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The New Doubleday Cookbook

Jean Anderson

The complete guide to the modern kitchen that swept the R.T. French Tastemaster Awards, now updated and revised to reflect America's new nutritional awareness and the trend toward healthier cooking. B & W illustrations... (read more)

Collectible Editions
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Red Wine Color: Revealing the Mysteries (ACS Symposium Series 886)

Andrew L. Waterhouse and James A. Kennedy

Revealing the Mysteries of Red Wine Color provides an overview of new discoveries to a venerable unsolved problem in wine: the chemistry of red wine color. Topics in this book include initial must composition, non-covalent associations, reactions that... (read more)

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  1. Joy of Cooking: 75th Anniversary Edition
    Used Hardcover $24.00
  2. Modernist Cuisine at Home
    Used Hardcover $100.00
  3. The Omnivore's Dilemma: A Natural...
    Used Hardcover $10.50
  4. Cocolat: Extraordinary Chocolate...
    Used Hardcover $39.00
  5. Beard on Bread Used Hardcover $13.95
  6. Gourmet Cookbook Rev 2 Volumes Used Hardcover $17.50
  7. Peg Brackens Appendix To the I Hate... Used Mass Market $4.95
  8. The Cambridge World History of Food...
    New Set Hardcover $287.95
  9. When Everybody Ate at Schrafft's:... New Trade Paper $16.95
  10. Southern Cooking New Hardcover $24.95
  11. Joy of Cooking 1946 Edition Used Hardcover $25.00
  12. Helen Corbitt's Cookbook Used Hardcover $5.95
  13. The Culinary Arts Institute cookbook Used Hardcover $5.50
  14. Treasury of Great Recipes Used Hardcover $28.00
  15. I Hate To Cook Book Used Mass Market $4.95
  16. Redbook Cookbook Used Hardcover $11.50
  17. The original Boston Cooking-School... Used Hardcover $4.50
  18. Betty Crockers Picture Cook Book... Used Hardcover $50.00
  19. Betty Crockers New Good & Easy Cook Book Used Spiral/comb $9.50
  20. Pleasure of Your Company Used Hardcover $5.50
  21. Modern Moonshine Techniques New Trade Paper $32.50
  22. Wine Grapes: A Complete Guide to... New Hardcover $199.99

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