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Professional Baking and Desserts

 

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  1. Sous Chef: 24 Hours on the Line Sale Trade Paper $13.60
  2. The Flavor Bible: The Essential... New Hardcover $38.00
  3. The 4-Hour Chef: The Simple Path to... Used Hardcover $12.95
  4. Le Pigeon: Cooking at the Dirty Bird
    Used Hardcover $27.50
  5. The Pizza Bible: The World's... Used Hardcover $21.00
  6. Ivan Ramen: Love, Obsession, and... New Hardcover $29.99
  7. Culinary Artistry Used Trade Paper $19.50
  8. Boutique Baking: Delectable Cakes,... Sale Hardcover $12.98
  9. The Professional Pastry Chef:...
    New Hardcover $70.00
  10. The Soul of a Chef: The Journey...
    Used Trade Paper $8.50
  11. Relae: A Book of Ideas New Hardcover $50.00
  12. Come In, We're Closed: An Invitation...
    Used Hardcover $12.95
  13. Mastering Pasta: The Art and... New Hardcover $29.99
  14. Eating Italy Used Hardcover $16.95
  15. Secrets of the Sommeliers: How to... Used Hardcover $21.00
  16. Yes, Chef: A Memoir
    Used Hardcover $12.95
  17. Taste: Surprising Stories and... Sale Trade Paper $7.98
  18. 101 Things I Learned (TM) in... Used Hardcover $10.95
  19. Coco: 10 World-Leading Masters... Used Trade Paper $14.95
  20. Manresa: An Edible Reflection New Hardcover $50.00
  21. Secrets from the La Varenne Kitchen:... New Trade Paper $17.95
  22. Under Pressure: Cooking Sous Vide New Hardcover $75.00
  23. Master Class with Toba Garrett Used Hardcover $45.00

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