlen
Publisher Comments
Without a doubt the most interesting, comprehensive, and well-thought-out book on grilling ever and it's destined to be in the kitchens and backyards of both professionals and home cooks. Every detail is made clear and easy in a concise and inspirational... ( read more)
List Price $20.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $13.95
Used - Trade Paper
Seven Fires: Grilling the Argentine Way
by Francis Mallmann
Publisher Comments
A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's biggest culinary star. Chef... ( read more)
List Price $35.00
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $25.00
Used - Hardcover
Barbecue! Bible: Sauces, Rubs and Marinades, Bastes, Butters & Glazes
by Steven Raichlen
Publisher Comments
Also available in this series: THE BARBECUE! BIBLE. 125,000 copies in print Main selection of the Book-of-the-Month... ( read more)
List Price $12.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $8.50
Used - Trade Paper
The Barbecue Bible!
by Steven Raichlen
Publisher Comments
Argentinean Veal and Chicken Kebabs. Balinese Prawn SatSs and Grilled Sweet Potatoes with Sesame Dipping Sauce. Mexico's Yucatan-Style Grilled Fish, Italy's famous Bistecca alla Fiorentina, Senegalese Grilled Chicken with Lemon Mustard Sauce, and the... ( read more)
List Price $18.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $8.98
Sale - Trade Paper
She-Smoke: A Backyard Barbecue Book
by Julie Reinhardt
Publisher Comments
Whether you already love to barbecue, or are curious to learn how to begin, She-Smoke has all the information, tips, and insider secrets you need. From the tools of the trade to the most delicious sauces and rubs to BBQing for big parties and... ( read more)
List Price $16.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $13.50
Sale - Trade Paper
Bobby Flay's Grilling for Life: 75 Healthier Ideas for Big Flavor from the Fire
by Bobby Flay
Publisher Comments
Grilling is the most basic method of cooking there is. It dates back to the time of cavemen -- food plus fire equals good. But when it comes to healthy food from the grill, evolution has been slow, producing lots of nutritionally sound but incredibly... ( read more)
List Price $23.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $8.98
Sale - Hardcover
The Barbecue! Bible
by Steven Raichlen
Publisher Comments
From andldquo;Americaandrsquo;s master grillerandrdquo; (Esquire), hereandrsquo;s the biggest, baddest, best salute to our passion for barbecue, now in a full-color edition. A 500-recipe celebration of sizzle and smoke, Steven Raichlenandrsquo;s award... ( read more)
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $22.95
New - Trade Paper
Weber's Way to Grill: The Step-By-Step Guide to Expert Grilling (Sunset Books)
by Jamie Purviance
Publisher Comments
Everything a griller wants to know in the most complete grilling technique book ever: Five keys to grilling great steak The right way with baby back ribs What to do when flare-ups happen The way to smoke a turkey Five secrets for perfect fish every time... ( read more)
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $24.95
New - Trade Paper
Weber's Real Grilling
by Jamie Purviance
Publisher Comments
The experts at Weber take readers through the basics of grilling and beyond! More than 200 original recipes--each accompanied by a mouthwatering photo--are simple to follow and feature easily obtained ingredients. 230+ photos.... ( read more)
List Price $24.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $9.98
Sale - Trade Paper
Weber's Art of the Grill: Recipes for Outdoor Living
by Jamie Purviance
Publisher Comments
The art of grilling means so much more than burgers around the picnic table. Whether using charcol ketle barbecues or gleaming top-of-the-line backyard kitchens, today's grill loverds can create a fantastic range of sophisticated dishes. Folks are firing... ( read more)
List Price $40.00
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $9.95
Used - Hardcover
America's Best BBQ: 100 Recipes from America's Best Smokehouses, Pits, Shacks, Rib Joints, Roadhouses, and Restaurants
by Ardie Davis
Publisher Comments
Hungry for something different? Then try America's Best BBQ. Here, two of the world's top barbecue experts present their favorite barbecue recipes from across America. Only Ardie and Paul, the go-to sources on barbecue, can earn the trust--and the secret... ( read more)
List Price $19.99
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $15.95
Sale - Trade Paper
Italian Grill
by Mario Batali and Judith Sutton and Beatriz Da Costa
Publisher Comments
From Mario Batali, superstar chef and author of Molto Italiano, comes the ultimate handbook on Italian grilling, which will become an instant must-have cookbook for home grillers.
Easy to use and filled with simple recipes, Mario Batali's new... ( read more)
List Price $29.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $21.00
Used - Hardcover
Webers Charcoal Grilling: The Art of Cooking with Live Fire
by Jamie Purviance
Publisher Comments
Written by chef and journalist Jamie Purviance, this definitive book on outdoor cooking is richly illustrated by James Beard Award-winning photographer Tim Turner, who provides a full-color photo of each recipe.... ( read more)
List Price $19.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $8.98
Sale - Trade Paper
Down Home with the Neelys: A Southern Family Cookbook
by Patrick Neely
Publisher Comments
Meet the Neelys: Pat and Gina, husband-and-wife team, hosts of their own television show, and proprietors of the celebrated Memphis and Nashville eateries, Neely's Bar-B-Que. The Neelys' down-home approach to cooking has earned them the highest accolades... ( read more)
List Price $27.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $19.50
Used - Trade Paper
Weber's Big Book of Grilling
by Jamie Purviance
Publisher Comments
Building on the tremendous success of Weber's Art of the Grill, the world's best-known and most trusted grilling experts return with the ultimate in barbeque cookbooks. Weber's Big Book of Grilling is the definitive guide to outdoor cooking. Packed with... ( read more)
List Price $24.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $11.00
Used - Trade Paper
The Great Ribs Book
by Hugh Carpenter
Publisher Comments
The authors of our popular HOT series (over 200,000 books in print) team up to bring you the skinny on ribs. With dozens of color photographs and detailed discussion of different types of ribs, cooking techniques, and sauces, this slender wonder has... ( read more)
List Price $16.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $8.95
Used - Trade Paper
Man, a Can, a Grill: 50 No-Sweat Meals You Can Fire Up Fast
by David Joachim
Publisher Comments
Take a man. Add a can. Now throw in a grill. Sounds like a recipe for disaster, right? But with the geniuses who brought you A Man, A Can, A Plan are calling the shots, any guy can turn his culinary carnage into a killer meal. - Photos of most... ( read more)
List Price $15.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $9.95
Used - Board Books
The BBQ Queens' Big Book of Barbecue
by Karen Adler
Publisher Comments
From the author of "The Best Litttle Marinades Cookbook," this cookbook for women is written by women who know how to have fun and eat well.... ( read more)
List Price $18.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $4.95
Used - Trade Paper
Building Barbecues & Outdoor Kitchens
by Sunset Books
Publisher Comments
16 innovative projects for building barbecues and outdoor kitchens
Unique additions include a Brazilian barbecue, a chimney smoker, and an adobe oven
Offers step-by-step instructions, informative ?how-to? photography, detailed illustrations & materials... ( read more)
List Price $14.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $5.95
Used - Trade Paper
Born to Grill
by Cheryl Alte Jamison
Publisher Comments
Great grilling guaranteed, from the country's top outdoor cooking experts.... ( read more)
List Price $27.95
Your price if (is_online_special($stock['inkey'],$stock['isbn']) && ($stock['class'] == 'Sale')){ echo " online ";}#if?>: $2.99
Used - Hardcover
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