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  1. The Flavor Bible: The Essential... New Hardcover $38.00
  2. The 4-Hour Chef: The Simple Path to... New Hardcover $35.00
  3. Le Pigeon: Cooking at the Dirty Bird
    New Hardcover $40.00
  4. Ratio: The Simple Codes behind the...
    New Trade Paper $16.00
  5. Relae: A Book of Ideas New Hardcover $50.00
  6. Ivan Ramen: Love, Obsession, and... New Hardcover $29.99
  7. Restaurant Success by the Numbers: A... New Trade Paper $16.99
  8. The Pizza Bible: The World's... New Hardcover $29.99
  9. Culinary Artistry New Trade Paper $29.95
  10. Setting the Table: The Transforming... New Trade Paper $15.99
  11. The Soul of a Chef: The Journey...
    New Trade Paper $17.00
  12. Week in a Day New Trade Paper $24.99
  13. Eating Italy New Hardcover $35.00
  14. A New Napa Cuisine New Hardcover $50.00
  15. Under Pressure: Cooking Sous Vide New Hardcover $75.00
  16. The Escoffier Cookbook: And Guide to... New Hardcover $30.00
  17. The Making of a Chef: Mastering Heat...
    New Trade Paper $18.99
  18. The Cocktail Lab: Unraveling the... New Hardcover $29.99
  19. Not Your Mother's Make-Ahead and... New Trade Paper $18.95
  20. Come In, We're Closed: An Invitation...
    New Hardcover $35.00
  21. Mastering Pasta: The Art and... New Hardcover $29.99
  22. Do It for Less! Parties: Tricks of... New Trade Paper $19.95
  23. Lessons in Excellence from Charlie... New Hardcover $24.99

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