25 Books to Read Before You Die

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Pies and Pastries
Browse more titles in Pies and Pastries

Tarts with Tops on: Or How to Make the Perfect Pie

Tamasin Day Lewis

"Is there anyone who doesn't inwardly melt at the sight of a golden glazed pie crust with its little cottage chimney of stem wafting the scent of buried juices, the auguries of delight of what lies beneath? A classic steak and kidney, a soothing chicken... (read more)

Browse more titles in General

Cupcakes from the Primrose Bakery

Martha Swift

Two mothers in London wanted to produce cupcakes from natural ingredients, using no preservatives and no artificial colors, ingredients, or flavors. And, equally important, they wanted them to look amazing and totally distinctive. They went to the US, to... (read more)

Browse more titles in Cookies

Great Gingerbread

Sara Perry

Get ready for a renaissance of gingerbread! From the holiday classics -- candy-covered houses and gingerbread men -- to delicious waffles, biscotti, cookies, and cakes, Great Gingerbread offers a delectable new take on an age-old favorite -- just in time... (read more)

Browse more titles in Breads

Classic Sourdoughs: A Home Baker's Handbook

Ed Wood

This authoritative sourdough baking classic is updated with new recipes and the authors’ recent discovery of a technique that allows the baker to control sourness while ensuring consistently leavened loaves. Renowned sourdough authority... (read more)

Professional Baking and Desserts
Browse more titles in Professional Baking and Desserts

Restaurant Man

Joe Bastianich

andldquo;The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdainandrsquo;s Kitchen Confidential.andrdquo; andmdash;Jay McInerney Joe Bastianich is unquestionably one of the most successful restaurateurs in... (read more)

Muffins and Scones
Browse more titles in Muffins and Scones

Doughnuts: Simple and Delicious Recipes to Make at Home

Lara Ferroni

A chocolate-glazed doughnut and cup of coffee is a match made in heaven for many North Americans, but wait! Something new is happening in the doughnut world: boutique bakeries are popping up everywhere, and "designer doughnuts" are all the rage. The best... (read more)

Browse more titles in Cakes

Mug Cakes: 100 Speedy Microwave Treats to Satisfy Your Sweet Tooth

Leslie Bilderback

Satisfy your sweet tooth instantly with a microwave cake baked in a mug. Mug Cakes contains one hundred quick and easy recipes that are ready in a matter of minutes! Why reach for store-bought mix that takes up to... (read more)

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  1. The 4-Hour Chef: The Simple Path to... Used Hardcover $12.95
  2. Yes, Chef: A Memoir
    Used Hardcover $18.50
  3. The Flavor Bible: The Essential... New Hardcover $38.00
  4. Bouchon Bakery
    Sale Hardcover $26.98
  5. Flour Water Salt Yeast: The...
    New Hardcover $35.00
  6. Pastry: A Master Class for Everyone,... Used Hardcover $14.95
  7. Vegan Pie in the Sky: 75... Used Trade Paper $11.95
  8. Les Petits Macarons: Colorful French... New Hardcover $18.00
  9. Doughnuts: Simple and Delicious... Used Trade Paper $11.95
  10. Egg: A Culinary Exploration of the... New Hardcover $40.00
  11. Blackbird Bakery Gluten-Free: 75... Used Hardcover $11.95
  12. Crust & Crumb: Master Formulas for...
    Sale Trade Paper $9.98
  13. Tartine Bread
    New Hardcover $40.00
  14. First Prize Pies: Shoo-Fly, Candy... New Hardcover $29.95
  15. Flour, Too: Indispensable Recipes... Sale Hardcover $22.98
  16. Vegan Cookies Invade Your Cookie...
    Used Trade Paper $12.50
  17. Vegan Cupcakes Take Over the World:...
    Used Trade Paper $7.95
  18. Come In, We're Closed: An Invitation...
    Used Hardcover $19.95
  19. Ivan Ramen: Love, Obsession, and... New Hardcover $29.99
  20. Le Pigeon: Cooking at the Dirty Bird
    New Hardcover $40.00
  21. Pretzel Making at Home Sale Hardcover $8.98
  22. The Four and Twenty Blackbirds Pie... New Hardcover $30.00
  23. Bake!: Essential Techniques for... Used Hardcover $21.00

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