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Professional Baking and Desserts

 

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  1. The 4-Hour Chef: The Simple Path to... Used Hardcover $12.95
  2. The Flavor Bible: The Essential... New Hardcover $38.00
  3. Yes, Chef: A Memoir
    Used Hardcover $9.50
  4. The Cocktail Lab: Unraveling the... New Hardcover $29.99
  5. Le Pigeon: Cooking at the Dirty Bird
    New Hardcover $40.00
  6. Eating Italy Used Hardcover $24.00
  7. Charcuteria: The Soul of Spain New Hardcover $39.95
  8. Taste: Surprising Stories and... Used Trade Paper $10.95
  9. Ivan Ramen: Love, Obsession, and... New Hardcover $29.99
  10. Come In, We're Closed: An Invitation...
    Sale Hardcover $12.98
  11. Sous Chef: 24 Hours on the Line Used Hardcover $17.50
  12. Boutique Baking: Delectable Cakes,... Sale Hardcover $12.98
  13. The Pastry Chef's Companion: A... Used Trade Paper $8.95
  14. Secrets of the Sommeliers: How to... Used Hardcover $23.00
  15. Culinary Artistry Used Trade Paper $17.50
  16. Edible Selby Used Hardcover $17.95
  17. Manresa: An Edible Reflection Used Hardcover $35.00
  18. How Baking Works: Exploring the... Used Trade Paper $31.00
  19. Chef's Secrets: Insider Techniques Used Trade Paper $4.50
  20. 101 Things I Learned (TM) in... Used Hardcover $10.95
  21. On the Line
    Used Hardcover $19.95
  22. My Irish Table: Recipes from the... New Hardcover $35.00
  23. Cooking Dirty: A Story of Life, Sex,...
    Used Trade Paper $3.95
  24. A New Napa Cuisine New Hardcover $50.00

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