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  1. Le Pigeon: Cooking at the Dirty Bird
    New Hardcover $40.00
  2. Bacon Nation: 125 Irresistible Recipes Sale Trade Paper $7.98
  3. Salt Block Cooking: 70 Recipes for... Used Hardcover $17.50
  4. Steak: From Field to Table Sale Hardcover $8.98
  5. The Cook's Illustrated Meat Book:... New Hardcover $40.00
  6. The New Charcuterie Cookbook:... New Trade Paper $21.99
  7. Meat: Everything You Need to Know New Hardcover $39.99
  8. Sausage Used Hardcover $12.95
  9. Butchering Poultry, Rabbit, Lamb,... New Trade Paper $24.95
  10. The Whole Beast: Nose to Tail Eating
    New Trade Paper $19.99
  11. Pies and Tarts for Dinner and Dessert New Hardcover $32.00
  12. Duck, Duck, Goose: Recipes and... New Hardcover $24.99
  13. Cooking Slow: Recipes for Slowing... Used Hardcover $17.95
  14. Butchering Beef: The Comprehensive... New Trade Paper $24.95
  15. Home Production of Quality Meats and... New Trade Paper $26.95
  16. Sausages Used Hardcover $9.95
  17. The River Cottage Meat Book
    New Hardcover $40.00
  18. Salumi: The Craft of Italian Dry Curing New Hardcover $39.95
  19. Sausage: Recipes for Making and... Sale Trade Paper $12.98
  20. In the Charcuterie: The Fatted... New Hardcover $40.00
  21. All About Braising New Hardcover $35.00
  22. The Prophets of Smoked Meat: A...
    New Hardcover $29.99
  23. Ginger Pig Meat Book Used Hardcover $12.95

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