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Regional and Ethnic


Browse more titles in Scandinavian

Swedish Cookies, Tarts, and Pies

Jan Hedh

For forty-five years, renowned pastry chef Jan Hedh has been baking cookies, cakes, tarts, and pies. Over a lifetime immersed in the dessert traditions of his native Sweden, he has refined the art of baking to produce flawless recipes like the ones... (read more)

Browse more titles in Asian

Exploring China: A Culinary Adventure: 100 Recipes from Our Journey

Ken Hom

Ken and Ching cooked their way across China, searching for exciting new flavors and culinary ideas as well as the ultimate recipes for standard favorites—this book is the result Ken Hom and Ching-He Huang teamed up for a once in a lifetime... (read more)

Browse more titles in Chinese

Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China

Fuchsia Dunlop

After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How can something she has eaten readily in China... (read more)

Southeast Asian
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Indonesian Street Food Secrets: A Culinary Travel Odyssey

Keith Ruskin Miller

A culinary travel odyssey in which the reader is introduced to a wide variety of exotic, yet obtainable ingredients and then initiated into their usage with over 90 recipes taken from the greatest street cuisine on the planet. An accompanying MAC... (read more)

Eastern European and Russian
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The Hungarian Cookbook

Susan Derecskey

Our appetite for this interesting cuisine, a melding of Germanic, Slavic, Tartar, and Turkish influences, has been whetted by this excellent new work.--New York... (read more)

Browse more titles in Japanese

Sake Handbook Rev 2ND Edition

John Gauntner

andlt;bandgt;andlt;iandgt;The Sake Handbookandlt;/iandgt; is the foremost guide to the history, brewing, and distinctive flavors of sake.andlt;/bandgt;andlt;BRandgt;andlt;BRandgt; Just what are andlt;iandgt;jizake, namazakeandlt;/iandgt; and andlt;iandgt;... (read more)

United States
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Momofuku Milk Bar

Christina Tosi

Celebrating a year in desserts, BAKEDandrsquo;s beloved duo Matt Lewis and Renato Poliafito offer cookies, puddings, whoopie pies, cakes, brownies, and more to commemorate holidays both expected and unexpected. Rum-infused Hair of the Dog Cake for New... (read more)

African American
Browse more titles in African American

Caribbean and African Cooking

Rosamund Grant

The essence of Caribbean cooking lies in using fresh foods, enhanced by spices from the islands, and fresh herbs. Grant captures the rich diversity of her home cooking and its history with lovely anecdotes, delicious recipes and full-color photographs.... (read more)

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  1. The Portlandia Cookbook: Cook Like a... Used Hardcover $17.50
  2. Pok Pok: Food and Stories from the...
    Used Hardcover $24.00
  3. Plenty More: Vibrant Vegetable...
    New Hardcover $35.00
  4. Plenty: Vibrant Recipes from...
    New Hardcover $35.00
  5. The Mighty Gastropolis: Portland: A...
    Used Trade Paper $12.95
  6. Jerusalem: A Cookbook
    New Hardcover $35.00
  7. Portland's 100 Best Places To Stuff... New Trade Paper $14.95
  8. Dishing Up Oregon: 145 Recipes That...
    Used Trade Paper $9.50
  9. Food Lover's Guide to Portland (2nd... Used Trade Paper $12.50
  10. Portland Happy Hour Guidebook 2015,... New Trade Paper $15.95
  11. The Flavor Bible: The Essential... Used Hardcover $26.00
  12. Flour Water Salt Yeast: The...
    New Hardcover $35.00
  13. Put an Egg on It: 70 Delicious... Sale Trade Paper $9.98
  14. Vietnamese Street Food Sale Trade Paper $14.98
  15. Curry: Fire and Spice: Over 150... Sale Trade Paper $8.98
  16. But I Could Never Go Vegan!: 125... Used Trade Paper $19.50
  17. Bar Tartine: Techniques & Recipes New Hardcover $40.00
  18. Eating Viet Nam: Dispatches from a... Used Hardcover $18.50
  19. Spice Kitchen: From the Ganges to... Sale Hardcover $14.98
  20. Mallmann on Fire Sale Hardcover $22.98
  21. Portland Food Cart Stories: Behind... Used Trade Paper $13.95
  22. A Boat, a Whale & a Walrus: Menus... New Hardcover $40.00
  23. The Cast Iron Skillet Cookbook, 2nd... Used Trade Paper $13.95

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