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Grains and Legumes
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The Great Vegan Bean Book: More Than 100 Delicious Plant-Based Dishes Packed with the Kindest Protein in Town!

Kathy Hester

Garbanzo. Cannellini. Fava. Calypso. Edamame. Adzuki. It’s true: beans have the coolest names ever. But besides that, they’re also one of nature’s most perfect foods. Packed with protein, nutrients, and flavor, you might even call them... (read more)

Wild Foods
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The Quick Guide to Wild Edible Plants: Easy to Pick, Easy to Prepare

Lytton J. And Harold J. Wiggins. Musselman

"This short but informative guide introduces readers to a small but intriguing variety of forageable edibles, beginning, wisely, with detailed descriptions and pictures of poisonous plants to avoid. Musselman, a botany professor, and Wiggins, an... (read more)

Browse more titles in Mushrooms

The Mushroom Hunters: On the Trail of an Underground America

Langdon Cook

In the tradition of Michael Pollan’s The Omnivore’s Dilemma, Susan Orlean’s The Orchid Thief, and Mark Kurlansky’s Cod — a renowned culinary adventurer goes into the woods with the iconoclasts and outlaws who seek the world... (read more)

Browse more titles in Nuts

Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion

Susan Herrmann Loomis

“When it comes to recipes, Ms. Loomis delivers.”—Wall Street Journal Go nutty with Nuts in the Kitchen! Internationally renowned food expert Susan Herrmann Loomis has put together a comprehensive collection of more than 100 nut... (read more)

Herbs and Spices
Browse more titles in Herbs and Spices

The Spice and Herb Bible

Ian Hemphill

The 2nd edition of a classic kitchen reference now includes 100 spices and herbs each described in a short essay that includes history, cultivation and uses, storage - everything needed to use it well. Well illustrated and includes 50 spice-blend recipes.... (read more)

Dairy and Eggs
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Perfect Pops: The 50 Best Classic & Cool Treats

Charity Ferreira

Pops are summer's freshest frozen treats, and they're showing up in all the best places, from farmers markets to fine dining restaurants. The perfect way to make the most of ripe fruit is by suspending it in sweet ice, but Perfect Pops takes popsicles... (read more)

Fruits and Vegetables
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An Apple a Day: 365 Recipes with Creative Crafts, Fun Facts, and 12 Recipes from Celebrity Chefs Inside!

Karen Berman

 Taking something classic and giving it a new twist, An Apple a Day is a fresh, daily cookbook, filled to the brim with 365 apple recipes carefully selected to reflect the holidays, seasons, and months of the year (Pumpkin-Apple Soup in October... (read more)

Fish and Seafood
Browse more titles in Fish and Seafood

Sushi Simplicity: Making Mouth-Watering Sushi at Home

Miyuki Matsuo

After spending years developing menus for cafes and delis for a major food service company, Miyuki Matsuo decided to break free of the prepared food industry and work independently. Since 2005 she has worked as a food coordinator and culinary researcher,... (read more)

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  1. Plenty: Vibrant Recipes from...
    New Hardcover $35.00
  2. The Oh She Glows Cookbook: Over 100...
    New Trade Paper $25.00
  3. Salt: A World History
    Used Trade Paper $7.95
  4. Northwest Foraging: The Classic... New Trade Paper $16.95
  5. Dandelion Hunter: Foraging the Urban...
    Used Trade Paper $11.95
  6. Le Pigeon: Cooking at the Dirty Bird
    Used Hardcover $27.50
  7. The Smitten Kitchen Cookbook
    New Hardcover $35.00
  8. Vegetable Literacy: Cooking and... New Hardcover $40.00
  9. Preserving by the Pint: Quick... New Hardcover $23.00
  10. Vegan Eats World: 250 International...
    Used Hardcover $24.00
  11. Bacon Nation: 125 Irresistible Recipes Used Trade Paper $7.95
  12. Hot Sauce!: Techniques for Making...
    Sale Trade Paper $7.98
  13. Thrive Energy Cookbook: 150... New Trade Paper $22.99
  14. Jeni's Splendid Ice Creams at Home
    Used Hardcover $9.50
  15. Whole-Grain Mornings: New Breakfast... New Hardcover $22.00
  16. The Flavor Bible: The Essential... New Hardcover $38.00
  17. Egg: A Culinary Exploration of the... New Hardcover $40.00
  18. The Mushroom Hunters: On the Trail...
    New Hardcover $26.00
  19. Mayim's Vegan Table: More Than 100... New Trade Paper $21.99
  20. The Gardener & the Grill: The Bounty... Used Trade Paper $13.50
  21. River Cottage Veg: 200 Inspired...
    New Hardcover $35.00
  22. Grow Cook Eat: A Food Lover's Guide... Used Trade Paper $21.00
  23. Good Fish: Sustainable Seafood... Used Trade Paper $21.00
  24. Mushrooms of the Pacific Northwest...
    New Trade Paper $27.95
  25. Fast, Fresh and Green Used Trade Paper $14.50

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