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Mountain States
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The All-American Cowboy Cookbook: Home Cooking on the Range

Ken Beck

Here is a collection of over 300 recipes from the world's greatest movie, television, music, and rodeo cowboys, from Clint Eastwood to George Strait to Yosemite Sam. With movie and television trivia, western facts, and rare photos, this is a rootin... (read more)

Browse more titles in General

Recipes from the Root Cellar: 250 Fresh Ways to Enjoy Winter Vegetables

Andrea Chesman

Nothing tastes better than the seasonal bounty of local farms. Everyone loves the spring-is-here excitement of peas and asparagus and the summer sweetness of tomatoes and corn. Now it's time to give the hearty, long-lasting bounty of the autumn garden... (read more)

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The Cast Iron Skillet Cookbook, 2nd Edition: Recipes for the Best Pan in Your Kitchen

Sharon Kramis

Learn how to season cast iron, clean cast iron, and cook 95 tantalizing recipes in your cast iron skillet. Now with full-color photography throughout, this cookbook aims to show modern cooks how this inexpensive cast iron tool is the best pan in their... (read more)

Browse more titles in Western

The Prophets of Smoked Meat: A Journey Through Texas Barbecue

Daniel Vaughn

The comprehensive, must-have guide to Texas barbecue, including pitmasters' recipes, tales of the road — from country meat markets to roadside stands — and a panoramic look at the Lone Star State, where smoked meat is sacred Brisket... (read more)

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Grand Forks: A History of American Dining in 128 Reviews

Marilyn Hagerty

Once upon a time, salad was iceberg lettuce with a few shredded carrots and a cucumber slice, if you were lucky. A vegetable side was potatoes — would you like those baked, mashed, or au gratin? A nice anniversary dinner? Would you rather visit the... (read more)

New York
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Eat Me: The Food and Philosophy of Kenny Shopsin

Kenny Shopsin and Carolynn Carreno

Prologue One of the things that's happening to me as I'm getting older is I'm seeing my beliefs, the tenets of my existence, coming back to me through my children. I cast my bread upon the waters, and it's flying back in my face, fully baked. My kids--I... (read more)

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Taste of Texas Ranching: Cooks and Cowboys

Tom Bryant

Life and heritage of more than 30 diverse Texas ranches as told by their cooks and cowboy owners. Complete with favorite ranch recipes.... (read more)

Browse more titles in Hawaiian

Sam Choy's Island Flavors

Sam Choy

This gorgeously designed cookbook celebrates Choy's diverse culinary heritage, featuring over 200 recipes with a Hawaiian flare. color photos.... (read more)

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  1. The Portlandia Cookbook: Cook Like a... Sale Hardcover $17.47
  2. Pok Pok: Food and Stories from the...
    New Hardcover $35.00
  3. How to Cook Everything Fast: A... New Hardcover $35.00
  4. Huckleberry: Stories, Secrets, and... Sale Hardcover $24.50
  5. Portland, Oregon Chef's Table:... Sale Hardcover $12.98
  6. A Boat, a Whale & a Walrus: Menus... New Hardcover $40.00
  7. Heritage
    Sale Hardcover $28.00
  8. Portland's 100 Best Places To Stuff... New Trade Paper $14.95
  9. Flour Water Salt Yeast: The...
    New Hardcover $35.00
  10. The Flavor Bible: The Essential... New Hardcover $38.00
  11. Portland Food Cart Stories: Behind... Used Trade Paper $13.95
  12. Portland Happy Hour Guidebook 2014... Used Trade Paper $10.50
  13. Joy of Cooking: 75th Anniversary Edition
    Used Hardcover $24.00
  14. The French Laundry Cookbook
    Used Hardcover $36.00
  15. The Mighty Gastropolis: Portland: A...
    Used Trade Paper $17.50
  16. Cartopia Portlands Food Cart Revolution
    Used Trade Paper $8.50
  17. Prune New Hardcover $45.00
  18. The Pollan Family Table: The Best... New Hardcover $30.00
  19. The Oregonian Cookbook: Best Recipes... New Trade Paper $22.95
  20. The American Craft Beer Cookbook:... Used Trade Paper $9.95
  21. Twelve Recipes New Hardcover $26.99
  22. Dishing Up Oregon: 145 Recipes That... Used Trade Paper $8.95

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