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Service Included: Four-Star Secrets of an Eavesdropping Waiter

Phoebe Damrosch

Warning: May contain material offensive to vegans, pharmaceutical lobbyists, and those on a low-sodium diet. Animals were harmed during the writing of this book. While Phoebe Damrosch was waiting for life to happen, she supported herself by working as a... (read more)

Gastronomic Literature
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance

Thomas Mcnamee

In 1957, America was a gastronomic wasteland. One man changed all that. From his perch at the New York Times, Craig Claiborne led America’s food revolution. He took readers where they had never been before, and brought Julia Child and Jacques P... (read more)

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George Noory's Late-Night Snacks: Winning Recipes for Late-Night Radio Listening

George Noory

Its just after two a.m. in Los Angeles and there are only a few cars on the 405. On the East Coast, the diners have yet to open for the morning rush. Its too late for dinner, too early for breakfast, and theres nothing in your freezer to throw in... (read more)

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  1. Mastering the Art of Soviet Cooking:... New Trade Paper $15.00
  2. Food: A Love Story New Hardcover $26.00
  3. Salt: A World History
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  4. Kitchen Confidential: Adventures in...
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  5. The Omnivore's Dilemma: A Natural...
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  6. As Always, Julia: The Letters of...
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  7. Eat More Better: How to Make Every... New Hardcover $24.99
  8. Julia Child Rules: Lessons on... Used Hardcover $9.95
  9. Eat, Pray, Love: One Woman's Search...
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  10. Animal, Vegetable, Miracle: A Year...
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  11. Best Food Writing 2013 Used Trade Paper $10.95
  12. Food Rules: An Eater's Manual
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  13. On Food and Cooking: The Science and...
    New Hardcover $40.00
  14. Kinfolk Volume 13 New Trade Paper $18.00
  15. Kinfolk Volume 12 New Trade Paper $18.00
  16. The School of Essential Ingredients
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  17. Cod: A Biography of the Fish That...
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  18. The Kinfolk Table: Recipes for Small... Used Hardcover $22.00
  19. Delancey: A Man, a Woman, a...
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  20. My Berlin Kitchen: A Love Story...
    Used Hardcover $12.95
  21. Yes, Chef: A Memoir
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  22. In Defense of Food: An Eater's Manifesto
    Used Hardcover $10.50
  23. On Food & Cooking
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