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New Arrivals
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  1. Southern Living Christmas All... New Hardcover $40.00
  2. Good Catch: Recipes and Stories... New Hardcover $28.00
  3. Brown Sugar Kitchen: New-Style,... New Hardcover $29.95
  4. Christmas with Southern Living 2014:... New Hardcover $29.95

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Mountain States
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The Fort Cookbook: The New Foods of the Old West from the Denver Restaurant

Samuel P Arnold

1959 when he bought the stunning property that now holds The Fort, Informer advertising executive Sam Arnold was just looking for a place to build a house for his family. Then his eye was caught by a photograph of the fabled Bent's Fort, one of the... (read more)

New England
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Great Northeast Brewery Tour: Tap Into the Best Craft Breweries in New England and the Mid-Atlantic

Ben Keene

As craft brewing becomes increasingly inventive, with new beers demonstrating remarkable complexity, one region of the United States is particularly notable for its fascinating brewing scene: the Northeast. New England and the Mid-Atlantic boast some of... (read more)

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Fork in the Road with Eric Villegas: Michigan Culinary Adventures from the Emmy-Winning PBS Series

Eric Villegas

Fork in the Road with Eric Villegas is a companion cookbook to Chef Eric Villegas' award-winning national PBS cooking show with the same name. The recipes in this cookbook reflect Michigan's finest local ingredients. In Eric's travels throughout the... (read more)

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Field Days: A Year of Farming, Eating, and Drinking Wine in California

Jonah Raskin

“Sooner or later, nearly everyone who cares about wine and food comes to Sonoma”—so begins this lively excursion to a spectacular region that has become known internationally as a locavore's paradise. Part memoir, part vivid reportage... (read more)

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Asheville Food: A History of High Country Cuisine (American Palate)

Rick. Mcdaniel

Explore the history of food and foodways in Asheville, North Carolina.... (read more)

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Terra: Cooking from the Heart of Napa Valley

Hiro Sone

Just over a decade ago, Spago-trained chefs Hiro Sone and Lissa Doumani opened their award-winning Napa Valley restaurant, Terra, in a century-old fieldstone foundry in St. Helena. Their dream of running a world-class restaurant became a reality as word... (read more)

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Alaska Homegrown Cookbook: The Best of 40 Years of Recipes

John Ettinger

For forty years Alaska Northwest Books has been the premier publisher of Alaskan cookbooks. From camp cooking to wild game to preserving berries to sourdough to seafood recipes from the state's finest restaurants, AKNW cookbooks have covered the gamut of... (read more)

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The Official Tex-Mex Cookbook

T. L. Bush

In the Lone Star State, Tex-Mex is much more than just food, it's attitude. Nobody captures the flavor and frolic of Tex-Mex cooking better than T.L. Bush in The Official Tex-Mex Cookbook.... (read more)

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  1. Pok Pok: Food and Stories from the... New Hardcover $35.00
  2. Portland, Oregon Chef's Table:... Used Hardcover $12.95
  3. Portland Happy Hour Guidebook 2014... Used Trade Paper $10.50
  4. Dishing Up Oregon: 145 Recipes That... Used Trade Paper $13.95
  5. Bouchon Bakery
    Sale Hardcover $26.98
  6. Portland Food Cart Stories: Behind... Used Trade Paper $13.95
  7. The Flavor Bible: The Essential... New Hardcover $38.00
  8. Cartopia: Portland's Food Cart...
    Used Trade Paper $8.95
  9. Vibrant Food: Celebrating the...
    Used Hardcover $17.50
  10. Portland's 100 Best Places To Stuff... New Trade Paper $14.95
  11. One Good Dish Sale Hardcover $10.98
  12. Smoke and Pickles: Recipes and... Sale Hardcover $14.98
  13. Joy of Cooking: 75th Anniversary Edition
    Used Hardcover $24.00
  14. Flour Water Salt Yeast: The...
    New Hardcover $35.00
  15. Delancey: A Man, a Woman, a...
    Used Hardcover $17.50
  16. The Complete America's Test Kitchen... New Hardcover $45.00
  17. Gordon Ramsays Great British Pub Food Sale Hardcover $12.98
  18. The Mighty Gastropolis: Portland: A...
    Used Trade Paper $17.50
  19. Barefoot Contessa in Paris: Easy... Sale Hardcover $19.98
  20. The Oregonian Cookbook: Best Recipes... Used Trade Paper $15.95
  21. The Art of Simple Food: Notes,...
    Used Hardcover $24.00
  22. The Back in the Day Bakery Cookbook Used Hardcover $13.95
  23. Southern Biscuits Used Hardcover $12.95

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