No Words Wasted Sale
 
 

Featured in Cooking and Food

Browse in Cooking and Food

Explore Other Subjects

Narrow by...


spacer

Cooking and Food

 

Author Events

Cooking and Food

Friday, January 30, 2015
   7:30pm

Saturday, January 31, 2015
   11:00am

Monday, February 2, 2015
   7:30pm


   7:30pm

Tuesday, February 3, 2015
   7:30pm

Desserts and Candy
Browse more titles in Desserts and Candy


Sweet Carolina: Favorite Desserts and Candies from the Old North State

Foy Allen Edelman

"Recipes are arranged by type, (cakes, cookies, pies, candies) not by county, which is a mercy. . . . Every recipe is credited and many of them are storied. . . . As much a book of oral history as it is a cookbook." -Bibliobuffet "An intriguing... (read more)


Featured Chefs
Browse more titles in Featured Chefs


Mark Bittman's Kitchen Express: 404 Inspired Seasonal Dishes You Can Make in 20 Minutes or Less

Mark Bittman

DO YOU HAVE 20 MINUTES TO MAKE A GREAT MEAL? In Mark Bittman’s Kitchen Express, “America’s foremost home cook” (New York Observer) presents more than 400 incredibly fast and easy recipes tailored to each season and presented in a... (read more)


Oversized Books
Browse more titles in Oversized Books


Food Journeys of a Lifetime: 500 Extraordinary Places to Eat Around the Globe

National Geographic

For pure pleasure, few experiences are as satisfying as a chance to explore the worlds great culinary traditions and landmarks—and here, in the latest title of our popular series of illustrated travel gift books, youll find a fabulous itinerary of... (read more)


Beverages
Browse more titles in Beverages


Sorg Architects

Suman Sorg

Modern in Context investigates the work of Suman Sorg and how principles of contextual modernism are integrated into her variety of projects. Sorg's buildings circle the globe with architecture that demonstrates her belief and long-term investigation of... (read more)


Award Winners
Browse more titles in Award Winners


Alinea

Grant Achatz

The debut cookbook from the restaurant Gourmet magazine named the best in the country. A pioneer in American cuisine, chef Grant Achatz represents the best of the molecular gastronomy movement--brilliant fundamentals and exquisite taste paired with a... (read more)


Vintage and Collectible
Browse more titles in Vintage and Collectible


Joy of Cooking: 75th Anniversary Edition

Irma S. Rombauer and Marion Rombauer Becker and Ethan Becker

I come from a line of smart, independent women who swear by The Joy of Cooking — my mom and aunts received copies of it from their mom when they struck out on their own, and I got this 75th anniversary edition from them when I turned 18. It's a... (read more)


Featured Titles
Browse more titles in Featured Titles


The Beauty Detox Solution

Kimberly Snyder

Nutritionist and beauty expert Kimberly Snyder helps dozens of A-list celebrities get red-carpet ready—and now you're getting the star treatment. Kim used to struggle with coarse hair, breakouts and stubborn belly fat, until she traveled the world... (read more)


Reference and Etiquette
Browse more titles in Reference and Etiquette


Sussex Recipe Book: With a Few Excursions Into Kent

M. K. Samuelson

M.K. Samuelson, realising that there was no collection of Sussex recipes, set about making her own. This was first published in 1937 but World War II prevented a reprint. Southover reprinted it in 2005 in response to the renewed interest in regional food.... (read more)


Sort by: Showing 1 thru 25 of 70,644.

  1. The Portlandia Cookbook: Cook Like a... Used Hardcover $16.50
  2. Plenty More: Vibrant Vegetable...
    Used Hardcover $24.00
  3. Thug Kitchen: Eat Like You Give A...
    New Hardcover $24.99
  4. Death and Co: Modern Classic Cocktails New Hardcover $40.00
  5. Pok Pok: Food and Stories from the...
    New Hardcover $35.00
  6. Jerusalem: A Cookbook
    New Hardcover $35.00
  7. Portland Happy Hour Guidebook 2015,... New Trade Paper $15.95
  8. 33 Bottles of Beer Gifts Miscellaneous $4.95
  9. Mastering the Art of Soviet Cooking:... New Trade Paper $15.00
  10. Plenty: Vibrant Recipes from...
    New Hardcover $35.00
  11. Cooked a Natural History of... Sale Hardcover $12.98
  12. Heritage
    New Hardcover $40.00
  13. Bar Book: Elements of Cocktail Technique New Hardcover $30.00
  14. Good Food, Great Medicine, 3rd Edition
    New Spiral/comb $30.00
  15. Portland, Oregon Chef's Table Signed... Used Hardcover $17.50
  16. Mexico: The Cookbook New Hardcover $49.95
  17. Food Lover's Guide to Portland (2nd... Used Trade Paper $12.50
  18. The 12 Bottle Bar: A Dozen Bottles.... New Trade Paper $14.95
  19. Tequila Mockingbird: Cocktails with...
    Sale Hardcover $7.98
  20. Consider the Fork: A History of How... Sale Trade Paper $7.98
  21. Portland's 100 Best Places To Stuff... New Trade Paper $14.95
  22. Preserving by the Pint: Quick...
    Sale Hardcover $9.98

1 3 4 5 ... 2,826 next»

spacer
spacer
  • back to top

FOLLOW US ON...

     
Powell's City of Books is an independent bookstore in Portland, Oregon, that fills a whole city block with more than a million new, used, and out of print books. Shop those shelves — plus literally millions more books, DVDs, and gifts — here at Powells.com.