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  1. The 4-Hour Chef: The Simple Path to... Used Hardcover $12.95
  2. Yes, Chef: A Memoir
    Used Hardcover $18.50
  3. The Flavor Bible: The Essential... New Hardcover $38.00
  4. Ratio: The Simple Codes behind the...
    New Trade Paper $16.00
  5. The Cocktail Lab: Unraveling the... New Hardcover $29.99
  6. Sous Chef: 24 Hours on the Line Used Hardcover $17.50
  7. Ivan Ramen: Love, Obsession, and... New Hardcover $29.99
  8. Eating Italy Used Hardcover $24.00
  9. Le Pigeon: Cooking at the Dirty Bird
    New Hardcover $40.00
  10. Will Write for Food: The Complete... Used Trade Paper $7.95
  11. Boutique Baking: Delectable Cakes,... Sale Hardcover $12.98
  12. Culinary Artistry Used Trade Paper $17.50
  13. Restaurant Man Used Hardcover $12.50
  14. 101 Things I Learned (TM) in... Used Hardcover $10.95
  15. Coco: 10 World-Leading Masters... Used Trade Paper $19.95
  16. Distilling Fruit Brandy New Hardcover $34.99
  17. Mastering Artisan Cheesemaking: The... New Trade Paper $40.00
  18. Setting the Table: The Transforming... Used Hardcover $8.95
  19. Waiter Rant: Thanks for the Tip --... Used Trade Paper $5.95
  20. Lucky Peach Issue 2 New Trade Paper $12.00
  21. Edible Selby Used Hardcover $21.00
  22. Charcuteria: The Soul of Spain New Hardcover $39.95
  23. My Irish Table: Recipes from the... New Hardcover $35.00
  24. On the Line
    Used Hardcover $24.00
  25. Becoming a Chef: With Recipes &... Used Trade Paper $6.50

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