25 Books to Read Before You Die
 
 

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Southern
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Louisiana Real and Rustic

Emeril Lagasse

Chef Emeril Lagasse, named "Best Southeast Regional Chef" in 1991 by the James Beard Foundation, introduces readers to the Creole tradition with an American twist. It includes 175 recipes that reflect the heart of Louisiana cooking and ingredients that... (read more)


New York
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The Beekman 1802 Heirloom Cookbook: Heirloom Fruits and Vegetables, and More Than 100 Heritage Recipes to Inspire Every Generation

Brent Ridge

Welcome to Beekman 1802, in Sharon Springs, NY--the historic home of The Fabulous Beekman Boys, Josh Kilmer-Purcell and Brent Ridge. Josh and Brent star in the popular show on Planet Green TV, and they have built a worldwide reputation for their goat's... (read more)


Midcoast East
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Edible Brooklyn: The Cookbook

Rachel Wharton

Brooklyn, New York, is a down-to-earth, unsnobby feast for foodies--and Edible Brooklyn Cookbook captures that same fun vibe. It features unpretentious recipes from local artisans, chefs, and ordinary folk who celebrate Brooklyn's finest ingredients. And,... (read more)


General
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Beyond Gumbo: Creole Fusion Food from the Atlantic Rim

Jessica B. Harris

For most Americans, Creole cooking is permanently and exclusively linked to the city of New Orleans. But Creole food is more than the deep, rich flavors of Louisiana gumbo. In reality, its range encompasses foods spread across the Atlantic rim. From... (read more)


Alaskan and Canadian
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Whitewater Cooks: Pure, Simple and Real Creations from the Fresh Tracks Cafe

Shelley Adams

Whitewater Resorts in the Canadian Rockies is noted for its scenery and the fine quality of the food served in the Fresh Tracks Cafe. This book allows the home cook to recreate Chef Shelley Adams' signature dishes.... (read more)


Pacific Northwest
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Pok Pok: Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand

Andy Ricker and JJ Goode

Having once lived in Thailand, discovering Andy Ricker's Portland restaurant was a revelation. Pok Pok is the only Thai restaurant I've been to here that truly tastes (and smells, sounds, and feels) like Thailand. Now, with this part cookbook, part food... (read more)


Hawaiian
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Longhi's: Recipes and Relections from Maui's Most Opinionated Restaurateur

Bob Longhi

Bob Longhi, Maui restaurateur and local character, is also an authority on Italian cuisine. Now, he shares his wit, opinions, and recipes in a one-of-a-kind cookbook. Full-color food photos and hand-tinted scenic shots capture the flavor and style of... (read more)


Ethnic
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Good Eats: The Early Years

Alton Brown

Alton Brown is a foodie phenomenon: a great cook, a very funny guy, and—underneath it all—a science geek whos as interested in the chemistry of cooking as he is in eating. (Well, almost.) Here, finally, are the books that Browns legion of fans... (read more)


Sort by: Showing 1 thru 25 of 5,049.

  1. Pok Pok: Food and Stories from the... New Hardcover $35.00
  2. Portland, Oregon Chef's Table:... Used Hardcover $16.50
  3. Dishing Up Oregon: 145 Recipes That... Used Trade Paper $13.95
  4. Portland Happy Hour Guidebook 2014... New Trade Paper $15.00
  5. Portland Food Cart Stories: Behind... Used Trade Paper $13.95
  6. Delancey: A Man, a Woman, a... Used Hardcover $17.50
  7. The Flavor Bible: The Essential... New Hardcover $38.00
  8. Bouchon Bakery
    Sale Hardcover $26.98
  9. Smoke and Pickles: Recipes and... Sale Hardcover $14.98
  10. Flour Water Salt Yeast: The...
    New Hardcover $35.00
  11. Portland's 100 Best Places To Stuff... New Trade Paper $14.95
  12. Vibrant Food: Celebrating the...
    Sale Hardcover $17.50
  13. Joy of Cooking: 75th Anniversary Edition
    Used Hardcover $24.00
  14. Barefoot Contessa in Paris: Easy... Sale Hardcover $19.98
  15. Sugar Cube: 50 Deliciously Twisted... Used Hardcover $17.50
  16. One Good Dish Used Hardcover $17.95
  17. Food Lover's Guide to Portland
    Used Trade Paper $8.95
  18. Craft Beers of the Pacific... Used Trade Paper $12.95
  19. Trailer Food Diaries Cookbook Signed... New Trade Paper $19.99
  20. Heart of the Artichoke and Other... Used Hardcover $19.50
  21. The Oregonian Cookbook: Best Recipes... Sale Trade Paper $14.98
  22. The American Craft Beer Cookbook:... Used Trade Paper $13.95
  23. Ultimate Thai & Asian Cookbook Used Trade Paper $9.95

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